Seafood Places in Singapore: A Guide to the Best Seafood Restaurants in the City

If you're a seafood lover visiting Singapore, you're in for a treat. With its proximity to the sea and the abundance of fresh seafood, Singapore is a seafood paradise. From Michelin-starred restaurants to hawker centres, there's no shortage of places to indulge in the best seafood dishes.

Whether you're a fan of chilli crab, black pepper crab, or salted egg yolk prawns, Singapore has it all. In this article, we'll take you on a culinary journey to discover the top seafood places in Singapore. We'll also explore the popular seafood dishes, seafood markets and hawker centres, waterfront seafood dining, and affordable seafood options.

Key Takeaways

• Singapore is a seafood paradise with plenty of fresh seafood options.
• From Michelin-starred restaurants to hawker centres, there are various seafood places to explore.
• You can indulge in popular seafood dishes like chilli crab, black pepper crab, or salted egg yolk prawns at affordable prices.

Top 5 Seafood Restaurants in Singapore

If you're a seafood lover, you're in luck as Singapore has some of the best seafood restaurants in the world. Here are the top 5 seafood restaurants in Singapore that you must visit:

1. JUMBO Seafood

JUMBO Seafood is one of the most popular seafood restaurants in Singapore, known for its famous chilli crab. The restaurant has several outlets throughout Singapore, with the original outlet located in East Coast Seafood Centre. In addition to chilli crab, JUMBO Seafood also serves other delicious seafood dishes such as black pepper crab, salted egg yolk crab, and cereal prawns.

2. Long Beach Seafood

Long Beach Seafood is another popular seafood restaurant in Singapore, famous for its signature dish - the black pepper crab. The restaurant has several outlets throughout Singapore, with the original outlet located in East Coast Seafood Centre. In addition to black pepper crab, Long Beach Seafood also serves other delicious seafood dishes such as chilli crab, butter crab, and lobster.

3. No Signboard Seafood

No Signboard Seafood is a seafood restaurant that has been around since the 1970s. The restaurant is famous for its white pepper crab, which is a must-try dish when you visit. No Signboard Seafood has several outlets throughout Singapore, with the original outlet located in Geylang.

4. Palm Beach Seafood

Palm Beach Seafood is a seafood restaurant that has been around since 1956. The restaurant is famous for its chilli crab, which is one of the best in Singapore. Palm Beach Seafood also serves other delicious seafood dishes such as black pepper crab, butter crab, and salted egg yolk crab.

5. TungLok Seafood

TungLok Seafood is a seafood restaurant that has several outlets throughout Singapore, with the original outlet located in Orchard Central. The restaurant is famous for its innovative seafood dishes such as wasabi prawns, salted egg yolk squid, and seafood fried rice. TungLok Seafood also serves classic seafood dishes such as chilli crab and black pepper crab.

These are the top 5 seafood restaurants in Singapore that you must visit if you're a seafood lover. Each restaurant has its own unique signature dish that you must try.

Popular Seafood Dishes

Singapore is a foodie's paradise, and seafood lovers are no exception. With its proximity to the sea, Singapore has a wide range of seafood dishes that are sure to tantalize your taste buds. Here are some of the most popular seafood dishes that you must try when in Singapore:

Chilli Crab

Chilli Crab is one of Singapore's most famous seafood dishes. The dish consists of a whole crab cooked in a sweet and savoury tomato and chilli sauce. The sauce is thick, sticky, and packed with flavour, making it perfect for dipping the fried mantou bread that comes with it. Be prepared to get your hands dirty as you crack open the crab's shell to get to the succulent meat inside.

Black Pepper Crab

Black Pepper Crab is another popular crab dish in Singapore. The dish is made by stir-frying crabs in a black pepper sauce that is both spicy and fragrant. The sauce is made with garlic, ginger, and other spices that give it a unique flavour. The dish is usually served with a side of steamed rice.

Sambal Stingray

Sambal Stingray is a spicy and flavourful dish that is made by grilling stingray in a spicy sambal sauce. The sauce is made with chilli paste, garlic, ginger, and other spices that give it a unique flavour. The stingray is usually served on a banana leaf with a side of steamed rice.

