Kam Jia Zhuang Seafood Singapore: The Ultimate Seafood Destination! – Seaco Online
Left Continue shopping
Your Order

You have no items in your cart

You might like
Promotion
Read more
Seaco-online.com completes revamp of our website to bring you a better seafood buying experience!

Kam Jia Zhuang Seafood Singapore: The Ultimate Seafood Destination!

Outlets

Kam Jia Zhuang Seafood
Address: 202 Ang Mo Kio Ave 3, Singapore 560202
Tel: +65 9151 6798

 

Are you a seafood lover? Check out Seaco-online.com's latest seafood deals!

If you're looking for a great seafood spot in Singapore, Kam Jia Zhuang Seafood is definitely worth checking out. This popular restaurant is known for its wide variety of fresh seafood dishes, as well as its friendly service and casual atmosphere.

Kam Jia Zhuang Seafood Overview Located in Ang Mo Kio, Kam Jia Zhuang Seafood is a popular spot for locals and visitors alike. The restaurant is known for its extensive menu, which includes everything from classic seafood dishes like chilli crab and black pepper crab, to more unique offerings like salted egg yolk squid and crispy baby squid. The restaurant is also known for its affordable prices, making it a great choice for families and groups.

Signature Dishes Some of the standout dishes at Kam Jia Zhuang Seafood include the butter crab, which is served with a rich, creamy sauce that's perfect for dipping bread in. The salted egg yolk squid is also a must-try, with tender pieces of squid coated in a crispy, savoury batter. And if you're a fan of spicy food, be sure to order the chilli crab, which is served with a fiery sauce that's sure to satisfy your cravings.

Key Takeaways

  • Kam Jia Zhuang Seafood is a popular seafood restaurant in Ang Mo Kio, known for its extensive menu and affordable prices.
  • Signature dishes include the butter crab, salted egg yolk squid, and chilli crab.
  • The restaurant is a great choice for families and groups looking for a casual, friendly dining experience.

Kam Jia Zhuang Seafood Overview

If you are looking for an exciting and delicious seafood dining experience in Singapore, Kam Jia Zhuang Seafood is the perfect place to visit. This restaurant is known for its mouth-watering dishes that will leave you craving for more.

Culinary Delights

Kam Jia Zhuang Seafood offers a wide variety of seafood dishes that will tantalize your taste buds. From their famous Dong Po Pork Belly to their Deep Fried Prawn Ball with Pumpkin and Butter Sauce, every dish is cooked to perfection.

One of the must-try dishes is their San Lao Hor Fun, which is soft flat noodles served with sliced fish and a thick, silky sauce. If you are a fan of tofu, their Beancurd with Conpoy and Golden Mushroom is a great option. For those who love chicken, their Prawn Paste Chicken is a must-try.

Location and Ambience

Kam Jia Zhuang Seafood is located at 202 Ang Mo Kio Avenue 3, #01-1690, Singapore 560202. The restaurant is easily accessible by public transportation, with the nearest MRT station being NS16 Ang Mo Kio.

The restaurant has a cozy and welcoming ambience, making it the perfect place for a family dinner or a romantic date. The staff is friendly and attentive, ensuring that you have a memorable dining experience.

Overall, Kam Jia Zhuang Seafood is a great place to enjoy delicious seafood in a cozy and welcoming atmosphere. So, head over to the restaurant and indulge in their culinary delights!

Signature Dishes

If you're looking for the best seafood in Singapore, Kam Jia Zhuang Seafood is the place to go. This restaurant is known for its delicious and flavourful dishes that will leave you craving for more. Here are some of their signature dishes that you must try:

Chilli Crab

One of the most popular dishes at Kam Jia Zhuang Seafood is their chilli crab. This dish is made with fresh crab that is cooked in a spicy and tangy sauce. The sauce is made with chilli, tomato, garlic, ginger, and other spices, giving it a unique flavour that you won't find anywhere else. The dish is served with steamed buns that you can use to soak up the sauce.

Black Pepper Crab

Another must-try dish at Kam Jia Zhuang Seafood is their black pepper crab. This dish is made with fresh crab that is cooked in a rich and flavourful black pepper sauce. The sauce is made with black pepper, garlic, ginger, and other spices, giving it a unique flavour that you won't find anywhere else. The dish is served with steamed rice that you can use to soak up the sauce.

Butter Prawns

If you're a fan of prawns, you must try the butter prawns at Kam Jia Zhuang Seafood. This dish is made with fresh prawns that are cooked in a rich and creamy butter sauce. The sauce is made with butter, garlic, curry leaves, and other spices, giving it a unique flavour that you won't find anywhere else. The dish is served with steamed rice that you can use to soak up the sauce.

In conclusion, Kam Jia Zhuang Seafood is a must-visit restaurant in Singapore if you're a seafood lover. Their signature dishes are packed with flavour and will leave you wanting more. Whether you're in the mood for chilli crab, black pepper crab, or butter prawns, Kam Jia Zhuang Seafood has got you covered.

