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Seafood Long Shell Singapore: A Guide to the Best Places to Try this Local Delicacy

Seafood Long Shell Singapore: A Guide to the Best Places to Try this Local Delicacy

If you're a seafood lover in Singapore, you're in luck! Singapore is famous for its seafood, and one of the most popular dishes is the long shell seafood. Long shell seafood is a type of shellfish that is long and narrow, and it is often used in soups, stews, and other dishes.

In this article, we'll give you an overview of seafood in Singapore and introduce you to some of the most famous long shell seafood dishes. We'll also tell you about the best places to enjoy long shell seafood in Singapore, and we'll discuss sustainability and seafood practices. Whether you're a seasoned seafood connoisseur or just looking to try something new, this article is for you.

Key Takeaways

  • Singapore is famous for its seafood, and long shell seafood is a popular dish.
  • Long shell seafood is often used in soups, stews, and other dishes.
  • In this article, we'll introduce you to some of the most famous long shell seafood dishes and tell you about the best places to enjoy them in Singapore.

Overview of Seafood in Singapore

If you're a seafood lover, Singapore is the place to be. With its proximity to the sea, the country is home to a wide variety of seafood dishes that are sure to tantalize your taste buds. From the famous chilli crab to the lesser-known sambal stingray, Singapore has something for everyone.

Seafood is an important part of Singaporean cuisine, and it is no wonder that there are numerous seafood restaurants scattered throughout the country. Some of the most popular seafood restaurants in Singapore include JUMBO Seafood, Palm Beach Seafood, and New Ubin Seafood, among others. These restaurants offer a wide range of seafood dishes, from traditional favourites like black pepper crab and chilli crab to more exotic dishes like lobster sashimi.

In addition to seafood restaurants, you can also find seafood dishes at hawker centres and food courts. These places offer a more casual dining experience, but the quality of the food is still top-notch. Some popular seafood dishes to try at hawker centres include oyster omelette, BBQ stingray, and fried calamari.

Overall, seafood is an integral part of Singaporean cuisine, and there are plenty of options available for seafood lovers. Whether you're looking for a fine dining experience or something more casual, you're sure to find something that tickles your taste buds in Singapore.

Famous Long Shell Seafood Dishes

If you're a seafood lover, Singapore is one of the best places to indulge in some of the most delicious and mouth-watering seafood dishes. Long shell seafood is one of the most popular seafood options in Singapore, and there are a variety of dishes that you can try. Here are two of the most famous long shell seafood dishes you should definitely try when in Singapore.

Chilli Crab

Chilli crab is one of the most famous seafood dishes in Singapore and is a must-try for any seafood lover. This dish is made with fresh mud crabs cooked in a spicy and tangy chilli-tomato sauce. The crabs are usually served whole and are very meaty, making them perfect for sharing with friends and family.

To enjoy chilli crab, you'll need to get your hands dirty. The crabs are usually served with a side of steamed or fried buns, which you can use to soak up the delicious sauce. Make sure you have plenty of napkins on hand, as this dish can get quite messy.

Black Pepper Crab

If you prefer your seafood with a bit more kick, then black pepper crab is the dish for you. This dish is made with fresh mud crabs cooked in a fragrant black pepper sauce. The sauce is made with a blend of black pepper, garlic, and other spices, giving it a unique flavour that is both spicy and aromatic.

Black pepper crab is usually served with a side of steamed rice or noodles, making it a filling and satisfying meal. The crabs are usually served whole, and the meat is very tender and juicy. This dish is perfect for those who love their seafood with a bit of heat.

Overall, Singapore is a seafood lover's paradise, and there are plenty of long shell seafood dishes to try. Whether you prefer your seafood spicy or mild, there is something for everyone. So, the next time you're in Singapore, make sure you try these two famous long shell seafood dishes - chilli crab and black pepper crab - for a truly unforgettable culinary experience.

Best Places to Enjoy Long Shell Seafood

If you're a fan of long shell seafood, then Singapore is the place to be. With an abundance of hawker centres and seafood restaurants, you'll be spoilt for choice. Here are some of the best places to enjoy long shell seafood in Singapore.