Fried Calamari

Fried Calamari is a popular dish that is made by deep-frying squid rings until they are crispy and golden brown. The dish is usually served with a side of mayonnaise or chilli sauce for dipping. The calamari is tender and flavourful, making it a perfect snack or appetizer.

Fish Head Curry

Fish Head Curry is a spicy and tangy dish that is made by cooking a fish head in a curry sauce that is packed with flavour. The dish is usually served with a side of steamed rice and vegetables. The curry sauce is made with a blend of spices, including turmeric, cumin, coriander, and chilli powder, which gives it a unique flavour.

Whether you're a seafood lover or just looking to try something new, Singapore has a wide range of seafood dishes that are sure to satisfy your cravings. From the famous Chilli Crab to the spicy Sambal Stingray, there's something for everyone. So, what are you waiting for? Head to one of Singapore's many seafood restaurants and indulge in some of the best seafood dishes in the world!

Seafood Markets and Hawker Centres

If you're looking for fresh seafood in Singapore, you can't go wrong with the seafood markets and hawker centres. These bustling markets offer a wide variety of seafood, from fish and prawns to crabs and lobsters.

One of the most popular seafood markets in Singapore is the Jurong Fishery Port. Here, you'll find a wide variety of fresh fish, including pomfret, red snapper, and sea bass. You can also find other seafood like crabs, prawns, and lobsters. The market is open to the public from 2 am to 6 am, so you'll need to be an early riser to experience it.

Another great option for seafood lovers is the hawker centres. These open-air food courts offer a wide variety of dishes, including seafood. Some of the best hawker centres for seafood include the Newton Food Centre, East Coast Lagoon Food Village, and Chomp Chomp Food Centre.

At these hawker centres, you can find dishes like chilli crab, black pepper crab, and sambal stingray. These dishes are often served with sides like mantou (steamed buns) or rice. Be sure to try the famous hawker dish, hokkien mee, which is a stir-fried noodle dish with prawns and squid.

Overall, the seafood markets and hawker centres in Singapore offer a unique and exciting dining experience for seafood lovers. With so many options to choose from, you're sure to find a dish that satisfies your cravings.

Michelin-Starred Seafood Experiences

You're in for a treat if you're looking for Michelin-starred seafood experiences in Singapore. The city-state is home to several top-notch restaurants that offer exceptional seafood dishes. Here are some of the best Michelin-starred seafood restaurants in Singapore:

1. Les Amis

Les Amis is a two-Michelin-starred French restaurant that offers an exceptional seafood experience. The restaurant's seafood dishes are expertly crafted and beautifully presented. The menu changes regularly, but you can expect to find dishes like Hokkaido scallop carpaccio, Maine lobster with seaweed butter, and Alaskan king crab with caviar.

2. Odette

Odette is a three-Michelin-starred French restaurant that offers an unforgettable seafood experience. The restaurant's seafood dishes are inspired by the chef's travels and experiences. The menu changes seasonally, but you can expect to find dishes like Brittany turbot with roasted cauliflower, langoustine with yuzu and basil, and Hokkaido scallop with caviar.

3. Zen

Zen is a two-Michelin-starred Japanese restaurant that offers an exceptional seafood experience. The restaurant's seafood dishes are expertly crafted and beautifully presented. The menu changes regularly, but you can expect to find dishes like sashimi platters, grilled fish, and seafood hotpots.

4. Labyrinth

Labyrinth is a one-Michelin-starred modern Singaporean restaurant that offers an innovative seafood experience. The restaurant's seafood dishes are inspired by local flavours and ingredients. The menu changes regularly, but you can expect to find dishes like chilli crab with mantou, grilled octopus with sambal belacan, and smoked eel with pickled cucumber.

5. Corner House

Corner House is a one-Michelin-starred French restaurant that offers a unique seafood experience. The restaurant's seafood dishes are inspired by the chef's passion for botany. The menu changes regularly, but you can expect to find dishes like Brittany turbot with artichoke and black truffle, Hokkaido scallop with green apple and caviar, and Maine lobster with pumpkin and ginger.

Waterfront Seafood Dining

If you're looking for a dining experience that combines fresh seafood with stunning views of the water, then look no further than the many waterfront seafood restaurants in Singapore.

