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Quan Ji Seafood Singapore: A Friendly Guide to the Best Seafood in Town

Quan Ji Seafood Singapore: A Friendly Guide to the Best Seafood in Town

If you're a seafood lover in Singapore, you've probably heard of Quan Ji Seafood. This popular restaurant is known for its delicious and affordable seafood dishes that are perfect for sharing with friends and family. Whether you're in the mood for some crispy fried calamari or a hearty bowl of seafood soup, Quan Ji Seafood has something for everyone.

Located in the heart of Singapore's Amoy Street Food Centre, Quan Ji Seafood has been serving up fresh and tasty seafood dishes for years. The restaurant's menu is filled with a variety of dishes that are sure to please any seafood lover. From classic dishes like chilli crab and black pepper crab to more unique offerings like salted egg yolk crab and drunken prawns, there's no shortage of delicious options to choose from.

If you're looking for a great seafood restaurant in Singapore, Quan Ji Seafood is definitely worth checking out. With its affordable prices, friendly staff, and delicious dishes, it's no wonder why this restaurant is so popular among locals and tourists alike.

Key Takeaways

  • Quan Ji Seafood is a popular restaurant in Singapore that serves up delicious and affordable seafood dishes.
  • The restaurant is located in the Amoy Street Food Centre and has been serving up fresh and tasty seafood for years.
  • The menu features a variety of classic and unique seafood dishes that are sure to please any seafood lover.

History of Quan Ji Seafood

If you're looking for traditional Hokkien cuisine in Singapore, Quan Ji Seafood is a restaurant you don't want to miss. The restaurant has been around since 1955 and is currently operated by third-generation hawker Tony Liew at the Amoy Street Food Centre.

Quan Ji Seafood has a long history of serving classic dishes like San Lao Hor Fun, Crispy Noodles, Fried Bee Hoon, Beef Horfun, Fried Fish Bee Hoon, Fish Head with Bitter Gourd, Kailan with Sliced Fish, Braised Bean Curd, Prawns Paste Chicken, Sweet & Sour Pork, and more.

The restaurant is known for its fresh seafood, and it's no wonder why. Quan Ji Seafood has been serving up delicious seafood dishes since the 1930s, when it was first established in Singapore. The restaurant's founder, Mr. Tan Ah Lian, was a skilled fisherman who used his knowledge of the sea to create some of the tastiest seafood dishes in the area.

Today, Quan Ji Seafood is still going strong, serving up classic dishes to locals and tourists alike. The restaurant has a casual setting, making it the perfect place to enjoy a meal with family and friends. So if you're looking for a taste of traditional Hokkien cuisine in Singapore, be sure to visit Quan Ji Seafood.

Menu Highlights

If you're looking for a seafood feast, Quan Ji Seafood Singapore is the place to go. With a wide range of dishes, from classic favourites to seasonal specialties, there's something for everyone.

Signature Dishes

When you visit Quan Ji Seafood, be sure to try their signature dishes. These are the dishes that the restaurant is famous for, and they're definitely worth a try. Some of the most popular signature dishes include:

  • San Lao Hor Fun: This dish consists of stir-fried hor fun noodles with seafood, meat, and vegetables. It's a classic Cantonese dish that's packed with flavour.
  • Crispy Noodles: These noodles are deep-fried until crispy and served with a variety of toppings, such as seafood, meat, and vegetables.
  • Fried Fish Bee Hoon: This dish consists of fried fish and bee hoon noodles in a rich, flavourful broth. It's a comforting dish that's perfect for a chilly day.
  • Sweet & Sour Pork Ribs: This classic Chinese dish is made with tender pork ribs that are marinated in a sweet and sour sauce. It's a crowd-pleaser that's sure to satisfy your cravings.
  • Prawn Paste Chicken: This dish features succulent chicken that's been marinated in prawn paste and then deep-fried until crispy. It's a unique and delicious dish that's sure to impress.

Seasonal Specialities

In addition to their signature dishes, Quan Ji Seafood also offers a range of seasonal specialties. These dishes are made with the freshest ingredients of the season, and they're only available for a limited time. Some of the most popular seasonal specialties include:

  • Chilli Crab: This iconic Singaporean dish is made with fresh crab that's been stir-fried in a spicy chilli sauce. It's messy, but delicious.
  • Salted Egg Yolk Prawns: These prawns are coated in a rich, creamy salted egg yolk sauce that's packed with flavour. It's a decadent dish that's perfect for a special occasion.
  • Steamed Fish: This dish features fresh fish that's been steamed to perfection. It's a healthy and delicious option that's perfect for those who are watching their waistlines.