Hawker Centres

Hawker centres are a great place to enjoy long shell seafood in Singapore. Not only are they affordable, but they also offer a variety of dishes. Here are some of the best hawker centres to visit:

  • Chomp Chomp Food Centre: This hawker centre is known for its barbecued seafood, including long shell clams. Make sure to try the sambal sauce for an extra kick of flavour.
  • Newton Food Centre: Another popular hawker centre in Singapore, Newton Food Centre is famous for its seafood dishes. Try the black pepper crab and long shell clams for a true taste of Singaporean cuisine.
  • East Coast Lagoon Food Village: Located near the beach, this hawker centre offers a variety of seafood dishes, including long shell clams. Enjoy your meal with a sea view.

Seafood Restaurants

If you're looking for a more upscale dining experience, then seafood restaurants are the way to go. Here are some of the best seafood restaurants in Singapore to enjoy long shell seafood:

  • Jumbo Seafood: With several locations across Singapore, Jumbo Seafood is a popular choice for seafood lovers. Their long shell clams in spicy sauce are a must-try.
  • Long Beach Seafood Restaurant: This restaurant is famous for its black pepper crab, but their long shell clams are also worth trying. The restaurant has a beautiful view of the sea.
  • No Signboard Seafood: This seafood restaurant is known for its chilli crab, but their long shell clams are equally delicious. The restaurant has a casual atmosphere, perfect for a night out with friends.

Whether you prefer hawker centres or seafood restaurants, there are plenty of places in Singapore to enjoy long shell seafood. Try out these recommendations and let your taste buds be the judge.

Sustainability and Seafood Practices

When it comes to seafood practices in Singapore, sustainability is a crucial factor to consider. With the increasing demand for seafood, it's important to ensure that we're not overfishing and depleting our marine resources.

To promote sustainable seafood practices, organizations such as WWF Singapore have created seafood guides to help consumers make informed choices. These guides provide information on the sustainability of different types of seafood, as well as recommendations for eco-labelled products.

One way to ensure that you're consuming sustainable seafood is to look for internationally recognized seafood certification schemes such as the Marine Stewardship Council (MSC). Over 8,000 seafood products worldwide are now certified as sustainable by the MSC, making it easier for consumers to make responsible choices.

Another important factor to consider is the fishing method used. Some fishing methods can cause damage to marine ecosystems and result in bycatch of non-target species. By choosing seafood that's been caught using sustainable fishing methods, you can help minimize the impact on the environment.

In addition to choosing sustainable seafood, it's also important to reduce food waste. In Singapore, around 30% of all food waste comes from seafood, making it one of the largest contributors to food waste. By planning your meals and only buying what you need, you can help reduce food waste and minimize the impact on the environment.

Overall, by choosing sustainable seafood and reducing food waste, you can help promote sustainable seafood practices in Singapore.

Frequently Asked Questions

Where's the best spot to snag fresh seafood around Singapore?

If you're looking for fresh seafood in Singapore, you can't go wrong with the wet markets. The most popular ones are the Tekka Market, Chinatown Complex Market, and the Jurong Fishery Port. These markets offer a wide range of fresh seafood at reasonable prices. You can find everything from fish to crabs, prawns, and lobsters.

Can you get live seafood delivered in Singapore, and if so, where?

Yes, you can get live seafood delivered in Singapore. One of the best places to get live seafood delivered is the Kuhlbarra website. They offer a wide range of live seafood, including fish, prawns, and lobsters. You can place your order online, and they will deliver it to your doorstep.

Who's offering the best deals on frozen seafood in bulk in Singapore?

If you're looking to buy frozen seafood in bulk, you might want to check out the Sheng Siong website. They offer a wide range of frozen seafood, including fish, prawns, and squid. You can place your order online, and they will deliver it to your doorstep. They also offer free delivery for orders over $100.

What's the go-to place for seafood wholesale in the Woodlands area?

If you're looking for seafood wholesale in the Woodlands area, you might want to check out the Woodlands Fishery Port. It's one of the largest seafood wholesale markets in Singapore, and it offers a wide range of seafood at reasonable prices. You can find everything from fish to crabs, prawns, and lobsters.

Is there a top-notch service for fresh seafood delivery in Singapore?

Yes, there is a top-notch service for fresh seafood delivery in Singapore. One of the best places to get fresh seafood delivered is the Dishthefish website. They offer a wide range of fresh seafood, including fish, prawns, and lobsters. You can place your order online, and they will deliver it to your doorstep.

Could you tell me if there's a famous fish market in Singapore?

Yes, there is a famous fish market in Singapore. It's called the Jurong Fishery Port. It's one of the largest fish markets in Singapore, and it's popular among locals and tourists alike. You can find a wide range of fish and seafood at reasonable prices. However, do note that the market is only open to the public from 2 am to 6 am.