Seafood Shibuya Singapore: A Delicious Seafood Experience in the Heart of the City

If you're a seafood lover in Singapore, you must try the latest craze in town - seafood Shibuya. This Japanese-inspired seafood dish is a must-try for anyone who loves fresh seafood and unique dining experiences. The dish is served on a large wooden board and is made up of a variety of seafood items, including prawns, crab legs, mussels, and clams.

Discovering Seafood Shibuya Singapore is an exciting experience. The dish is typically served with a side of garlic butter and is meant to be eaten with your hands. The seafood is cooked to perfection and is incredibly fresh, making for a delicious and satisfying meal. The dish is also a feast for the eyes, as the colourful seafood is arranged beautifully on the board.

Ambience and Dining Experience are also key factors that make seafood Shibuya a must-try. Many restaurants that serve this dish have a fun and lively atmosphere, making it perfect for a night out with friends or a special date. The wooden board that the seafood is served on also adds to the unique dining experience. Overall, seafood Shibuya is a must-try for anyone who loves seafood and is looking for a fun and unique dining experience.

Key Takeaways

• Seafood Shibuya is a must-try for seafood lovers in Singapore.
• The dish is made up of a variety of fresh seafood items and is typically served on a large wooden board.
• The unique dining experience and fun atmosphere make seafood Shibuya a great option for a night out or special occasion.

Discovering Seafood Shibuya Singapore

Are you looking for a seafood restaurant that offers an unforgettable dining experience? Look no further than Seafood Shibuya Singapore. This restaurant is known for its fresh seafood, exciting flavours, and exceptional service.

Iconic Dishes

Seafood Shibuya Singapore is famous for its iconic dishes. One of the must-try dishes is the Chili Crab. The dish features a whole crab cooked in a sweet and spicy sauce made with chili paste, tomato sauce, and eggs. The dish is served with steamed buns that are perfect for soaking up the delicious sauce.

Another popular dish is the Black Pepper Crab. The dish features a whole crab cooked in a black pepper sauce that is both spicy and savoury. The dish is served with a side of stir-fried vegetables that perfectly complement the flavours of the crab.

Chef's Specialities

In addition to its iconic dishes, Seafood Shibuya Singapore also offers a range of chef's specialities. One of the most popular dishes is the Salted Egg Yolk Prawns. The dish features large prawns coated in a creamy salted egg yolk sauce that is both sweet and savoury.

Another popular dish is the Lobster Noodles. The dish features a whole lobster cooked in a rich broth made with Chinese herbs and spices. The dish is served with thin egg noodles that are perfect for soaking up the delicious broth.

Seafood Shibuya Singapore is the perfect restaurant for seafood lovers. With its iconic dishes and chef's specialities, you are sure to have an unforgettable dining experience.

Ambience and Dining Experience

Seafood Shibuya Singapore offers a unique dining experience that is perfect for seafood lovers. From the moment you step inside, you will be impressed by the restaurant's interior design and atmosphere.

Interior Design

The restaurant's interior design is modern and sleek, with a touch of Japanese influence. The walls are adorned with beautiful artwork and the lighting is warm and inviting. The furniture is comfortable and well spaced out, giving you plenty of room to enjoy your meal.

Atmosphere

Seafood Shibuya Singapore has a lively and energetic atmosphere that is perfect for a night out with friends or a romantic dinner with your significant other. The restaurant is always buzzing with activity, but it never feels overcrowded or overwhelming.

The staff are friendly and attentive, making sure that you have everything you need to enjoy your meal. The menu is extensive and features a wide variety of seafood dishes, from sushi to grilled fish. The dishes are beautifully presented and taste as good as they look.

Overall, the ambience and dining experience at Seafood Shibuya Singapore is second to none. Whether you are a seafood lover or just looking for a unique dining experience, this restaurant is definitely worth a visit.

Location and Accessibility

If you are looking for a seafood restaurant in Singapore, Shibuya Omakasei & Sushi Bar is a great option. Located at 39 Seah Street, it is easily accessible by public transport.

Getting There

The nearest MRT station is City Hall, which is just a 5-minute walk away. You can also take a bus to the nearby Victoria Concert Hall bus stop. If you prefer to drive, there is parking available at the National Gallery Singapore, which is just a short walk away.

Nearby Attractions

Aside from enjoying the delicious seafood at Shibuya Omakasei & Sushi Bar, there are also plenty of nearby attractions to explore. The National Gallery Singapore is just a stone's throw away, and is home to a stunning collection of Southeast Asian art. The iconic Marina Bay Sands is also within walking distance, where you can take in breathtaking views of the city from the rooftop bar.

If you're in the mood for some shopping, the nearby Raffles City Shopping Centre has a wide range of high-end and mid-range shops. You can also take a stroll along the Singapore River, which is just a few minutes away from the restaurant.

Overall, Shibuya Omakasei & Sushi Bar is a great location for seafood lovers who want to enjoy a delicious meal in the heart of Singapore. With its convenient location and nearby attractions, it's the perfect place to spend an afternoon or evening.

Sustainable Seafood Practices

When it comes to seafood, sustainability is crucial. At Seafood Shibuya Singapore, we believe in promoting sustainable seafood practices to ensure that we protect our oceans and marine ecosystems for future generations.

To achieve this, we work closely with our suppliers to source only sustainable seafood. We believe that it is our responsibility to ensure that the seafood we serve is caught or farmed in a way that minimises harm to the environment and marine life.

We also believe in educating our customers about sustainable seafood practices. Our menu clearly indicates which seafood items are sustainably sourced, so you can make an informed decision when ordering. We also encourage our customers to choose seafood that is in season, as this helps to reduce the environmental impact of transportation.

In addition, we follow the guidelines set out by the WWF Singapore Seafood Guide, which categorises popular seafood species consumed in Singapore into three categories: seafood that is recommended for frequent consumption, seafood that should be consumed occasionally, and seafood that should be avoided. This helps us to make informed decisions when sourcing our seafood.

We also believe in reducing waste and minimising our environmental impact. We use biodegradable packaging and strive to reduce our energy consumption wherever possible.

By promoting sustainable seafood practices, we hope to make a positive impact on the environment and ensure that we can continue to enjoy delicious seafood for generations to come.

Frequently Asked Questions

Could you recommend the best time to visit Seafood Shibuya for the freshest catch?

The best time to visit Seafood Shibuya would be in the evening when the daily catch arrives. The restaurant prides itself on serving fresh seafood, so you can expect a wide variety of seafood options to choose from. However, it's always best to call ahead and check the availability of your preferred seafood.

Are there any exclusive specials or seasonal menus available at Seafood Shibuya?

Seafood Shibuya offers a seasonal menu that changes regularly to ensure that customers get to try new and exciting dishes. The restaurant also has exclusive specials that are available for a limited time only. Be sure to check with the staff for the latest offerings.

How does Seafood Shibuya accommodate dietary restrictions or allergies?

Seafood Shibuya is committed to accommodating dietary restrictions and allergies. The restaurant offers a variety of vegetarian and gluten-free options, and the staff is always willing to make adjustments to dishes to suit your needs. Be sure to inform the staff of any dietary restrictions or allergies when making your reservation or when you arrive at the restaurant.

Is there a need to book in advance to secure a table at Seafood Shibuya?

It is highly recommended to book in advance to secure a table at Seafood Shibuya, especially during peak hours. The restaurant can get quite busy, and you don't want to miss out on the chance to try their delicious seafood. You can make a reservation by calling the restaurant or booking online through their website.