One such restaurant is the Greenwood Fish Market, which doubles as a wholesale seafood market and a restaurant. This means that only the freshest seafood is served to patrons. You can indulge in their signature dish, The Lobster Burger, which comes with a whole de-shelled lobster, portobello mushroom, and melted cheddar cheese in between their freshly baked brioche bun.

Another great option is the Bayswater Kitchen, located at Keppel Bay Marina. This restaurant offers a wide variety of seafood dishes, including fresh oysters, lobster, and grilled fish. The restaurant's decor is inspired by the sea, with blue and white accents throughout the space.

For a more casual dining experience, head over to Jumbo Seafood, located at the East Coast Seafood Centre. This restaurant is famous for its award-winning chilli crab, which is a must-try for any seafood lover.

No matter which waterfront seafood restaurant you choose, you're guaranteed a dining experience that combines delicious seafood with breathtaking views.

Affordable Seafood Options

If you're looking for delicious seafood that won't break the bank, Singapore has plenty of options. Here are some of the best affordable seafood places that you can try:

1. Hong Lim Market & Food Centre

Hong Lim Market & Food Centre is a hawker centre in Chinatown that offers a wide variety of local dishes, including seafood. You can find dishes like chilli crab, black pepper crab, and sambal stingray at very reasonable prices. The seafood is fresh and the portions are generous, so you definitely won't leave hungry.

2. Keng Eng Kee Seafood

Keng Eng Kee Seafood is a popular seafood restaurant in Alexandra Village that offers a wide variety of seafood dishes. The prices are reasonable and the portions are generous. Some of the must-try dishes include the coffee pork ribs, crispy baby squid, and salted egg crab.

3. New Ubin Seafood

New Ubin Seafood is a casual seafood restaurant that's located in Tampines. The prices are reasonable and the portions are generous. Some of the must-try dishes include the heart attack fried rice, US Black Angus ribeye steak, and the garlic butter crab.

4. Jumbo Seafood

Jumbo Seafood is a popular seafood chain in Singapore that's known for its chilli crab. While the prices are slightly higher than some of the other options on this list, the food is definitely worth it. The chilli crab is a must-try, but you should also try the black pepper crab, salted egg prawns, and cereal prawns.

These are just a few of the affordable seafood options that you can find in Singapore. Whether you're a local or a tourist, you're sure to find something that you'll love.

Seafood Buffets

If you're a seafood lover, you're in luck because Singapore has some of the best seafood buffets in the world. From fresh oysters and succulent prawns to juicy lobsters and tender crabs, there's something for everyone.

One of the best seafood buffets in Singapore is J65 at JEN Singapore Tanglin. You can indulge in a staggering seafood selection that includes Alaskan king crab legs, freshly shucked oysters, and succulent prawns. The buffet also offers a range of international and local dishes to cater to all tastes.

Another great option is Colony at Ritz Carlton. Their Seafood Dinner is widely regarded as one of the best seafood buffets in Singapore. The assortment of seafood is simply unmatched, and you can feast on everything from lobster and crab to scallops and clams.

If you're looking for a seafood buffet with a view, head to Seasonal Tastes at Westin Singapore. From the 32nd floor, you can enjoy stunning views of Singapore's skyline while indulging in a delicious buffet of fresh seafood, including Boston lobsters and Canadian oysters.

Other notable seafood buffets in Singapore include The Line at Shangri-La Hotel and AquaMarine at Marina Mandarin. No matter which one you choose, you're sure to have a memorable dining experience.

Cultural Significance of Seafood

Seafood has always played a significant role in Singapore's history and culture. As an island nation, seafood has been a staple food for Singaporeans. It is also a symbol of the sea breeze that surrounds the island.

Fishermen have been an essential part of Singapore's history, and seafood has been a vital source of income for many families. In the past, fresh seafood was mainly sold in wet markets, but now there are many seafood restaurants and hawker centres that serve fresh seafood.

Singapore's diverse population has led to the creation of many unique seafood dishes. The fusion of different cultures has resulted in a variety of seafood dishes that are both delicious and culturally significant.

