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Famous Seafood Dishes in Singapore: A Flavorful Guide

If you're a foodie, you're probably already aware of the iconic seafood dishes of Singapore. This vibrant city-state is known for its savoury and flavourful seafood cuisine, which has become a favourite among locals and tourists alike. From chilli crab to cereal prawns, Singapore's seafood scene is a must-try for any food lover.

A table spread with iconic Singaporean seafood dishes, including chili crab, black pepper crab, and Hainanese-style steamed fish

Some of the best seafood restaurants and hawker stalls in Singapore serve up these iconic dishes that have become synonymous with the city's culinary culture. Whether you're in the mood for a fancy seafood feast or a quick and delicious meal from a hawker stall, Singapore has something for everyone. With so many options to choose from, it can be overwhelming to decide where to start.

In this article, we'll take a closer look at the famous seafood dishes of Singapore and the best places to try them. We'll explore the history and culture behind these dishes and provide you with some insider tips on where to find the best seafood in Singapore. So get ready to tantalize your taste buds and discover the flavours of Singapore's seafood cuisine.

Key Takeaways

  • Singapore is known for its iconic and flavourful seafood dishes.
  • The city offers a range of seafood restaurants and hawker stalls to suit all tastes and budgets.
  • From chilli crab to cereal prawns, there's something for everyone to enjoy in Singapore's seafood scene.

Iconic Seafood Dishes of Singapore

A table filled with iconic Singaporean seafood dishes, including chili crab, black pepper crab, and salted egg prawns, surrounded by bustling hawker stalls and colorful lanterns

If you're a seafood lover, Singapore is the place to be. The city-state is renowned for its seafood, and there are many iconic dishes that you must try. Here are some of the most famous seafood dishes in Singapore that you should not miss.

Chilli Crab and Black Pepper Crab

Chilli Crab is the national dish of Singapore, and it is a must-try for anyone visiting the city-state. The dish consists of a stir-fried crab covered in a spicy, sweet and savoury sauce made from tomato, chilli, and egg. The sauce is perfect for dipping the crab meat in. Black Pepper Crab is another popular crab dish in Singapore. It is similar to Chilli Crab, but the sauce is made from black pepper instead of chilli. The dish has a unique flavour that is both spicy and savoury.

Fish Head Curry and Steamed Fish

Fish Head Curry is a popular dish in Singapore that consists of a fish head cooked in a spicy curry sauce. The dish is usually served with rice and is perfect for sharing. Steamed Fish is another classic Singaporean seafood dish that is simple yet delicious. The fish is steamed to perfection and served with soy sauce, ginger, and scallions.

Sambal Prawns and Cereal Prawns

Sambal Prawns is a spicy dish that is made by stir-frying prawns with sambal, a chilli-based sauce. The dish is usually served with rice and is a favourite among locals. Cereal Prawns is another popular dish in Singapore that is made by stir-frying prawns with cereal. The dish has a unique texture and flavour that is both sweet and savoury.

Best Seafood Restaurants and Hawker Stalls

A bustling street lined with colorful hawker stalls, each serving up aromatic and flavorful seafood dishes. The air is filled with the sounds of sizzling woks and the tantalizing scent of fresh seafood

If you're in Singapore and looking for some of the best seafood dishes, then you're in luck. Singapore is known for its seafood, and you'll find plenty of amazing seafood restaurants and hawker stalls throughout the city. Here are some of the best places to try out:

Marina Bay and East Coast Park Eateries

If you're looking for some of the best seafood restaurants in Singapore, then you should definitely check out the eateries at Marina Bay and East Coast Park. These eateries offer some of the freshest seafood in the city, and you'll find everything from seafood platters to grilled fish.

One of the best seafood restaurants in this area is New Ubin Seafood. This restaurant is known for its delicious crab dishes, and you can't go wrong with the Black Pepper Crab. Another great option is Jumbo Seafood, which is famous for its Chili Crab.

Heartland Favourites: Toa Payoh and Ang Mo Kio

If you're looking for some delicious seafood in the heartlands of Singapore, then you should definitely check out Toa Payoh and Ang Mo Kio. These areas are home to some of the best hawker stalls in the city, and you'll find plenty of amazing seafood dishes here.

One of the best hawker stalls in this area is the Palm Beach Seafood Restaurant. This stall is known for its delicious seafood platters, and you can't go wrong with the Chilli Crab. Another great option is the Long Beach Seafood Restaurant, which is famous for its Black Pepper Crab.

Zi Char Stalls and Seafood Paradises

If you're looking for some of the best Zi Char stalls and seafood paradises in Singapore, then you should definitely check out places like Bukit Timah and Jurong. These areas are home to some of the best seafood dishes in the city, and you'll find plenty of amazing options here.

One of the best Zi Char stalls in this area is the Keng Eng Kee Seafood. This stall is known for its delicious seafood dishes, and you can't go wrong with the Moonlight Hor Fun. Another great option is the Seafood Paradise, which is famous for its signature dish, the Paradise Group's Crispy Fried Prawn.

Frequently Asked Questions

A bustling hawker center with a colorful array of seafood dishes on display, including chili crab, black pepper crab, and salted egg prawns

What's a must-try seafood dish in Singaporean cuisine?

If you are visiting Singapore, you must try the iconic Chilli Crab. It is a dish made of crab cooked in a thick, sweet, and savoury tomato and chilli-based sauce. This dish is a must-try for seafood lovers. It is usually served with steamed or fried buns called mantou.

Can you recommend some top seafood specialties found in Singapore?

Apart from Chilli Crab, some other seafood specialties found in Singapore are Black Pepper Crab, Salted Egg Yolk Crab, and Sambal Stingray. These dishes are unique to Singapore and are a must-try for seafood lovers.

Where can I find the best fish head curry in Singapore?

One of the best places to try fish head curry in Singapore is at the Banana Leaf Apolo restaurant. It is located in Little India and is famous for its spicy and flavourful fish head curry.

What are some popular local fish dishes to try while in Singapore?

Some popular local fish dishes to try while in Singapore are Fish Head Curry, Fish Head Steamboat, and Fried Fish Bee Hoon. These dishes are unique to Singapore and are a must-try for seafood lovers.

Which restaurants serve the most iconic seafood dishes in Singapore?

Some of the restaurants that serve the most iconic seafood dishes in Singapore are Jumbo Seafood, Long Beach Seafood, and No Signboard Seafood. These restaurants are famous for their seafood and are a must-visit for seafood lovers.

Are there any unique seafood dishes served on Singapore Airlines?

Yes, Singapore Airlines serves some unique seafood dishes on their flights. Some of the dishes include Lobster Thermidor, Grilled Fish with Salsa, and Prawn Laksa. These dishes are delicious and are a must-try for those travelling on Singapore Airlines.