Bukit Batok Prawn Noodle: A Delicious Singaporean Dish

If you're a foodie visiting Singapore, you must explore Bukit Batok's Prawn Noodle scene. This neighbourhood is a hidden gem that offers a unique culinary experience that you won't find anywhere else in the world.

The area is filled with hawker centres that offer prawn noodles that are both delicious and affordable.

Bukit Batok's Prawn Noodle scene is a must-try for all food enthusiasts. There are many stalls that offer this dish, but Chin Choon Prawn Noodle and The Neighbourwok are two of the most popular ones.

These stalls serve prawn noodles that are prepared with a mixture of light and dark soy sauce, and come packed with ingredients such as prawns, pork slices, and fishcake.

The noodles are al dente and springy, with every strand of the noodles being coated in the delicious black sauce.

Key Takeaways

• Bukit Batok's Prawn Noodle scene is a must-try for all food enthusiasts visiting Singapore.
• Chin Choon Prawn Noodle and The Neighbourwok are two of the most popular stalls that offer this dish.
• The dish is prepared with a unique blend of spices and ingredients that make it a must-try for all food enthusiasts.

Exploring Bukit Batok's Prawn Noodle Scene

If you're a fan of prawn noodles, Bukit Batok is a must-visit destination. This neighbourhood in the western part of Singapore is home to some of the best prawn noodle stalls in the city-state.

From Chin Choon Prawn Noodle to Ah Lipp Famous Penang Prawn Noodles, there's something for every taste bud.

Chin Choon Prawn Noodle

One of the most popular prawn noodle stalls in Bukit Batok is Chin Choon Prawn Noodle. Located at Bukit Batok East Avenue 4, this hawker stall is known for its unique bowl of Malaysian Black Prawn Noodles.

The soup version is a must-try, but if you prefer a dry version, Chin Choon also offers a delicious rendition of the dish.

Be prepared to queue, as this stall is a favourite among locals.

Varieties and Styles

Apart from Chin Choon Prawn Noodle, there are many other prawn noodle stalls in Bukit Batok that serve different varieties and styles of the dish.

Some stalls offer laksa or bee hoon as a base, while others use yellow noodles or mee pok. Hokkien prawn mee is also a popular option.

Each stall has its own unique twist on the dish, so it's worth trying a few to find your favourite.

Key Ingredients and Flavours

The key ingredients in prawn noodle are, of course, prawns and pork. The soup is typically made with pork bones, giving it a rich umami flavour.

Soy sauce and dark soy sauce are also used to add depth to the broth. Sambal chilli or chilli sauce is often served on the side, along with a wedge of lime.

Some stalls also use pork lard to give the dish an extra boost of flavour.

Affordability and Portions

One of the best things about prawn noodle in Bukit Batok is its affordability. A bowl of prawn mee typically costs around $4, making it a great option for a quick and cheap meal.

Portions are also generous, so you won't leave feeling hungry.

The Culinary Experience

If you're looking for a hearty and delicious meal, Bukit Batok Prawn Noodle is the perfect choice. This dish is a local favourite that is sure to satisfy your taste buds. Here are some things you need to know about the culinary experience.

Taste and Texture Profiles

Bukit Batok Prawn Noodle is known for its rich and flavourful soup. The soup is made with a blend of spices and ingredients that give it a unique umami taste.

The noodles are cooked to perfection and have a chewy texture that complements the soup well.

The dish is usually served with fresh prawns, sliced pork, and fish cake slices. The prawns are juicy and sweet, while the pork is tender and flavourful. The fish cake slices add a nice texture to the dish.

Side Dishes and Accompaniments

To enhance your culinary experience, you can order side dishes and accompaniments.

One of the must-try side dishes is the pork lard bits. These crispy bits of pork lard add a nice crunch to the dish and make it even more flavourful.

You can also order sliced pork, fishcake, liver, kidney, pig’s tail, or sotong to go with your meal. These side dishes are cooked to perfection and complement the dish well.

Hidden Gems and Local Favourites

If you're looking for a hidden gem, Bukit Batok Prawn Noodle is a great choice. This local favourite is located near NS2 Bukit Batok MRT and is known for its delicious prawn noodle.

The queue can be long, but it's definitely worth the wait. You can also follow them on Facebook to stay updated on their latest promotions and offerings.

Frequently Asked Questions

Where can I find the best prawn noodle in Bukit Batok?

There are several places in Bukit Batok where you can find delicious prawn noodles. Chin Choon Prawn Noodle, The Neighbourwok, and Lao San Prawn Noodle are some of the popular places to try. However, the best prawn noodle is subjective and depends on your personal preference.

What are the reviews for the prawn noodle at 177 Bukit Batok?

I'm sorry, I couldn't find any information on a prawn noodle stall at 177 Bukit Batok. However, there are several other prawn noodle stalls in the area that are worth trying.

Is there a notable difference between Hokkien mee and prawn noodle?

Yes, there is a difference between Hokkien mee and prawn noodle. Hokkien mee is a stir-fried dish made with yellow noodles, prawns, squid, and pork belly.

Prawn noodle, on the other hand, is a soup-based dish made with prawn stock, pork ribs, and prawns. While both dishes contain prawns, the preparation and seasoning are different.

Can you recommend a good place for Hokkien mee near Bukit Batok Street 11?

If you're looking for Hokkien mee, you can try Heng Heng Fried Prawn Noodle at Bukit Batok Street 31. Their Hokkien mee is cooked over a charcoal fire, giving it a smoky flavour.

Another option is Ah Hock Fried Hokkien Mee at Choa Chu Kang Avenue 4. Their Hokkien mee is cooked with fresh prawns and squid, giving it a rich seafood flavour.

What makes Lao San prawn noodle stand out in Bukit Batok?

Lao San prawn noodle is known for its rich and flavourful broth made with prawn heads, pork bones, and herbs. They also use fresh prawns and pork ribs in their noodle dishes. The stall has been around for over 30 years and has a loyal following among locals.

Are there any hidden gems for prawn noodles in the Bukit Batok area?

Yes, there are some hidden gems for prawn noodles in the Bukit Batok area.

One of them is the stall at Bukit Batok West Avenue 8 that serves a unique Malaysian-style black prawn noodle.

The noodles are coated in a delicious black sauce and are served with prawns, pork slices, and fishcake.

Another hidden gem is the prawn noodle stall at WCEGA Plaza that serves a delicious bowl of prawn noodle with a mix of light and dark soy sauce.