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Red House Seafood Restaurant Singapore: A Casual Dining Experience

Red House Seafood Restaurant Singapore: A Casual Dining Experience

If you're looking for a restaurant that serves delicious seafood in Singapore, then Red House Seafood Restaurant is definitely worth checking out. This restaurant has been around since 1976 and has become a popular dining spot for locals and tourists alike. Located in a historic building on Prinsep Street, Red House Seafood Restaurant offers a unique dining experience that combines traditional Singaporean cuisine with modern culinary techniques.

When you step inside the restaurant, you'll be greeted by a warm and inviting atmosphere. The decor is elegant and understated, with dark wood furnishings and soft lighting. The menu features a wide range of seafood dishes, from classic Singaporean favourites like chilli crab and black pepper crab to more innovative creations like lobster noodles and stir-fried clams with garlic. Whatever you choose, you're sure to be impressed by the quality and freshness of the ingredients.

Key Takeaways:

  • Red House Seafood Restaurant is a popular dining spot in Singapore that has been serving delicious seafood since 1976.
  • The restaurant offers a unique dining experience that combines traditional Singaporean cuisine with modern culinary techniques.
  • The menu features a wide range of seafood dishes, from classic Singaporean favourites to more innovative creations.

Overview

If you're looking for a seafood restaurant in Singapore that offers a unique blend of traditional and contemporary Asian cuisine, Red House Seafood Restaurant is the perfect choice for you. Located in the heart of the city, this restaurant has been serving up delicious seafood dishes since 1976.

Location and Ambience

Red House Seafood Restaurant is located at 68 Prinsep Street, in the Central Area/City Area of Singapore. The restaurant is easily accessible by public transportation, and there are also plenty of parking options nearby. Once you arrive, you'll be greeted by a warm and inviting atmosphere that's perfect for a casual night out with family and friends.

The restaurant's interior is tastefully decorated with a modern twist on traditional Asian elements. The seating is comfortable, and the lighting is just right to create a relaxing ambiance. Whether you're looking for a romantic dinner for two or a fun night out with a group of friends, Red House Seafood Restaurant is the perfect place to be.

Signature Dishes

One of the main reasons to visit Red House Seafood Restaurant is to try their signature dishes. The restaurant is known for its delicious seafood, and their chilli crab is a must-try. This dish is made with fresh crab cooked in a spicy tomato-based sauce that's perfect for dipping the restaurant's signature mantou buns.

Another popular dish is the lobster in signature creamy custard sauce. This dish features succulent lobster meat cooked in a rich and creamy sauce that's sure to satisfy your taste buds. If you're in the mood for something a little different, you might want to try the crab meat pao fan or the braised fish meat noodles.

Overall, Red House Seafood Restaurant is a great choice for anyone looking for delicious seafood in a casual and inviting atmosphere. With its convenient location, friendly staff, and mouth-watering signature dishes, you're sure to have a memorable dining experience.

Menu Highlights

When you visit Red House Seafood Restaurant in Singapore, you will be spoiled for choice with their extensive menu that offers a wide variety of seafood and Singaporean cuisine. Here are some of the menu highlights that you should definitely try:

Chilli Crab

The Chilli Crab is one of the signature dishes at Red House Seafood Restaurant. It is a must-try dish that is sure to tantalize your taste buds. The dish is made with fresh crab that is cooked in a spicy chilli sauce. The sauce is sweet, savoury and spicy all at the same time, making it the perfect complement to the succulent crab meat.

Black Pepper Crab

Another popular dish at Red House Seafood Restaurant is the Black Pepper Crab. This dish is made with fresh crab that is stir-fried with black pepper and other spices. The crab is cooked to perfection, with the meat being juicy and tender. The black pepper adds a slight kick to the dish, making it a great option for those who enjoy a bit of spice.

Sambal Prawns

If you are a fan of prawns, then you must try the Sambal Prawns at Red House Seafood Restaurant. The prawns are cooked in a spicy sambal sauce that is made with chilli, garlic, and other spices. The dish is full of flavour and has a nice kick to it. The prawns are juicy and succulent, making it a great option for seafood lovers.

Salted Egg Yolk Squid

For something a little different, try the Salted Egg Yolk Squid at Red House Seafood Restaurant. The squid is coated in a batter made with salted egg yolk, giving it a unique flavour. The dish is crispy on the outside and tender on the inside, making it a great appetizer or side dish.

