Seafood Supplier Singapore: Fresh and Sustainable Seafood for Your Business Needs

If you're looking for fresh seafood in Singapore, you'll be happy to know that there are plenty of suppliers to choose from. Whether you're a professional chef or just someone who enjoys cooking seafood at home, you'll be able to find a supplier that meets your needs. In this article, we'll take a closer look at some of the top seafood suppliers in Singapore and what they have to offer.

When it comes to seafood, Singapore is known for its high-quality products. From live crabs and lobsters to fresh fish and prawns, there's no shortage of options. However, with so many suppliers to choose from, it can be difficult to know where to start. That's where we come in. We've done the research for you and put together a list of some of the best seafood suppliers in Singapore. Whether you're looking for live seafood or frozen products, you're sure to find what you need.

Key Takeaways

• Singapore has a wide variety of seafood suppliers that offer fresh and high-quality products.
• Seafood suppliers in Singapore offer a range of services, including delivery and custom orders.
• When choosing a seafood supplier, it's important to consider factors such as sustainability, quality assurance, and certification.

Overview of Seafood Suppliers in Singapore

If you're looking for fresh and sustainable seafood in Singapore, you're in luck. The city-state is home to a wide variety of seafood suppliers that offer everything from live seafood to frozen seafood at competitive prices. Here are some of the top seafood suppliers in Singapore:

The Fish Farmer Pte. Ltd.

The Fish Farmer Pte. Ltd. is one of the largest sea-cage fish farms in Singapore, with over 10 years of experience in the seafood industry. They supply Singapore with fresh-tasting seafood while remaining sustainable and respecting the environment. Their products include live seafood, frozen seafood, and processed seafood such as fish fillets and prawn paste.

Evergreen Seafood Singapore Supplier

Evergreen Seafood is a Singapore-based seafood supplier that has been established since 1995. They specialize in the sourcing, packing, processing, and supply of a variety of live, fresh, and frozen seafood to hotels, restaurants, and homes. Their products are of excellent quality, and they offer delivery services to their customers.

Savour Gourmet

Savour Gourmet is the leading wholesale seafood supplier in Singapore, delivering premium and quality products at competitive prices with free delivery. They offer a wide range of seafood, including prawns, fish, scallops, oysters, crabs, mussels, and clams. Their products are sourced from all over the world and are of the highest quality.

Grand Ocean Seafood Supply Pte Ltd

Grand Ocean Seafood Supply Pte Ltd is a seafood trading company as well as a wholesaler in Singapore. They have over 35 years of experience in sourcing and supplying good quality seafood to their customers. Their core products are live crabs, sliced chilled toman fish (Snakehead fish), and frozen seafood. They offer delivery services to their customers.

These are just a few of the many seafood suppliers in Singapore that offer fresh and sustainable seafood. Whether you're a seafood lover or a chef looking for quality ingredients, you're sure to find what you need in Singapore.

Types of Seafood Available

If you are looking for seafood suppliers in Singapore, you will be happy to know that there are many options available to you. Here are some of the types of seafood that you can find:

Fresh Seafood

Fresh seafood is a popular choice for many people in Singapore. You can find a variety of fresh seafood options such as fish, prawns, crabs, lobsters, oysters, clams, and mussels. Some of the popular fish species include red snapper, barramundi, grey mullet, milkfish, golden pomfret, and pearl grouper.

Frozen Seafood

If you are looking for seafood that can last longer, frozen seafood is a great option. Many seafood suppliers in Singapore offer a wide range of frozen seafood such as fish fillets, prawns, squid, and scallops. Frozen seafood can be used to make a variety of dishes, including soups, stews, curries, and stir-fries.

Live Seafood

Live seafood is a great option if you want the freshest seafood possible. Many seafood suppliers in Singapore offer live seafood such as crabs, lobsters, clams, and oysters. Live seafood can be cooked in a variety of ways, including steaming, boiling, grilling, and frying.

