Big Four Happiness Seafood Singapore: A Guide to the Best Seafood Dish – Seaco Online
Left Continue shopping
Your Order

You have no items in your cart

You might like
Promotion
Read more
Seaco-online.com completes revamp of our website to bring you a better seafood buying experience!

Big Four Happiness Seafood Singapore: A Guide to the Best Seafood Dishes

If you're a seafood lover in Singapore, you're in luck. The city-state is renowned for its diverse and delicious seafood offerings, and Big Four Happiness Seafood is one of the most popular destinations for seafood enthusiasts. Located in the Bedok North area, this seafood restaurant has been serving up fresh and flavourful seafood dishes for years, and it's a must-visit for anyone who wants to experience the best of what Singapore has to offer.

Outlets

Bao Bao Steamed Fish & Seafood
Address: Blk 537 Bedok North Street 3, #01-501, Singapore 460537
Tel: +65 8818 9285


Are you a seafood lover? Check out Seaco-online.com's latest seafood deals!

At Big Four Happiness Seafood, you can expect to find a wide range of seafood dishes, from classic favourites like chilli crab and black pepper crab to more unique offerings like drunken prawns and salted egg yolk squid. The restaurant prides itself on using only the freshest ingredients, and its chefs are experts at creating dishes that are both delicious and visually stunning. Whether you're a local or a tourist, Big Four Happiness Seafood is a must-visit destination for anyone who loves seafood.

Key Takeaways

  • Big Four Happiness Seafood is one of the most popular seafood restaurants in Singapore, located in the Bedok North area.
  • The restaurant offers a wide range of seafood dishes, from classic favourites like chilli crab and black pepper crab to more unique offerings like drunken prawns and salted egg yolk squid.
  • Big Four Happiness Seafood prides itself on using only the freshest ingredients and its chefs are experts at creating dishes that are both delicious and visually stunning.

The Culinary Landscape of Singapore's Seafood Scene

Singapore is a paradise for seafood lovers. With its proximity to the sea, it's no surprise that seafood is a staple in Singaporean cuisine. From hawker centres to high-end restaurants, Singapore offers a wide range of seafood options that cater to all budgets and tastes. In this section, we will explore some iconic seafood dishes and notable seafood restaurants that you should not miss.

Iconic Seafood Dishes

When it comes to iconic seafood dishes, Singapore's chilli crab is a national dish that you must try. This dish is made with mud crabs that are stir-fried in a sweet and savoury tomato and chilli sauce. The dish is usually served with steamed or fried mantou buns that are perfect for soaking up the delicious sauce.

Another dish that you should try is the bee hoon, which is a noodle dish that is usually served with prawns, oysters, and clams. This dish is cooked in a rich and flavourful broth that is made with pork bones, dried shrimp, and other aromatic ingredients.

For those who love crab dishes, black pepper crab is a must-try. This dish is made with crabs that are stir-fried in a fragrant black pepper sauce that is both spicy and savoury. The dish is usually served with steamed rice that is perfect for soaking up the sauce.

Notable Seafood Restaurants

Singapore is home to many notable seafood restaurants that offer a unique dining experience. Chin Huat Live Seafood is one of the most popular seafood restaurants in Singapore. They offer a wide range of seafood dishes, including their signature cajun-style seafood, which is cooked with a blend of spices and herbs that give it a unique flavour.

Happiness Seafood is another popular seafood restaurant that is known for their chilli crab and golden sauce crab. They also offer other delicious dishes, including steamed giant grouper fillet in celery sauce and miso-dijon salmon.

Seafood Paradise is a zi char restaurant that is famous for their crispy baby squids, prawn roll, and white pepper crab. Their dishes are cooked with fresh and high-quality ingredients that are sourced from local fishermen and farmers.

Cajun on Wheels is a seafood restaurant that offers a unique dining experience. They serve their seafood in a bag, which is filled with a blend of spices and herbs that give it a unique flavour. Their dishes include Sri Lankan crab, prawns, and other shellfish.

In conclusion, Singapore's seafood scene is a must-try for any foodie. With its diverse and exquisite cuisine, you will surely find something that will satisfy your cravings. Whether you're looking for street food or fine dining, Singapore has it all.

Signature Seafood and Where to Find Them

If you're looking for the best seafood in Singapore, you can't go wrong with the Big Four Happiness Seafood restaurants. Each of these restaurants offers a unique dining experience and some of the freshest seafood in the city. Here are some of the signature dishes you must try and where to find them.

Palm Beach Seafood and Uncle Leong Seafood

Palm Beach Seafood and Uncle Leong Seafood are two of the most popular seafood restaurants in Singapore. Both restaurants are known for their delicious crab dishes, especially the chilli crab and black pepper crab. Palm Beach Seafood is located in the heart of the city, while Uncle Leong Seafood is located in the eastern part of Singapore.

At Palm Beach Seafood, you can also try their signature dish, the Golden Stripe Lobster. This dish features a whole lobster that is stir-fried with salted egg yolk and butter. The result is a rich and creamy dish that is sure to satisfy your cravings.

Uncle Leong Seafood, on the other hand, is known for their unique seafood dishes such as the Claypot Crab Vermicelli Soup and the Crispy Baby Squid. The Claypot Crab Vermicelli Soup is a hearty soup that is filled with fresh crab meat, vermicelli noodles, and vegetables. The Crispy Baby Squid is a delicious appetizer that is crispy on the outside and tender on the inside.

