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Chun Kee Seafood Singapore: A Guide to the Best Seafood Dishes in the City

Chun Kee Seafood Singapore: A Guide to the Best Seafood Dishes in the City

If you're a seafood lover in Singapore, you've probably heard of Chun Kee Seafood. Established in 1986, Chun Kee Seafood has been serving up a variety of seafood dishes for over 30 years. With two locations in Singapore, this zi char restaurant has become a go-to spot for locals and tourists alike.

Chun Kee Seafood is known for its signature dish - the White Beehoon. This dish features rice vermicelli noodles stir-fried with a variety of seafood and served in a flavourful broth. Customers rave about the fresh seafood used in Chun Kee's dishes, and the generous portions that are perfect for sharing with family and friends. In addition to the White Beehoon, Chun Kee Seafood also offers a variety of other zi char dishes, such as sambal seafood and pork floss omelette.

If you're looking for a seafood feast in Singapore, Chun Kee Seafood is definitely worth a visit. With its fresh seafood and delicious flavours, it's no wonder this restaurant has become a local favourite. Whether you're a first-time visitor or a regular customer, you're sure to enjoy the mouth-watering dishes served up at Chun Kee Seafood.

Key Takeaways

  • Chun Kee Seafood is a popular zi char restaurant in Singapore, known for its fresh seafood and signature dish - the White Beehoon.
  • Customers rave about the generous portions and delicious flavours of Chun Kee's dishes.
  • With two locations in Singapore, Chun Kee Seafood is a must-visit for seafood lovers looking for a tasty meal.

Chun Kee Seafood Overview

If you're looking for a great seafood restaurant in Singapore, Chun Kee Seafood is definitely worth checking out. Located in the Bukit Timah area, this restaurant is known for its delicious seafood dishes and friendly service.

Location and Accessibility

Chun Kee Seafood is conveniently located near the Beauty World MRT station, making it easily accessible by public transport. If you're driving, there is also ample parking available nearby. The restaurant is situated in a quiet area, which makes it a great place to relax and enjoy your meal.

Ambience and Service

The ambience at Chun Kee Seafood is casual and relaxed, with a simple yet comfortable interior. The restaurant is spacious and well-lit, making it a great place to dine with friends and family. The service is friendly and attentive, with staff always on hand to assist with any requests or questions you may have.

When it comes to the food, Chun Kee Seafood is known for its fresh seafood dishes, including their signature White Bee Hoon dish. The menu also features a range of other delicious zi char dishes, including spicy sambal seafood and braised duck wrapped in lotus leaf. The portions are generous and the prices are reasonable, making it a great value for money dining option.

Overall, if you're looking for a great seafood restaurant in Singapore, Chun Kee Seafood is definitely worth checking out. With its convenient location, relaxed ambience, and delicious food, it's a great choice for any occasion.

Signature Dishes and Flavours

If you are a fan of seafood and spicy food, Chun Kee Seafood Singapore is the place to be. This restaurant is known for its mouth-watering sambal seafood white bee hoon and zi char varieties. Here are some of the signature dishes and flavours that you should try.

Sambal Seafood White Bee Hoon

The sambal seafood white bee hoon is Chun Kee Seafood's most popular dish. This spicy dish is made with white bee hoon, which is a type of rice vermicelli, and a variety of seafood such as prawns, squid, and clams. The dish is served in a flavourful broth that is infused with chilli and sambal, a spicy sauce made from chilli peppers and other ingredients. The broth is also made with egg, which gives it a creamy texture. If you love spicy food, this dish is a must-try.

Zi Char Varieties

Apart from the sambal seafood white bee hoon, Chun Kee Seafood also offers a wide range of zi char varieties. Zi char is a type of Chinese cuisine that is known for its wok-fried dishes. Some of the must-try zi char dishes at Chun Kee Seafood include the black pepper crab, the salted egg yolk crab, and the cereal prawns. The dishes are cooked to perfection and are bursting with flavour.

Chun Kee Seafood is known for its fresh seafood and bold flavours. Whether you are a seafood lover or a fan of spicy food, you are sure to find something that will tantalize your taste buds. So, head over to Chun Kee Seafood and indulge in some of the best seafood dishes in Singapore.

