Sin Hoi Sai Seafood Restaurant Singapore: A Comprehensive Guide to the Best Seafood in Town
Sin Hoi Sai Seafood Restaurant is a must-visit destination for seafood lovers in Singapore. With over 30 years of history, this restaurant has become a well-known establishment in the Tiong Bahru area, serving only live seafood that customers can choose from the tank.
Located in a residential area, Sin Hoi Sai Seafood Restaurant is easily accessible by public transportation and car. The restaurant is open daily from 5 pm to 5 am, making it a great spot for a late-night seafood feast.
Once you step inside the restaurant, you will be greeted with a lively atmosphere and friendly staff. The menu offers a wide variety of seafood dishes, including the famous local choices of chilli crab and black pepper crab, as well as Chinese delicacies, meat and vegetable dishes, and more. The food is cooked to perfection, and the portions are generous, making it great value for money.
- Sin Hoi Sai Seafood Restaurant is a well-known establishment in the Tiong Bahru area, serving only live seafood that customers can choose from the tank.
- The restaurant is easily accessible by public transportation and car and is open daily from 5 pm to 5 am.
- The menu offers a wide variety of seafood dishes, including the famous local choices of chilli crab and black pepper crab, as well as Chinese delicacies, meat and vegetable dishes, and more.
About Sin Hoi Sai Seafood Restaurant
Sin Hoi Sai Seafood Restaurant is a well-known seafood restaurant located in Tiong Bahru, Singapore. It has been serving customers for over 30 years and has built a reputation for its range of exotic seafood and uniquely Singaporean cuisine. The restaurant is located in a residential area and has a cosy and friendly atmosphere that makes you feel right at home.
Sin Hoi Sai Seafood Restaurant specialises in live seafood, which means that all the seafood is fresh and customers can choose what they want from the tank. The cuisine style is Singaporean, with a focus on seafood dishes that are cooked to perfection. The restaurant also offers a range of other dishes, such as vegetables, rice, and noodles, to complement the seafood.
Sin Hoi Sai Seafood Restaurant has a range of signature dishes that are a must-try when you visit. One of the most popular dishes is the Black Pepper Crab, which is a Singaporean classic that is cooked to perfection. Another signature dish is the Salted Egg Yolk Crab, which is a unique dish that combines the sweetness of the crab with the saltiness of the egg yolk. The restaurant also offers a range of other seafood dishes, such as prawns, clams, and fish, that are cooked to perfection.
Overall, Sin Hoi Sai Seafood Restaurant is a must-visit for anyone who loves seafood and wants to experience the unique flavours of Singaporean cuisine. With its cosy atmosphere, friendly staff, and delicious food, it's no wonder that this restaurant has been a favourite of locals and tourists alike for over 30 years.
Location & Accessibility
Sin Hoi Sai Seafood Restaurant is located at 55 Tiong Bahru Road, Tiong Bahru Estate, Singapore 160055. The restaurant is situated in a residential area, making it a perfect spot for a quiet and peaceful dining experience.
The restaurant is easily accessible by public transportation. The nearest MRT station is Outram Park MRT Station, which is a 10-minute walk away. Alternatively, you can take a bus to the Tiong Bahru Road bus stop, which is just a few steps away from the restaurant. If you are driving, there is ample parking available along Tiong Bahru Road.
Once you arrive at the restaurant, you will be greeted by friendly staff who will assist you with your seating arrangements. The interior of the restaurant is simple yet comfortable, with a casual and relaxed atmosphere.
When you step into Sin Hoi Sai Seafood Restaurant, you'll be greeted by a bustling atmosphere and friendly staff. The restaurant is located in a residential area, and the decor is simple but comfortable. The seating is arranged in a communal style, with large round tables that can accommodate groups of any size. The lighting is dim, which creates a cosy and intimate atmosphere.
The restaurant is always busy, and there's a lively buzz of conversation in the air. You'll hear the clatter of plates and the sound of chopsticks as diners tuck into their meals. The restaurant is popular with locals and tourists alike, and you'll find a mix of people from all walks of life.
