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Kong Kong Seafood Singapore: A Seafood Lover's Paradise

Kong Kong Seafood Singapore: A Seafood Lover's Paradise

If you're a seafood lover in Singapore, you've probably heard of Kong Kong Seafood. This popular restaurant has been serving up delicious and authentic Hong Kong-style seafood dishes for years, and has earned a reputation as one of the best places in the city to enjoy fresh seafood. With a wide variety of dishes on offer and a welcoming atmosphere, Kong Kong Seafood is a must-visit for anyone looking for a taste of Hong Kong in Singapore.

At Kong Kong Seafood, you'll find a range of dishes that are sure to satisfy any seafood craving. From classic Hong Kong-style dishes like steamed fish and stir-fried clams to more unique offerings like crab congee and fried squid with salted egg yolk, there's something for everyone on the menu. The restaurant also prides itself on using only the freshest ingredients, ensuring that every dish is packed with flavour and nutrition.

Whether you're looking for a casual dinner with friends or a special occasion meal with family, Kong Kong Seafood is the perfect choice. With its warm and welcoming atmosphere, attentive service, and delicious food, it's no wonder that this restaurant has become a favourite among locals and tourists alike. So why not make a reservation today and experience the best of Hong Kong-style seafood in Singapore?

Key Takeaways

  • Kong Kong Seafood is a popular restaurant in Singapore that serves up delicious and authentic Hong Kong-style seafood dishes.
  • The restaurant offers a wide variety of dishes, from classic Hong Kong-style dishes to more unique offerings.
  • With its warm and welcoming atmosphere and attentive service, Kong Kong Seafood is the perfect choice for a casual dinner or special occasion meal.

Overview of Kong Kong Seafood

If you're a seafood lover, Kong Kong Seafood in Singapore is a must-visit destination. This restaurant is known for its fresh and sustainably-sourced seafood, making it a popular spot for locals and tourists alike.

When you visit Kong Kong Seafood, you'll be greeted with a wide variety of seafood options, including fish, prawns, crabs, and more. The restaurant offers a range of cooking styles, from steamed to grilled to fried, so there's something for everyone.

One of the standout dishes at Kong Kong Seafood is their signature chilli crab. This dish features fresh crab cooked in a spicy chilli sauce, and it's a must-try for anyone visiting the restaurant. Other popular dishes include the black pepper crab, butter prawns, and sambal stingray.

In addition to its delicious seafood, Kong Kong Seafood also offers a welcoming and relaxed atmosphere. The restaurant is spacious and well-lit, making it a great place to enjoy a meal with family and friends. So, if you're looking for a great seafood restaurant in Singapore, be sure to check out Kong Kong Seafood.

Popular Dishes at Kong Kong Seafood

If you are a seafood lover, Kong Kong Seafood is a must-visit restaurant in Singapore. With an extensive menu of fresh seafood dishes, there is something for everyone. Here are some of the popular dishes at Kong Kong Seafood that you should try:

Chilli Crab

Chilli crab is a quintessential Singaporean dish that you must try when visiting Kong Kong Seafood. The dish consists of fresh crab cooked in a spicy tomato-based sauce with chilli and egg. The sauce is the star of the dish, and you will want to soak up every last drop with some mantou (steamed buns).

Black Pepper Crab

If you prefer your crab with a bit of a kick, then black pepper crab is the dish for you. The dish is made with fresh crab cooked in a fragrant black pepper sauce that is both spicy and sweet. The sauce is perfect for dipping the crab meat, and you will love the combination of flavours.

Butter Prawns

If you are a fan of prawns, then the butter prawns at Kong Kong Seafood are a must-try. The dish consists of fresh prawns cooked in a creamy butter sauce that is both sweet and savoury. The prawns are crispy on the outside and juicy on the inside, making them the perfect appetizer.

Steamed Fish

If you are looking for a healthier option, then the steamed fish at Kong Kong Seafood is a great choice. The dish is made with fresh fish that is steamed to perfection with ginger and soy sauce. The fish is tender and flavourful, and you will love the simplicity of the dish.

Overall, Kong Kong Seafood is a great restaurant to visit if you are looking for fresh and delicious seafood dishes. With a variety of dishes to choose from, you are sure to find something that you will love.

Location and Ambience

Venue Address

Kong Kong Seafood Singapore is located at 34 Sago Street, Singapore 059026. The restaurant is situated in the heart of Chinatown, making it easily accessible by public transport. You can take the MRT to Chinatown station and walk for a few minutes to reach the restaurant. If you prefer to drive, there are several parking options available nearby.

Interior and Seating Arrangement

The interior of Kong Kong Seafood Singapore is casual and welcoming. The restaurant has a spacious and well-lit dining area with comfortable seating arrangements. The tables are well-spaced, giving you enough privacy to enjoy your meal. The walls are decorated with Chinese lanterns, giving the restaurant an authentic Chinese feel.

The restaurant has a seating capacity of 80 people, making it perfect for small and large groups. If you are planning to dine in a large group, it is recommended that you make a reservation in advance to avoid any inconvenience.

Overall, Kong Kong Seafood Singapore has a casual and relaxed atmosphere, making it perfect for a casual dinner with friends and family.

Customer Reviews and Ratings

If you're looking for a seafood restaurant in Singapore, Kong Kee Seafood is definitely worth checking out. With an average rating of 3 out of 5 on Tripadvisor, Kong Kee Seafood has received mixed reviews from customers.