One of the most famous seafood dishes in Singapore is the chilli crab. It is a dish that has become synonymous with Singaporean cuisine. The dish is made with mud crabs, which are stir-fried in a spicy tomato and chilli-based sauce. The dish is typically served with steamed buns, which are used to soak up the delicious sauce.

Other popular seafood dishes in Singapore include black pepper crab, salted egg prawns, and fish head curry. These dishes can be found in many seafood restaurants and hawker centres throughout the city.

In conclusion, seafood is an essential part of Singapore's culture and history. It has played a significant role in the country's development and has become an integral part of its cuisine. Whether you are a local or a tourist, trying out the various seafood dishes in Singapore is a must-do experience.

Sustainable Seafood Practices

When dining out in Singapore, you can enjoy delicious seafood while also supporting sustainable practices. Many restaurants and seafood markets in Singapore are committed to sourcing their seafood in a way that is environmentally responsible and socially ethical.

One way to ensure that your seafood is sustainably sourced is to look for certifications from organisations such as the Marine Stewardship Council (MSC) or the Aquaculture Stewardship Council (ASC). These certifications indicate that the seafood has been sourced in a way that is environmentally sustainable and socially responsible.

Another important factor to consider is the type of seafood that you are consuming. Some types of seafood are more sustainable than others. For example, farmed shellfish, such as oysters and mussels, are generally considered to be a more sustainable option than wild-caught fish, which can be overfished and have a greater impact on the environment.

When dining out, look for restaurants that offer sustainably sourced seafood on their menu. Some restaurants in Singapore that are committed to sustainable seafood practices include Fisk Seafoodbar & Market, Grand Hyatt Singapore, and Legacy Seafood. These restaurants offer a variety of delicious seafood dishes that are sourced in a way that is environmentally responsible and socially ethical.

In addition, you can also purchase sustainably sourced seafood from seafood markets such as The Fishwives, which offers a wide range of sustainably sourced seafood options. By choosing sustainably sourced seafood, you can enjoy delicious seafood while also supporting sustainable practices and protecting the environment.

Frequently Asked Questions

What are the top spots for an unforgettable seafood feast in Singapore?

Singapore is a seafood lover's paradise, and there are plenty of places to indulge in a delicious seafood feast. Some of the top spots include Jumbo Seafood, No Signboard Seafood, and Long Beach Seafood. These restaurants are famous for their signature dishes, such as chilli crab, black pepper crab, and butter prawns.

Where can I find the most exquisite Chinese seafood cuisine in Singapore?

For the most exquisite Chinese seafood cuisine in Singapore, head to restaurants like Seafood Paradise, Tung Lok Seafood, and Majestic Bay Seafood. These restaurants offer a wide range of Chinese-style seafood dishes, including steamed fish, lobster noodles, and salted egg crab.

Are there any seafood restaurants in Singapore that offer live cooking experiences?

Yes, there are several seafood restaurants in Singapore that offer live cooking experiences. Some of the best options include The Boiler Seafood Bar & Beer, Dancing Crab, and Captain K Seafood Tower. These restaurants allow you to watch as your seafood is cooked right in front of you, adding an exciting element to your dining experience.

Can you recommend some fantastic Western-style seafood eateries in Singapore?

For fantastic Western-style seafood eateries in Singapore, check out restaurants like Greenwood Fish Market, The Naked Finn, and The Pelican Seafood Bar & Grill. These restaurants offer a range of seafood dishes with a Western twist, such as fish and chips, grilled octopus, and lobster thermidor.

Which restaurants serve the best halal seafood in Singapore?

If you're looking for halal seafood in Singapore, there are several restaurants to choose from. Some of the best options include The Manhattan Fish Market, Fish & Co., and Big Fish Small Fish. These restaurants offer a range of halal seafood dishes, including fish and chips, grilled fish, and seafood platters.

I'm looking for a seafood buffet in Singapore. Where should I go for a tantalising spread?

For a tantalising seafood buffet in Singapore, head to restaurants like The Line at Shangri-La Hotel, Aquamarine at Marina Mandarin Singapore, and Carousel at Royal Plaza on Scotts. These restaurants offer a wide range of seafood dishes, including oysters, prawns, crabs, and lobsters, as well as other international cuisine options.