Customer Experiences

Reviews and Ratings

If you are looking for authentic Hong Kong-style seafood dishes, Chun Kee Seafood is definitely worth a visit. According to reviews and ratings on Jiak.co, customers rave about the freshness of the seafood and the generous portions. One customer described the food as "finger-licking good" and praised the restaurant's signature dish, the White Bee Hoon. Another reviewer highly recommended the Sambal Seafood Beehoon and Pork Floss Egg.

Chun Kee Seafood has a rating of 4.1 out of 5 on Facebook, with customers praising the restaurant's friendly service and delicious food. One customer commented that the food was "superb" and another said that it was "definitely worth the price".

Price and Value

Chun Kee Seafood offers a range of dishes at reasonable prices. According to reviews on Burpple, the Four Heaven King Vegetables cost $10, the Grouper Fish Assam Steamed is priced at $48, and the Oatmeal Prawns are priced at $22. Customers also recommend trying the Bamboo Clams, which cost around $20.

Overall, customers feel that the prices at Chun Kee Seafood offer good value for money, with generous portions and fresh, tasty seafood. One customer commented that the prices were "reasonable" and another said that the food was "worth the money".

Contact Information

If you want to try the delicious seafood dishes served by Chun Kee Seafood in Singapore, you can easily reach them through the following contact information:

  • Phone: You can call Chun Kee Seafood at +65 6466 3353 to make a reservation or inquire about their menu.

  • Address: Chun Kee Seafood is located at 30 Cheong Chin Nam Road, Singapore 599734. You can easily reach the restaurant by taking the MRT to Beauty World Station and then taking Exit B. From there, it's just a short walk to the restaurant.

  • Bus Stop: If you prefer to take the bus, you can get off at the bus stop located at Jalan Jurong Kechil, Bukit Timah Road. From there, it's just a few minutes' walk to Chun Kee Seafood.

Chun Kee Seafood is open from Monday to Sunday, from 11:00 AM to 11:00 PM. If you plan to visit during peak hours, it's recommended to make a reservation to avoid waiting in line.

Whether you're a seafood lover or just looking for a great place to eat in Singapore, Chun Kee Seafood is definitely worth a visit. With its delicious dishes, friendly service, and convenient location, it's no wonder why this restaurant is a popular choice for locals and tourists alike.

Frequently Asked Questions

What are the signature dishes at Chun Kee Seafood?

Chun Kee Seafood is famous for its sambal seafood white bee hoon, which is a must-try dish for seafood lovers. Other signature dishes include the black pepper crab, salted egg yolk crab, and chilli crab. The restaurant also serves a variety of other seafood dishes and zi char dishes that are worth trying.

Can I find vegetarian options on the menu at Hong Kong Street Chun Kee Alexandra?

Yes, there are vegetarian options available on the menu at Chun Kee Seafood. Some of the vegetarian dishes include stir-fried vegetables, tofu dishes, and egg dishes. Vegetarians can also request for the dishes to be cooked without meat or seafood.

What are the opening hours for Chun Kee Seafood?

Chun Kee Seafood is open daily from 11am to 11pm. However, it is always best to check the website or call the restaurant to confirm the opening hours before visiting.

Is there a delivery service available for Chun Kee Seafood in Singapore?

Yes, Chun Kee Seafood offers a delivery service in Singapore. Customers can place their orders via WhatsApp or by calling the restaurant. There is a minimum order of $30 for free delivery.

Are there any notable differences between the various Chun Kee Seafood outlets?

While the signature dishes and quality of food are consistent across all Chun Kee Seafood outlets, there may be slight differences in the menu and pricing. It is recommended to check the menu and prices of the specific outlet you plan to visit before going.

How does Chun Kee Seafood's White Bee Hoon compare to the traditional recipe?

Chun Kee Seafood's sambal seafood white bee hoon is a unique and delicious take on the traditional recipe. The addition of sambal chilli and seafood gives the dish a spicy and savoury flavour that is not found in the traditional recipe. However, if you prefer the traditional recipe, you can always request for it to be cooked without the sambal chilli.