Shellfish Delight: Exploring the Finest Crab Bee Hoon in Singapore

If you're a seafood lover and happen to be in Singapore, you're in for a treat. Singapore is famous for its seafood, and one of the most popular dishes is crab bee hoon. This dish is made with rice vermicelli noodles, cooked in a rich seafood broth and served with fresh mud crabs. It's a delicious and satisfying meal that's perfect for any occasion.

If you're wondering where to find the best crab bee hoon in Singapore, you're in luck. We've done the research and found the top places to try this dish. From small local eateries to high-end restaurants, there's something for everyone. Whether you're a local or a tourist, you won't want to miss out on this culinary delight.

Key Takeaways

• Singapore is famous for its seafood, and one of the most popular dishes is crab bee hoon.
• There are many places to try crab bee hoon in Singapore, from small local eateries to high-end restaurants.
• If you're a seafood lover, you won't want to miss out on this delicious and satisfying dish.

Exploring the Best Crab Bee Hoon in Singapore

If you're a seafood lover, then you must have heard about the famous crab bee hoon dish in Singapore. It's a popular dish that's loved by locals and tourists alike. In this section, we'll explore what crab bee hoon is, the top crab bee hoon restaurants in Singapore, and some signature crab bee hoon dishes that you must try.

What Is Crab Bee Hoon?

Crab bee hoon is a Singaporean dish that consists of bee hoon (rice vermicelli) noodles cooked in a broth made from crabs and various other seafood ingredients. The dish is usually served with a whole crab or crab meat, and it's a must-try for seafood lovers. The broth is rich and flavourful, and the bee hoon noodles are soft and absorbent, making it a perfect combination.

Top Crab Bee Hoon Restaurants

Singapore is home to many restaurants that serve crab bee hoon, but here are some of the top ones that you should definitely check out:

• Mellben Seafood: Mellben is a popular seafood restaurant that's known for its crab bee hoon dish. The restaurant uses fresh crabs and seafood ingredients to make their broth, which is then poured over the bee hoon noodles.
• Crab at Bay: Crab at Bay is a cosy restaurant that serves up an earnest dish of crab bee hoon. The bee hoon noodles are cooked till a really soft texture and break apart easily, giving a melt-in-your-mouth sensation.
• Long Ji Zi Char: Long Ji is a zi char restaurant that's famous for its crab bee hoon. The dish is cooked to perfection, and the broth is rich and flavourful.
• Uncle Leong Seafood: Uncle Leong is a popular seafood restaurant that's known for its crab bee hoon. The restaurant uses fresh crabs and seafood ingredients to make their broth, which is then poured over the bee hoon noodles.
• Palm Beach Seafood: Palm Beach is a seafood restaurant that's famous for its claypot crab bee hoon. The dish is cooked in a claypot, which gives it a unique flavour and texture.
• Sin Huat Eating House: Sin Huat is a zi char restaurant that's famous for its crab bee hoon. The dish is cooked to perfection, and the broth is rich and flavourful.
• Don Signature Crab: Don Signature Crab is a seafood restaurant that's known for its signature crab bee hoon dish. The restaurant uses fresh crabs and seafood ingredients to make their broth, which is then poured over the bee hoon noodles.
• Kelly Jie Seafood: Kelly Jie is a seafood restaurant that's famous for its crab bee hoon. The dish is cooked to perfection, and the broth is rich and flavourful.
• De Golden Spoon Seafood: De Golden Spoon is a seafood restaurant that's known for its signature crab bee hoon dish. The restaurant uses fresh crabs and seafood ingredients to make their broth, which is then poured over the bee hoon noodles.
• Keng Eng Kee Seafood: Keng Eng Kee is a zi char restaurant that's famous for its crab bee hoon. The dish is cooked to perfection, and the broth is rich and flavourful.

Signature Crab Bee Hoon Dishes

If you're looking for some signature crab bee hoon dishes, then here are some that you must try:

• Ming Kee: Ming Kee is a seafood restaurant that's famous for its claypot crab bee hoon. The dish is cooked in a claypot, which gives it a unique flavour and texture.
• De Classic Golden Spoon: De Classic Golden Spoon is a seafood restaurant that's known for its signature crab bee hoon dish. The restaurant uses fresh crabs and seafood ingredients to make their broth, which is then poured over the bee hoon noodles.
• Red House Seafood: Red House is a seafood restaurant that's famous for its crab bee hoon. The dish is cooked to perfection, and the broth is rich and flavourful.
• New Ubin Seafood: New Ubin is a zi char restaurant that's known for its signature crab bee hoon dish. The restaurant uses fresh crabs and seafood ingredients to make their broth, which is then poured over the bee hoon noodles.
• Sek Tong Gai: Sek Tong Gai is a seafood restaurant that's famous for its crab bee hoon. The dish is cooked to perfection, and the broth is rich and flavourful.
• Momma Kong’s: Momma Kong's is a seafood restaurant that's known for its signature crab bee hoon dish. The restaurant uses fresh crabs and seafood ingredients to make their broth, which is then poured over the bee hoon noodles.