Fried Rice with Seafood

If you are looking for something more substantial, try the Fried Rice with Seafood. The dish is made with fragrant rice that is stir-fried with prawns, squid, and other seafood. The dish is full of flavour and has a nice texture, making it a great option for those who want a filling meal.

In summary, Red House Seafood Restaurant in Singapore offers a wide variety of seafood and Singaporean cuisine that is sure to please. With signature dishes like Chilli Crab and Black Pepper Crab, as well as unique dishes like Salted Egg Yolk Squid, there is something for everyone. So, head on over to Red House Seafood Restaurant and enjoy a casual dining experience with some delicious food.

Customer Experiences

If you're looking for a casual seafood dining experience, Red House Seafood Restaurant in Singapore is a great option. According to Tripadvisor, customers have praised the restaurant for its delicious and fresh seafood, friendly service, and cosy atmosphere.

One customer mentioned that they had the chilli crab, razor clams, tofu, local veggies, and special sauce lobster with tiger beer, which gave them a wonderful taste of Singapore. Another customer mentioned that the seafood was cooked to perfection and the service was excellent.

According to Yelp, the restaurant is a little secret hole in the wall with friendly service and wonderful food. Customers have also mentioned that the chilli crab is a must-try dish, and the seafood is always fresh and tasty.

Overall, customers seem to enjoy the casual dining experience at Red House Seafood Restaurant. The restaurant's fresh seafood, friendly service, and cosy atmosphere make it a great spot for a casual meal with friends or family.

Reservation and Contact Information

If you want to enjoy the delicious seafood dishes and Singaporean cuisine at Red House Seafood Restaurant, you can make a reservation by calling them at +65 6735 7666. You can also make a reservation online through their website.

Red House Seafood Restaurant has two locations in Singapore. The first location is at 68 Prinsep Street, Singapore 188661, which is in the Central Area/City Area. The second location is at 392 Havelock Road, Grand Copthorne Waterfront, Level 2, Singapore 169663.

If you have any questions or concerns, you can contact Red House Seafood Restaurant through their website or by calling the phone number listed above. They are open every day for lunch and dinner, and they offer a variety of promotions throughout the year.

When you arrive at Red House Seafood Restaurant, you will be greeted by friendly staff who will guide you to your table. The restaurant has a casual atmosphere, so you can relax and enjoy your meal. They also offer a variety of drinks, including beer, wine, and cocktails, to complement your meal.

Overall, Red House Seafood Restaurant is a great place to enjoy delicious seafood and Singaporean cuisine in a casual atmosphere. Whether you are celebrating a special occasion or just looking for a great meal, this restaurant is sure to impress.

Frequently Asked Questions

What's on the menu at Red House Seafood?

Red House Seafood is known for its extensive menu of Chinese seafood dishes. Some of the popular dishes include the signature chilli crab, black pepper crab, salted egg yolk prawns, and cereal prawns. They also serve other seafood dishes like fish, lobster, and squid. Vegetarian options are also available.

Can you give me a rundown of the prices at Red House Seafood?

The prices at Red House Seafood are on the higher side, but the portions are generous and the quality of the food is excellent. A meal for two people can cost around £50-£70, depending on the dishes you choose. Do note that prices are subject to change.

Is there a buffet option available, and how much does it cost?

Red House Seafood does not offer a buffet option. However, they do have set menus for group dining, which can be a more cost-effective option. Prices for set menus vary depending on the number of people and the dishes included.

Have diners left positive reviews for Red House Seafood?

Yes, Red House Seafood has received many positive reviews from diners, praising the quality of the food, the attentive service, and the overall dining experience. You can check out some of the reviews on Tripadvisor and Yelp.

Does Red House Seafood have a location near the Esplanade?

Red House Seafood has two locations in Singapore: one at Grand Copthorne Waterfront Hotel and another at Prinsep Street. The Prinsep Street location is located near the Esplanade, about a 10-minute walk away.

What are the must-try dishes at Red House Seafood Grand Copthorne?

The must-try dishes at Red House Seafood Grand Copthorne include the signature chilli crab, black pepper crab, salted egg yolk prawns, and cereal prawns. Other recommended dishes include the crispy fried squid, steamed fish with soy sauce, and the fried rice with crab meat and egg.