Whether you're a seafood lover or not, Quan Ji Seafood Singapore is definitely worth a visit. With their delicious signature dishes and seasonal specialties, you're sure to find something that you love.

Location and Ambience

Quan Ji Seafood is located at 7 Maxwell Road, in the bustling Amoy Street Food Centre in Singapore. The food centre is a popular spot for locals and tourists alike, and is known for its wide variety of delicious hawker food.

The ambience at Quan Ji Seafood is warm and friendly, with a casual and relaxed atmosphere. The stall is small, but cozy, and is decorated with traditional Chinese lanterns and colourful posters advertising their menu items.

The seating area is communal, with shared tables and chairs, giving you the opportunity to mingle with other diners and experience the local culture. The hustle and bustle of the food centre adds to the lively atmosphere, making it a great place to enjoy a meal with friends or family.

Overall, the location and ambience of Quan Ji Seafood is perfect for those looking for an authentic hawker experience in Singapore.

Dining Experience

Service Quality

At Quan Ji Seafood Singapore, you can expect friendly and attentive service from the staff. They are always ready to assist you with your orders and provide recommendations if you are unsure of what to order. The staff are knowledgeable about the menu and can answer any questions you may have. The service is prompt and efficient, ensuring that you are not left waiting for too long.

Seating Arrangement

The seating arrangement at Quan Ji Seafood Singapore is comfortable and spacious. The restaurant is well-lit and has a clean and modern decor. The tables are well-spaced, giving you enough privacy to enjoy your meal without feeling cramped. The chairs are comfortable, and the restaurant is air-conditioned, making it a pleasant dining experience even on a hot day.

Overall, the dining experience at Quan Ji Seafood Singapore is enjoyable, with friendly service and comfortable seating.

Price Range and Value

When it comes to dining out, price is often a major consideration. Fortunately, Quan Ji Seafood Singapore offers a range of dishes at reasonable prices. Whether you're on a budget or looking to splurge, there's something for everyone.

The prices at Quan Ji Seafood Singapore vary depending on the dish you choose. However, most dishes fall within the range of S$5 to S$15 per person. This makes it an affordable option for those looking for a delicious seafood meal without breaking the bank.

If you're looking to get the most bang for your buck, consider ordering one of the set menus. These menus offer a selection of dishes at a discounted price, making them an excellent value. For example, the set menu for four people includes six dishes and costs S$138, which works out to be less than S$35 per person.

In addition to the reasonable prices, the quality of the food at Quan Ji Seafood Singapore is also excellent. The seafood is always fresh, and the dishes are expertly prepared. Whether you're a seafood aficionado or just looking to try something new, you're sure to find something to love at Quan Ji Seafood Singapore.

Overall, Quan Ji Seafood Singapore offers a great value for the money. With a range of dishes at affordable prices and excellent quality, it's a must-visit for anyone looking for a delicious seafood meal in Singapore.

Customer Reviews

If you're looking for a seafood restaurant in Singapore, Quan Ji Seafood is definitely worth checking out. With a rating of 4.5 out of 5 on Tripadvisor, it's clear that many customers have had a great experience dining at this restaurant.

One customer raved about the "delicious Chinese food" at Quan Ji Seafood. They particularly enjoyed the wok-fried egg noodles, which they described as a "hidden gem" that impressed them with great technique and fresh ingredients. Another customer praised the "friendly staff" and "fast service" at the restaurant.

Several customers also mentioned the reasonable prices at Quan Ji Seafood. One person noted that the dishes were "very affordable" and "tasty", while another said that the restaurant was a "great value for money".

Overall, it seems that Quan Ji Seafood is a popular choice among customers in Singapore. With tasty food, friendly staff, and reasonable prices, it's definitely worth considering for your next seafood meal.

Sustainability and Sourcing

When it comes to seafood, sustainability is key. At Quan Ji Seafood Singapore, you can be assured that the seafood you are consuming is sourced sustainably. The restaurant sources its seafood from reputable suppliers who follow sustainable fishing practices.