The restaurant is known for its live seafood, and you'll see tanks filled with fish, crabs, and other creatures. You can choose your own seafood, and the staff will cook it to order. The restaurant is famous for its chilli crab and black pepper crab, which are both must-try dishes.
Overall, the ambience at Sin Hoi Sai Seafood Restaurant is friendly and welcoming. The staff are attentive and helpful, and the atmosphere is lively and fun. Whether you're dining with friends, family, or colleagues, you're sure to have a great time at this popular Singaporean restaurant.
If you're looking for a restaurant that serves fresh seafood, Sin Hoi Sai Seafood Restaurant is definitely worth considering. Here are some menu highlights that you should definitely try:
Sin Hoi Sai is famous for its live seafood, which you can choose from the tank. The restaurant's chilli crab and black pepper crab are must-tries. The chilli crab is cooked in a sweet and spicy tomato sauce, while the black pepper crab is cooked with black pepper sauce that is not too overpowering. Both dishes are served with mantou, which is a type of Chinese steamed bun that is perfect for dipping in the sauce.
If you're a fan of prawns, don't miss out on the prawn-paste chicken. The prawns are coated in a fragrant mixture of chicken and prawn paste, and then deep-fried until crispy. The dish is served with a sweet chilli sauce that complements the savoury flavours of the chicken and prawns.
If you're a vegetarian, Sin Hoi Sai has plenty of options for you to choose from. The restaurant's tofu dishes are particularly popular, with the deep-fried tofu being a favourite. The tofu is crispy on the outside and soft on the inside, and is served with a sweet chilli sauce that adds a bit of heat to the dish.
If you're looking for something more substantial, try the stir-fried vegetables. The dish is made with a variety of fresh vegetables, including broccoli, carrots, and mushrooms. The vegetables are stir-fried with garlic and oyster sauce, which gives them a savoury flavour that is sure to satisfy your taste buds.
Overall, Sin Hoi Sai Seafood Restaurant is a great place to enjoy fresh seafood and delicious Chinese cuisine. Whether you're a seafood lover or a vegetarian, there's something on the menu for everyone.
One of the standout features of Sin Hoi Sai Seafood Restaurant is the exceptional hospitality of the staff. From the moment you step in, you are greeted with a warm smile and a friendly welcome. The staff is always ready to assist you with any queries you may have regarding the menu or the restaurant. They are attentive, courteous, and go out of their way to ensure that you have an enjoyable dining experience.
Sin Hoi Sai Seafood Restaurant has a well-organized reservation system that makes it easy for customers to book a table. You can either call them directly or make a reservation through their website. The restaurant is usually busy, so it is advisable to make a reservation beforehand to avoid any disappointment. The staff is efficient in managing the reservations and ensures that the tables are ready on time.
Overall, the customer service at Sin Hoi Sai Seafood Restaurant is top-notch. The staff is friendly, helpful and efficient, and the reservation system is well-organized. It is no wonder that the restaurant has a loyal customer base who keep coming back for more.
Reviews & Ratings
If you're looking for a seafood restaurant in Singapore, Sin Hoi Sai Seafood Restaurant is one of the most popular choices. With over 30 years of history, it has become a local favourite. The restaurant has received mixed reviews on different platforms, but the majority of them are positive.
On Tripadvisor, Sin Hoi Sai Seafood Restaurant has an overall rating of 3.5 out of 5 based on 120 reviews. Some customers have praised the restaurant for its fresh seafood and delicious dishes, while others have complained about the slow service and high prices.
On Yelp, the restaurant has received 16 reviews with an average rating of 3.5 out of 5. Many customers have recommended the chilli crab and black pepper crab, which are the restaurant's signature dishes. Some have also praised the seafood fried rice and the butter prawns.
According to the Michelin Guide, Sin Hoi Sai Seafood Restaurant is a Bib Gourmand restaurant, which means it offers good quality food at reasonable prices. The guide recommends trying the live seafood, including fish and shellfish, which customers can choose from the tank. The chilli crab and black pepper crab are also highly recommended.