Whether you prefer fresh, frozen, or live seafood, there are plenty of options available to you in Singapore. Make sure to choose a reputable seafood supplier that offers high-quality products at competitive prices.

Sourcing and Sustainability

When it comes to sourcing seafood in Singapore, there are a variety of options available. Here are some of the ways that seafood suppliers in Singapore source their products:

Local Sourcing

Many seafood suppliers in Singapore work directly with local fishermen to source their products. This allows them to get the freshest seafood possible while supporting the local economy. Some suppliers even have their own fishing boats, which allows them to have more control over the sourcing process.

International Partnerships

In addition to local sourcing, many seafood suppliers in Singapore also work with international partners to bring in a wider variety of seafood. This allows them to offer products that may not be available locally, such as lobster or scallops.

Sustainability Practices

Sustainability is a top priority for many seafood suppliers in Singapore. They understand the importance of responsible fishing practices and work hard to ensure that their products are sourced in a sustainable way. This includes things like using fishing methods that minimize bycatch and only sourcing from fisheries that are certified as sustainable.

To ensure that their products are sustainable, many seafood suppliers in Singapore also work with organizations like the Marine Stewardship Council (MSC) and the Aquaculture Stewardship Council (ASC). These organizations provide certification for sustainable fisheries and aquaculture operations, which allows consumers to make informed choices about the seafood they purchase.

In addition to sourcing sustainable seafood, many suppliers also take steps to reduce waste and minimize their environmental impact. This can include things like using eco-friendly packaging materials and implementing energy-efficient practices in their operations.

Overall, when you choose a seafood supplier in Singapore that prioritizes sustainability, you can feel good about the seafood you're eating while also supporting responsible fishing practices.

Quality Assurance and Certification

Quality Standards

When it comes to seafood, quality is of utmost importance. Seafood suppliers in Singapore adhere to strict quality standards to ensure that their products are fresh, safe, and of the highest quality. These standards cover a wide range of factors, including the condition of the seafood, the hygiene of the processing facilities, and the transportation of the products.

To ensure that the seafood is fresh, suppliers follow strict guidelines for handling and storing the products. This includes using refrigeration and other methods to maintain the correct temperature and humidity levels. Suppliers also inspect the seafood carefully to ensure that it is free from any defects or damage.

Certification Processes

In addition to adhering to quality standards, many seafood suppliers in Singapore also undergo certification processes to demonstrate their commitment to sustainability and responsible fishing practices. One of the most well-known certification programs is the Marine Stewardship Council (MSC), which certifies seafood products that have been sourced sustainably and responsibly.

Other certification programs include the Aquaculture Stewardship Council (ASC), which certifies farmed seafood products, and the Global Aquaculture Alliance (GAA), which certifies both farmed and wild-caught seafood products. These certifications provide consumers with assurance that the seafood they are purchasing has been sourced responsibly and sustainably.

Overall, seafood suppliers in Singapore take quality assurance and certification seriously, ensuring that their products are of the highest quality and that they are sourced sustainably and responsibly.

Services Offered

When it comes to seafood suppliers in Singapore, there are several services offered to meet your needs. Here are the three main services that you can expect from most seafood suppliers in Singapore.

Wholesale Distribution

If you own a restaurant or catering business, you may require a large quantity of seafood on a regular basis. In this case, you can opt for wholesale distribution services from seafood suppliers in Singapore. These suppliers can provide you with bulk orders of live, fresh or frozen seafood at competitive prices. They can also offer delivery services to your doorstep to make it easier for you to manage your inventory.

Retail Services

Seafood suppliers in Singapore also offer retail services for individuals who want to purchase seafood for personal consumption. You can visit their physical stores or order online to get access to a wide range of seafood products. These suppliers can provide you with fresh and frozen seafood, including fish, prawns, crabs, lobsters, and more. They can also offer advice on how to cook and prepare the seafood to ensure that you get the best taste and quality.