The Culinary Craft of Crab Bee Hoon

If you're a seafood lover, you've probably heard of crab bee hoon - a popular dish in Singapore that features fresh crabs cooked in a rich broth with vermicelli noodles. The dish is known for its complex flavours and delicate balance of spices, making it a favourite among foodies and locals alike.

Ingredients and Flavours

The key to making a great crab bee hoon is to use fresh, high-quality ingredients. The dish typically features Sri Lankan crabs, which are known for their sweet and succulent meat. The broth is made with a range of spices and aromatics, including ginger, garlic, and oyster sauce, which add depth and complexity to the dish. Chilli is also a common ingredient, giving the dish a spicy kick.

Cooking Techniques

To achieve the perfect balance of flavours in crab bee hoon, it's important to use the right cooking techniques. The dish is typically cooked in a wok, which allows for high heat and the development of "wok hei" - the smoky flavour that comes from stir-frying at high temperatures. The noodles are then added to the wok, along with the crab meat and broth, and cooked until everything is well combined.

Pairing and Serving Suggestions

Crab bee hoon is best enjoyed with a side of steamed rice or crusty bread to soak up the delicious broth. It's also a great dish to share with friends and family, making it a popular choice for dinner parties and special occasions. If you're looking for a more upscale experience, there are several Michelin-rated restaurants in Singapore that offer crab bee hoon and other crab dishes.

Some popular variations of crab bee hoon include the dry version, which features stir-fried thin beehoon with crab, and the soupy version, which is also known as claypot crab vermicelli soup. Other popular crab dishes in Singapore include chilli crab, black pepper crab, and salted egg crab.

When it comes to price, crab bee hoon can range from affordable hawker centre options to more upscale restaurants that can cost up to $70 per serving. Operating hours also vary, with some restaurants only serving the dish during dinner time.

Frequently Asked Questions

Where can I find top-notch crab bee hoon in Singapore?

There are many places in Singapore that serve excellent crab bee hoon. Some of the most popular and highly-rated spots include Crab at Bay Seafood Restaurant in Macpherson, Jumbo Seafood at East Coast Seafood Centre, and No Signboard Seafood Restaurant in Geylang. These places are known for their fresh and delicious crabs, as well as their expertly prepared bee hoon.

How much does a serving of crab bee hoon typically cost at popular spots in Singapore?

The cost of crab bee hoon can vary depending on the restaurant and the size of the crab. On average, you can expect to pay around $60-$80 per kilogram of crab at popular spots like Jumbo Seafood and No Signboard Seafood. However, some places like Crab at Bay Seafood Restaurant offer more affordable prices, with their crab bee hoon priced at around $45-$55 per kilogram.

Can you recommend a place for crab bee hoon that's good value for money?

If you're looking for a place that offers good value for money, you might want to check out Ming Kee Live Seafood in Bukit Timah. This restaurant is known for its generous portions and reasonable prices, with their crab bee hoon priced at around $45-$55 per kilogram. Another option is New Ubin Seafood in Hillview, which serves up a unique version of crab bee hoon that's cooked with bacon and lard.

What are some must-try crab bee hoon dishes, and where can I find them?

One must-try dish is the Claypot Crab Bee Hoon at Mellben Seafood in Ang Mo Kio. This dish features fresh crabs cooked in a claypot with bee hoon and a rich, flavourful broth. Another popular dish is the Crab Bee Hoon Soup at Long Beach Seafood Restaurant in East Coast, which is known for its sweet and savoury broth and generous portions of crab.

Are there any hidden gems serving amazing crab bee hoon in neighbourhoods like Toa Payoh or Tiong Bahru?

Yes, there are! One hidden gem is Bee Hoon Seafood Restaurant in Toa Payoh, which is known for its delicious and affordable crab bee hoon. Another option is Tiong Bahru Yi Sheng Fried Hokkien Prawn Mee in Tiong Bahru, which serves up a unique version of crab bee hoon that's cooked with Hokkien noodles.

What do foodies say about the crab bee hoon at well-known eateries in Geylang?

Foodies rave about the crab bee hoon at No Signboard Seafood Restaurant in Geylang, which is known for its fresh and juicy crabs and flavourful bee hoon. Another popular spot is JB Ah Meng in Geylang, which serves up a spicy and fragrant version of crab bee hoon that's sure to satisfy your cravings.