Overall, Sin Hoi Sai Seafood Restaurant is a popular choice for seafood lovers in Singapore. While some customers have had negative experiences, many have praised the restaurant for its fresh seafood and delicious dishes. If you're looking for a friendly seafood restaurant with good quality food, Sin Hoi Sai Seafood Restaurant is definitely worth a try.
If you're planning to visit Sin Hoi Sai Seafood Restaurant in Singapore, it's important to know their operational hours. The restaurant is open seven days a week, from 4:00 pm to 4:00 am. This means that you can enjoy their delicious seafood dishes until the early hours of the morning.
It's worth noting that Sin Hoi Sai Seafood Restaurant is closed for lunch. If you're looking for a place to have lunch, you'll need to find an alternative restaurant. However, if you're a night owl or simply enjoy dining late, Sin Hoi Sai Seafood Restaurant is the perfect choice.
To ensure that you have a table reserved for you, it's recommended that you book in advance. You can do this by calling the restaurant directly on +65 6223 0810 or +65 6224 3905. Alternatively, you can book online through their official website.
Overall, Sin Hoi Sai Seafood Restaurant's operational hours make it a great choice for those looking for a late-night dining experience. With a wide range of delicious seafood dishes on offer and friendly staff, it's definitely worth a visit.
Health & Safety Standards
When it comes to dining out, health and safety are of utmost importance. Sin Hoi Sai Seafood Restaurant takes this seriously and has implemented various measures to ensure that you have a safe and pleasant dining experience.
Firstly, the restaurant adheres to strict hygiene standards. All staff members are required to wear masks and gloves when handling food. The restaurant also has a strict cleaning schedule, ensuring that all surfaces and utensils are cleaned and sanitized regularly.
In addition, Sin Hoi Sai Seafood Restaurant uses only the freshest ingredients. The restaurant sources its seafood from reputable suppliers and ensures that all ingredients are stored and prepared following with food safety guidelines.
To further ensure your safety, the restaurant has implemented contactless payment options. This means that you can pay for your meal without having to touch cash or card machines.
Overall, Sin Hoi Sai Seafood Restaurant takes health and safety seriously and has implemented various measures to ensure that you can dine with peace of mind.
Frequently Asked Questions
What dishes are featured on the Sin Hoi Sai Seafood restaurant's menu?
Sin Hoi Sai Seafood Restaurant is known for its live seafood dishes that are freshly prepared upon order. The restaurant offers a wide variety of seafood options, including prawns, lobsters, crabs, and fish, that can be cooked in various styles such as steamed, stir-fried, and deep-fried. Some of the must-try dishes include the chilli crab, black pepper crab, and butter prawns. The restaurant also serves non-seafood dishes like vegetables, noodles, and rice.
Can I find the same menu options at Sin Hoi Sai Tiong Bahru and the East Coast locations?
Yes, Sin Hoi Sai Seafood Restaurant has two locations in Singapore - Tiong Bahru and East Coast. Both locations offer the same menu options, including popular seafood dishes like chilli crab and black pepper crab.
Are there any photos available to see what the dining experience is like at Sin Hoi Sai Eating House?
Yes, you can find photos of the dishes and the restaurant's interior on various online platforms like TripAdvisor, Yelp, and the restaurant's official website. These photos can give you a glimpse of the dining experience at Sin Hoi Sai Seafood Restaurant.
Does Sin Hoi Sai offer a delivery service for their meals?
No, Sin Hoi Sai Seafood Restaurant does not offer a delivery service for their meals. However, you can opt for takeaway if you prefer to enjoy your food at home.
How can I make a reservation at Sin Hoi Sai Seafood Restaurant?
Sin Hoi Sai Seafood Restaurant does not accept reservations. The restaurant operates on a first-come, first-served basis, so it is recommended to arrive early to avoid waiting in line during peak hours.
What special dishes does Sin Hoi Sai have for the Chinese New Year 2023 celebrations?
It is currently not known what special dishes Sin Hoi Sai Seafood Restaurant will have for the Chinese New Year 2023 celebrations. However, the restaurant usually offers festive dishes during this period, so it is recommended to check with the restaurant closer to the date.