If you're a fan of spicy food, then you need to check out Lai Huat Sambal Fish Restaurant in Singapore. This restaurant has been serving up delicious seafood dishes since 1951 and has become a local favourite over the years. The restaurant is known for its signature dish, the Sambal Belacan Fish, which is a must-try for anyone visiting Singapore.
At Lai Huat Sambal Fish Restaurant, you'll find a range of dishes that are sure to satisfy your cravings. From the classic Sambal Belacan Fish to other seafood dishes like chilli crab and black pepper crab, there's something for everyone. The restaurant also offers a Zi Char Buffet and Ala Carte Menu, so you can choose the dining experience that suits you best.
If you're planning on visiting Lai Huat Sambal Fish Restaurant, there are a few things you should keep in mind. The restaurant is not halal-certified, so if you have dietary restrictions, you may want to check with the staff before ordering. The restaurant is also popular, so be prepared to wait for a table during peak hours. However, the wait is definitely worth it for the delicious food you'll get to enjoy.
Key Takeaways
- Lai Huat Sambal Fish Restaurant is a must-visit for anyone who loves spicy seafood dishes.
- The restaurant is known for its signature dish, the Sambal Belacan Fish.
- Keep in mind that the restaurant is not halal-certified and can get busy during peak hours.
Lai Huat Signature Dishes
If you're looking for a unique dining experience, Lai Huat Signatures is the perfect place to go. Here are some of the signature dishes that you don't want to miss:
Famous Sambal Fish
The Lai Huat Signature Sambal Fish is a must-try dish. The spicy sambal gravy is the perfect complement to the fresh, succulent pomfret. This dish has been a favourite among locals since 1951, and it's easy to see why. The sambal gravy is made using a secret family recipe that has been passed down for generations.
Popular Menu Items
In addition to the famous sambal fish, Lai Huat Signatures has a wide variety of popular menu items. The Fish Maw Soup is a crowd favourite, made with high-quality fish maw and a rich, flavourful broth. The Prawn Paste Chicken is another popular dish, with crispy, flavourful skin and tender, juicy meat.
Vegetarian and Healthier Options
If you're looking for vegetarian or healthier options, Lai Huat Signatures has you covered. The Salted Fish Fried Rice is a delicious vegetarian option, made with fragrant rice and savoury salted fish. The Tofu and Vegetable dish is another great option, with fresh, crunchy vegetables and soft, silky tofu.
Dessert and Beverage Selection
After your meal, be sure to leave room for dessert. The Macadamia Prawn Roll is a sweet and savoury treat, with crunchy macadamia nuts and succulent prawns. Lai Huat Signatures also has a great selection of beverages, including refreshing iced teas and juices.
Practical Information
Location and Accessibility
Lai Huat Sambal Fish is located at 17 Upper East Coast Road, Singapore 455208. It is easily accessible by car or public transport. The nearest MRT station is Telok Ayer MRT, which is a 10-minute drive away.
Operating Hours and Reservations
The restaurant is open daily from 11:30am to 2:30pm and 5:00pm to 10:00pm. Reservations are recommended for larger groups and family dinners.
Dining Experience
Lai Huat Sambal Fish offers a casual dining experience in an air-conditioned setting. The restaurant serves a variety of seafood, meat, and pork dishes, as well as soups and zi char. Their signature dish is the sambal fish, which is a must-try for seafood lovers. They also serve fish maw and fried fish dishes.
Online Presence and Reviews
Lai Huat Sambal Fish has a website where you can find their menu and contact information. They also have a TripAdvisor page where you can read reviews from other diners and see photos of the restaurant and food. The restaurant has received positive reviews for their good food and friendly service.
Delivery and Takeaway Options
Lai Huat Sambal Fish offers delivery and takeaway options for those who prefer to enjoy their food at home. You can place an order online through their website or by calling the restaurant. The restaurant is not a halal-certified eatery.
Payment and Policies
Lai Huat Sambal Fish accepts cash and major credit cards. They have a transparent pricing policy and do not charge any additional fees or service charges. If you need to make any changes to your reservation, you can contact the restaurant's phone number or email address.
Frequently Asked Questions
What dishes are featured on the Lai Huat Signatures menu?
Lai Huat Signatures is known for its delicious seafood dishes, particularly the signature Lai Huat Sambal Fish. The restaurant also offers a Zi Char Buffet and Ala Carte Menu, featuring a wide range of dishes such as Chilli Crab, Black Pepper Crab, and Salted Egg Yolk Prawns. You can also find other classic Chinese dishes like Fried Rice and Hot Plate Tofu.
How do the prices for the a la carte buffet at Lai Huat compare to the regular menu items?
The prices for the a la carte buffet at Lai Huat are very reasonable and competitive. For example, the Zi Char Buffet is priced at $29.90++ per person on weekdays and $32.90++ per person on weekends. This is a great value considering the wide variety of dishes available.
Can I find the latest customer reviews for Lai Huat Sambal Fish Restaurant?
Yes, you can find the latest customer reviews for Lai Huat Sambal Fish Restaurant on various online platforms such as Google Reviews and TripAdvisor. These reviews can give you an idea of the quality of food and service you can expect from the restaurant.
What are some must-try seafood dishes at Lai Huat Seafood Restaurant in Singapore?
Apart from the signature Lai Huat Sambal Fish, some of the must-try seafood dishes at Lai Huat Seafood Restaurant include the Chilli Crab, Black Pepper Crab, and Salted Egg Yolk Prawns. These dishes are popular among locals and tourists alike and are known for their delicious flavours.
Does Lai Huat offer any special gambas dishes on their menu?
Unfortunately, Lai Huat does not offer any special gambas dishes on their menu. However, they do offer a wide variety of other seafood dishes that are sure to satisfy your cravings.
Could you tell me about the origins of Lai Huat Sambal Fish Restaurant?
Lai Huat Sambal Fish Restaurant has been around since 1951 and has been serving up delicious seafood dishes to Singaporeans for over 70 years. The restaurant is known for its signature dish, the Lai Huat Sambal Fish, which has become a favourite among locals and tourists alike. Over the years, Lai Huat has expanded its menu to include a wide variety of other seafood dishes, making it a must-visit for seafood lovers in Singapore.