Menu Highlights

If you're a seafood lover, Kam Jia Zhuang Seafood in Singapore is a must-visit restaurant. With a wide variety of dishes to choose from, you'll be spoilt for choice. Here are some of the menu highlights that you can't miss out on:

Fresh Seafood Selection

Kam Jia Zhuang Seafood is known for its fresh seafood selection. The restaurant offers a variety of dishes made from the freshest seafood available. Some of the must-try dishes include the Deep Fried Chrysanthemum Grouper and the Kam Heong Crab. Both dishes are cooked to perfection and packed with flavour.

Another standout dish is the Steamed Bamboo Clams. The clams are steamed to perfection and served with a delicious garlic and soy sauce. The dish is simple yet flavourful, and the clams are incredibly fresh.

Vegetarian Options

If you're a vegetarian, don't worry, Kam Jia Zhuang Seafood has got you covered. The restaurant offers a range of vegetarian options that are just as delicious as their seafood dishes.

One of the standout vegetarian dishes is the Beancurd with Conpoy and Golden Mushrooms. The dish is made with silky smooth beancurd, dried scallops, and golden mushrooms. The combination of flavours and textures is simply divine.

Another must-try dish is the Stir-Fried Broccoli with Garlic. The broccoli is cooked to perfection and served with a delicious garlic sauce. It's a simple yet flavourful dish that's perfect for vegetarians.

Overall, Kam Jia Zhuang Seafood in Singapore is a great restaurant for seafood lovers and vegetarians alike. With a wide variety of dishes to choose from, you're sure to find something that you'll love.

Customer Reviews

You are in for a treat when you visit Kam Jia Zhuang Seafood in Singapore. This restaurant has received rave reviews from customers who have enjoyed their meals.

One of the standout dishes that customers love is the Deep Fried Pumpkin Prawn Ball With Butter Sauce. This dish is a perfect combination of sweet and savoury flavours. The pumpkin adds a subtle sweetness to the dish, while the prawn ball is crispy and flavourful. The butter sauce ties everything together, making it a dish you won't forget.

Another favourite dish among customers is the Dong Po Pork Belly. This dish is slow-cooked to perfection, resulting in a melt-in-your-mouth texture. The pork belly is rich and flavourful, and the sauce is the perfect balance of sweet and savoury.

Customers have also praised the restaurant's seafood dishes. The freshness of the seafood is evident in every bite. The Chilli Crab is a must-try dish, with its spicy and tangy sauce that complements the sweet crab meat perfectly.

The restaurant's friendly and attentive staff have also received praise from customers. They are always ready to offer recommendations and ensure that you have an enjoyable dining experience.

Overall, Kam Jia Zhuang Seafood is a must-visit restaurant in Singapore. With its delicious food, friendly staff, and excellent service, you are sure to have a memorable dining experience.

Frequently Asked Questions

What are the must-try dishes at Kam Jia Zhuang Seafood?

Kam Jia Zhuang Seafood is known for its delicious seafood dishes. Some of the must-try dishes include the Claypot Fish Head, Chilli Crab, and Salted Egg Yolk Crab. These dishes are cooked to perfection and are sure to leave you wanting more.

Can you share some rave reviews about Kam Jia Zhuang Seafood's culinary offerings?

Kam Jia Zhuang Seafood has received many positive reviews for its delicious food and excellent service. One reviewer on Tripadvisor praised the restaurant for its "amazing seafood dishes" and "friendly staff". Another reviewer on Burpple raved about the "fresh and succulent" seafood and the "reasonable prices".

Where can I find the best claypot fish head in Singapore?

Kam Jia Zhuang Seafood is known for its delicious Claypot Fish Head. However, if you are looking for other places to try this dish, some of the best restaurants in Singapore include Geylang Claypot Rice, New Lucky Claypot Rice, and New Ubin Seafood.

What makes Melben Seafood stand out in Singapore's food scene?

Melben Seafood is known for its delicious seafood dishes and excellent service. The restaurant is also known for its generous portions and reasonable prices. Some of the must-try dishes at Melben Seafood include the Crab Bee Hoon, Lobster Porridge, and Salted Egg Yolk Prawns.

Could you list some famous zi char spots in Ang Mo Kio?

Ang Mo Kio is known for its delicious zi char spots. Some of the most famous restaurants in the area include Kam Jia Zhuang Seafood, Sin Heng Claypot Bak Kut Teh, and Cheng Ji Seafood.

Which restaurants serve the most delectable zi char in Geylang?

Geylang is known for its delicious zi char restaurants. Some of the most popular spots include JB Ah Meng, Sin Huat Eating House, and No Signboard Seafood. These restaurants are known for their delicious seafood dishes and excellent service.