New Ubin Seafood and Scaled by Ah Hua Kelong

New Ubin Seafood and Scaled by Ah Hua Kelong are two other must-visit seafood restaurants in Singapore. New Ubin Seafood is located in the west of Singapore and is known for its unique fusion dishes such as the Heart Attack Fried Rice and the Boss Bee Hoon. The Heart Attack Fried Rice is a rich and flavourful dish that is made with foie gras, wagyu beef, and fried rice. The Boss Bee Hoon is a dish that is made with crispy bee hoon noodles, fresh seafood, and a rich broth.

Scaled by Ah Hua Kelong, on the other hand, is located in the east of Singapore and is known for its fresh seafood dishes. The restaurant is unique in that it sources its seafood directly from its own fish farm. Some of the must-try dishes at Scaled by Ah Hua Kelong include the Grilled Sambal Stingray and the Salted Egg Yolk Squid.

No matter which of the Big Four Happiness Seafood restaurants you choose to visit, you're sure to have a delicious and satisfying meal. So, the next time you're in Singapore, be sure to check out these amazing seafood restaurants and try their signature dishes.

Sustainability and Innovation in Seafood Dining

When it comes to seafood dining in Singapore, sustainability and innovation are two concepts that are becoming increasingly important. With the rise of farm-to-table seafood concepts, diners can enjoy fresh seafood that is sourced locally and sustainably.

Farm-to-Table Seafood Concepts

Farm-to-table seafood concepts are all about sourcing fresh seafood directly from local fishermen and farmers. This not only ensures that the seafood is of the highest quality, but it also helps to support local businesses and reduce the carbon footprint of the restaurant.

Many farm-to-table seafood restaurants in Singapore are also committed to sustainability, with a focus on using sustainable fishing practices and reducing waste. For example, some restaurants use bycatch (fish that are caught unintentionally) in their dishes, which helps to reduce waste and support sustainable fishing practices.

By choosing to dine at a farm-to-table seafood restaurant, you can enjoy fresh, sustainable seafood while supporting local businesses and reducing your carbon footprint. Plus, with innovative dishes that showcase the natural flavours of the seafood, you're sure to have a dining experience that is both delicious and memorable.

Overall, sustainability and innovation are key concepts in the world of seafood dining in Singapore. With farm-to-table seafood concepts and a focus on fresh, sustainable seafood, diners can enjoy a dining experience that is both delicious and environmentally conscious.

The Role of Hawker Centres in Seafood Offerings

If you are a seafood lover in Singapore, then you must have visited a Hawker Centre at least once. Hawker Centres are an integral part of Singapore's food culture and offer a wide variety of seafood dishes that are affordable and delicious.

Seafood Dishes at Hawker Centres

One of the most popular seafood dishes in Hawker Centres is Fish Head Curry. This dish is made with a whole fish head cooked in a spicy curry sauce and served with rice or bread. It's a must-try for anyone who loves spicy food.

Another seafood dish that you can find in Hawker Centres is Chilli Crab. This dish is made with fresh crabs cooked in a spicy chilli sauce. It's messy to eat, but the taste is worth it. You can also try Black Pepper Crab, which is a less spicy version of Chilli Crab.

If you love prawns, then you must try Har Cheong Gai, which is prawns coated in a crispy batter and deep-fried. It's a popular dish in Hawker Centres and is usually served with sweet chilli sauce.

Apart from these dishes, Hawker Centres also offer a variety of seafood dishes like Sambal Stingray, Oyster Omelette, and Fried Calamari. You can also find seafood restaurants in Singapore that offer these dishes, but they are usually more expensive than the ones found in Hawker Centres.

Overall, Hawker Centres play a significant role in offering affordable and delicious seafood dishes in Singapore. So, the next time you are in Singapore, make sure to visit a Hawker Centre and try out some of the seafood dishes they offer.

Frequently Asked Questions

What's the latest scoop on Big Four Happiness Seafood's grub?

Big Four Happiness Seafood is known for its delicious seafood dishes that are sure to satisfy your cravings. From the classic chilli crab to the unique salted egg yolk lobster, their menu offers a wide range of options that will leave your taste buds tingling.

Heard about any deals going on at Big Four Happiness Seafood?

Yes, they do offer deals from time to time. It's best to check their social media pages or give them a call to find out about their current promotions and discounts.

How much dosh should I be packing for a feast at Big Four Happiness Seafood?

Prices at Big Four Happiness Seafood are reasonable and affordable. A meal for two can cost around £50-£70, depending on what you order. It's always a good idea to check the menu and prices beforehand to avoid any surprises.

Can I peek at the menu before I rock up to Big Four Happiness Seafood?

Yes, you can! The menu is available on their website, so you can have a look at what they offer before you head over.

Is Big Four Happiness Seafood up for delivering a seafood banquet to my doorstep?

Yes, they offer delivery services through various platforms. You can order through Deliveroo, Foodpanda, or GrabFood.

Have folks been chuffed with their dining experience at Big Four Happiness Seafood?

Yes, they have! Big Four Happiness Seafood has received positive reviews from customers who have praised the quality of their food and the friendly service. However, like any restaurant, there have been some negative reviews as well. It's best to read a variety of reviews to get a balanced idea of what to expect.