Custom Processing

If you have specific requirements for your seafood, such as filleting, scaling, or portioning, seafood suppliers in Singapore can offer custom processing services. This service is particularly useful for restaurants or catering businesses that require seafood to be prepared in a specific way. Custom processing services can help you save time and effort, as the seafood will be prepared according to your specifications.

In summary, seafood suppliers in Singapore offer a range of services to cater to different needs. Whether you require wholesale distribution, retail services, or custom processing, you can find a supplier that meets your requirements. With their expertise and quality products, you can be sure that you will get the best seafood in Singapore.

Import and Export Regulations

If you're planning to import or export seafood products in Singapore, it's important to be aware of the regulations and requirements. Failure to comply with these regulations can result in penalties and even the suspension of your import/export license.

Import Duties and Taxes

When importing seafood products into Singapore, you may be subject to import duties and taxes. The amount of duty and tax depends on the type of product and its value. You can check the applicable rates by visiting the Regulation of Imports and Exports Act website.

In addition to import duties and taxes, you'll also need to obtain an import permit from the Singapore Food Agency (SFA) for every consignment of fish products. The cargo clearance permit approved by SFA (Seafood) in the TradeNet system serves as an SFA import/export permit. You can find more information about the import requirements on the SFA website.

Export Compliance

If you're planning to export seafood products from Singapore, you'll need to comply with the relevant regulations and obtain the necessary licenses and permits. SFA regulates the export and transshipment of meat, fish, and eggs. Traders of these foods are required to obtain the relevant licenses and permits before export or transshipment. You can find more information about the export requirements on the SFA website.

After complying with all pre-import requirements, apply for an import permit through TradeNet. SFA requires an import permit for all commercial food and food products brought into Singapore, regardless of the mode of transport (e.g. by air, land, sea, or parcel post).

In summary, it's important to comply with the import and export regulations if you're planning to trade seafood products in Singapore. Obtaining the necessary licenses and permits and paying the applicable duties and taxes can help ensure a smooth and hassle-free trading experience.

Choosing the Right Supplier

When it comes to choosing the right seafood supplier in Singapore, there are several factors that you need to consider. In this section, we will discuss the most important factors that you should keep in mind when choosing a seafood supplier.

Reputation and Reviews

One of the most important factors to consider when choosing a seafood supplier is their reputation in the market. You should always look for a supplier that has a good reputation and positive reviews from their customers. You can check their website, social media pages, and review sites to get an idea of their reputation.

Price Comparison

Another important factor to consider is the price of the seafood. You should compare the prices of different suppliers to get the best deal. However, keep in mind that the cheapest option is not always the best. You should also consider the quality of the seafood and the supplier's reputation.

Delivery and Logistics

Delivery and logistics are also important factors to consider when choosing a seafood supplier. You should look for a supplier that offers fast and reliable delivery. Make sure that they have a good track record of delivering seafood on time and in good condition. You should also check if they offer free delivery or have any minimum order requirements.

In summary, when choosing a seafood supplier in Singapore, you should consider their reputation, price, and delivery and logistics. By keeping these factors in mind, you can choose a supplier that offers high-quality seafood at a reasonable price and delivers it to you on time.

Culinary Trends and Seafood

When it comes to culinary trends, Singapore has always been at the forefront of innovation. The city-state has a diverse food culture that draws inspiration from its multicultural population. In recent years, there has been a growing interest in sustainable and locally sourced ingredients, including seafood.

One of the most significant culinary trends in Singapore is the use of contemporary cooking techniques and presentation styles. Chefs are experimenting with sous vide cooking, molecular gastronomy, and other cutting-edge methods to create dishes that are both visually stunning and delicious. This trend has also impacted the seafood industry, as chefs are now using innovative techniques to prepare and serve seafood dishes.

Another trend in Singapore's seafood scene is the emphasis on sustainability. Many restaurants and seafood suppliers are now sourcing their seafood from sustainable and ethical sources. This includes using methods such as aquaculture and responsible fishing practices to ensure that the seafood is not only delicious but also environmentally friendly.