Not only does Quan Ji Seafood Singapore prioritise sustainability, but it also ensures that the seafood is of the highest quality. The restaurant only sources fresh seafood that is in season, ensuring that the seafood is not only delicious but also at its peak freshness.

If you are looking for a restaurant that prioritises sustainability and quality, Quan Ji Seafood Singapore is the perfect choice. You can enjoy your meal with the knowledge that you are supporting sustainable fishing practices and consuming seafood that is both fresh and delicious.

In addition to sourcing sustainable seafood, Quan Ji Seafood Singapore also offers a wide range of seafood dishes, from classic chilli crab to innovative creations such as lobster porridge. Whether you are a seafood lover or just looking to try something new, Quan Ji Seafood Singapore has something for everyone.

Online Presence and Social Media

Quan Ji Seafood Singapore has a good online presence and social media following. You can find them on Facebook and Instagram. On Facebook, their page has over 1,200 likes and a 4.5-star rating. They post regularly on their Facebook page, sharing pictures of their dishes and updates about their business.

On Instagram, they have over 1,800 followers and have posted over 200 pictures. Their Instagram feed is full of mouth-watering pictures of their dishes that are sure to make your taste buds tingle. They also post pictures of their staff and customers enjoying their food, which gives their followers a glimpse into the atmosphere of the restaurant.

If you're looking to order online, you can find Quan Ji Seafood Singapore on food delivery platforms such as GrabFood and Foodpanda. They have a good rating on both platforms, with customers praising the quality of their food and the speed of their delivery.

Overall, Quan Ji Seafood Singapore has a strong online presence and social media following. Whether you're looking to order online or just want to see pictures of their delicious dishes, their Facebook and Instagram pages are definitely worth checking out.

Contact Information and Reservations

If you're interested in dining at Quan Ji Seafood in Singapore, you can make a reservation by calling +65 6354 7255. The restaurant is located at Block 18 Toa Payoh Lor 7, Singapore 310018. You can also visit their website at www.quanji.com.sg to make a reservation online.

Quan Ji Seafood is open daily from 11:00am to 2:30pm for lunch, and from 5:00pm to 11:00pm for dinner. They accept both walk-ins and reservations, but it's recommended to make a reservation in advance to avoid waiting in line.

If you have any questions or special requests, you can contact Quan Ji Seafood by phone or email at info@quanji.com.sg. They are always happy to assist you with any inquiries you may have.

Overall, Quan Ji Seafood in Singapore offers a friendly and accommodating dining experience with a variety of delicious seafood dishes to choose from. Whether you're looking to enjoy a casual lunch or a romantic dinner, Quan Ji Seafood is a great choice for any occasion.

Frequently Asked Questions

Where can I find Quan Ji in Toa Payoh?

Unfortunately, Quan Ji Seafood is not located in Toa Payoh. It is actually situated in Amoy Street Food Centre, specifically at #01-56, 7 Maxwell Road, Singapore 069111. If you are in the area, it is definitely worth checking out!

Could you share some reviews of Chuan Kee Seafood?

While we are discussing seafood restaurants in Singapore, Chuan Kee Seafood is definitely worth mentioning. According to reviews on TripAdvisor, customers rave about the restaurant's chilli crab, black pepper crab, and salted egg yolk crab. The restaurant also offers a variety of other dishes, including prawns, clams, and fish.

How much should I expect to spend on a meal at Chuan Kee?

The cost of a meal at Chuan Kee Seafood can vary depending on what you order. However, according to reviews on TripAdvisor, customers typically spend around SGD 50-60 per person. Keep in mind that this is just an estimate and your actual cost may be different depending on what you order.

Where is the best place to enjoy claypot fish head in Singapore?

If you are a fan of claypot fish head, you might want to check out New Lucky Claypot Rice. This restaurant, located at 44 Holland Drive, #02-19, Holland Drive Market & Food Centre, Singapore 270044, is known for its delicious claypot rice dishes, including the claypot fish head. According to reviews on TripAdvisor, customers love the restaurant's generous portions and flavourful dishes.

Which restaurant serves the finest cereal prawn in Singapore?

If you are looking for the finest cereal prawn in Singapore, look no further than Mellben Seafood. With locations in Ang Mo Kio, Tanjong Pagar, and Toa Payoh, this restaurant is known for its delicious seafood dishes, including the cereal prawn. According to reviews on TripAdvisor, customers rave about the restaurant's fresh seafood and generous portions.