In addition to sustainability, there is also a growing interest in local and regional seafood. Many chefs and restaurants are now showcasing seafood that is unique to Singapore and the surrounding region. This includes dishes such as chilli crab, black pepper crab, and salted egg yolk crab, which are all popular seafood dishes in Singapore.

Overall, the culinary trends in Singapore are constantly evolving, and the seafood industry is no exception. Whether it's experimenting with new cooking techniques, sourcing sustainable seafood, or showcasing local and regional seafood, there is always something new and exciting happening in the world of seafood in Singapore.

Health and Nutrition Benefits

Seafood is an excellent source of protein, vitamins, and minerals that are essential for maintaining a healthy body. Consuming seafood regularly can help you meet your daily nutritional requirements. Here are some of the health and nutrition benefits of seafood:

High in Omega-3 Fatty Acids

Fish and other seafood are rich in omega-3 fatty acids, which are essential for maintaining good heart health. Omega-3 fatty acids can help reduce inflammation, lower blood pressure, and prevent the risk of heart disease and stroke. Eating fish twice a week can help you meet your daily omega-3 requirements.

Low in Saturated Fat

Unlike other meat products, seafood is low in saturated fat, which is linked to an increased risk of heart disease. Consuming seafood instead of red meat can help lower your cholesterol levels and reduce the risk of heart disease.

Rich in Vitamins and Minerals

Seafood is also rich in vitamins and minerals that are essential for maintaining good health. For example, fish is a good source of vitamin D, which is important for bone health. It is also rich in vitamin B12, which is essential for maintaining healthy nerve cells and red blood cells.

Low in Calories

Most seafood is low in calories, making it an excellent choice for those who are trying to lose weight or maintain a healthy weight. For example, a 3-ounce serving of shrimp contains only 84 calories, while a 3-ounce serving of salmon contains only 121 calories.

Conclusion

In conclusion, seafood is a healthy and nutritious food that can help you maintain good health. By consuming seafood regularly, you can meet your daily nutritional requirements and reduce the risk of chronic diseases.

Frequently Asked Questions

Where can I find a reliable fresh seafood delivery service in Singapore?

If you're looking for a reliable fresh seafood delivery service in Singapore, you're in luck! There are several reputable seafood suppliers that offer delivery straight to your doorstep. Some of the top options include The Fish Farmer Pte. Ltd. and Seafood Lobang, which both offer a wide variety of fresh seafood options that are sure to satisfy your cravings.

Who offers the best frozen seafood purchasing options online?

If you prefer frozen seafood, there are also several great options available online in Singapore. Sureclean is a popular choice for frozen seafood, offering a wide range of options at competitive prices. Seafood Lobang is another great option, with a large selection of frozen seafood available for purchase.

Can I get live seafood delivered to my home, and if so, from where?

Yes, you can get live seafood delivered straight to your doorstep in Singapore! Seafood Lobang is one of the top suppliers of live seafood in the region, with a wide variety of options available for delivery. Other popular options include Global Live Seafood and Soshinsen.

What are my choices for wholesale salmon providers in the region?

If you're looking for wholesale salmon providers in Singapore, there are several great options to choose from. Sureclean is one of the top choices for wholesale salmon, with a wide variety of options available at competitive prices. Other great options include The Fish Farmer Pte. Ltd. and Oceanwaves Seafood.

Is there a supplier that specialises in Japanese seafood varieties?

Yes, there are several seafood suppliers in Singapore that specialize in Japanese seafood varieties. Soshinsen is one of the top choices for Japanese seafood, offering a wide variety of options at competitive prices. Other great options include Unipool Trading and Global Live Seafood.

Are there any seafood wholesalers in Woodlands with a good reputation for quality?

Yes, there are several seafood wholesalers in Woodlands that have a great reputation for quality. Sureclean is one of the top choices for quality seafood in the region, offering a wide variety of options at competitive prices. Other great options include The Fish Farmer Pte. Ltd. and Oceanwaves Seafood.