Some customers have praised the restaurant for its fresh seafood and tasty dishes. One reviewer described the chilli crab as "absolutely amazing" and recommended trying the black pepper crab as well. Another reviewer praised the "large and succulent" prawns and said that the seafood was "cooked to perfection".

However, other customers have had less positive experiences at Kong Kee Seafood. Some have complained about the slow service and long wait times, while others have said that the dishes were overpriced for the quality. One reviewer said that the "food was average at best" and that they "wouldn't recommend it".

Despite the mixed reviews, Kong Kee Seafood remains a popular choice for seafood lovers in Singapore. If you decide to give it a try, be sure to check out the menu and read reviews from other customers to get an idea of what to expect.

Menu and Pricing

Set Menus

If you're looking for a seafood feast in Singapore, Kong Kong Seafood is the place to go. They offer a variety of set menus that are perfect for sharing with friends and family. Their set menus range from S$68 for two people to S$288 for ten people. Each set menu includes a selection of dishes that showcase the best of their seafood offerings.

For example, the S$68 set menu includes dishes like Crispy Baby Squid, Sambal Kang Kong, and Steamed Fish with Soy Sauce. The S$288 set menu, on the other hand, includes more luxurious dishes like Lobster with Ginger and Spring Onion, and Abalone with Sea Cucumber.

A La Carte Options

If you prefer to choose your own dishes, Kong Kong Seafood also offers an extensive a la carte menu. You can choose from a variety of seafood options like Crab, Prawns, and Fish, as well as non-seafood options like Vegetables and Noodles.

Some of their most popular dishes include the Salted Egg Yolk Crab, Black Pepper Crab, and Chilli Crab. They also offer a range of non-seafood dishes like Beef with Black Pepper Sauce, and Fried Rice with Chinese Sausage.

Beverage Selection

To complement your seafood feast, Kong Kong Seafood also offers a selection of beverages. You can choose from a range of soft drinks and juices, as well as beer and wine.

If you're looking for something a little stronger, they also offer a selection of spirits and cocktails. Their signature cocktail, the Kong Kong Sunrise, is a must-try. It's made with Vodka, Orange Juice, and Grenadine, and is the perfect accompaniment to your seafood feast.

Reservation and Dining Policies

When making a reservation at a Kong Kong seafood restaurant in Singapore, it is important to note their dining policies.

Firstly, it is recommended that you make a reservation in advance, especially if you plan to dine during peak hours or on weekends. This will ensure that you have a table reserved and avoid any long waiting times.

Secondly, most Kong Kong seafood restaurants have a dress code policy. It is advised to dress smart casual, which means no shorts, flip-flops, or sleeveless shirts. This will ensure that you are dressed appropriately for the dining experience.

Thirdly, if you have any dietary restrictions or allergies, it is best to inform the restaurant in advance. They will be able to make the necessary arrangements to accommodate your needs.

Lastly, most Kong Kong seafood restaurants have a corkage fee policy. This means that you are allowed to bring your own wine or alcohol, but you will be charged a fee for the service. It is best to check with the restaurant beforehand to avoid any surprises.

Overall, by following these dining policies, you will be able to enjoy a pleasant dining experience at Kong Kong seafood restaurants in Singapore.

Sustainability and Sourcing

If you're looking for sustainable seafood in Singapore, Kong Kong Seafood is a great option. The company is committed to sourcing and selling seafood that is produced sustainably. They are aware of the impact of overfishing and are doing their part to ensure that the seafood they sell is responsibly sourced.

Local Seafood Procurement

Kong Kong Seafood sources its seafood locally whenever possible. They work with local fishermen and suppliers to ensure that the seafood they sell is fresh and sustainably caught. By sourcing locally, they are able to reduce their carbon footprint and support the local economy.

Environmental Initiatives

In addition to sourcing sustainable seafood, Kong Kong Seafood is also committed to reducing its environmental impact. They use energy-efficient appliances and lighting in their facilities, and they recycle whenever possible. They also encourage their customers to bring their own reusable bags and containers to reduce waste.

Kong Kong Seafood is a great choice for anyone who cares about sustainability and wants to enjoy delicious seafood. With their commitment to responsible sourcing and environmental initiatives, you can feel good about supporting this local business.

Events and Catering Services

If you're planning an event and looking for a catering service that serves delicious seafood dishes, Kong Kong Seafood Singapore is an excellent choice. They offer a wide variety of seafood dishes that are sure to please your guests.

Kong Kong Seafood Singapore provides catering services for various events, including weddings, corporate events, and private parties. They have a team of experienced chefs who can prepare a range of seafood dishes to suit your taste and preferences.

Their catering menu includes a variety of seafood dishes, such as chilli crab, black pepper crab, salted egg yolk prawns, and many more. They also offer non-seafood dishes such as fried rice, noodles, and vegetables to cater to the dietary needs of your guests.

Kong Kong Seafood Singapore can provide both buffet-style and sit-down meals for your event. They also offer customised menus to cater to your specific needs and preferences.

Overall, Kong Kong Seafood Singapore is an excellent choice for those looking for a catering service that offers delicious seafood dishes for their events. With their experienced chefs and customised menus, you can be sure that your guests will be satisfied with the food.

Contact Information and Operating Hours

If you're looking for a seafood restaurant in Singapore, Kong Kee Seafood is definitely worth checking out. Located in the Geylang neighbourhood, this restaurant offers a variety of fresh seafood dishes at reasonable prices. Here's what you need to know about their contact information and operating hours:

Contact Information

Kong Kee Seafood is located at 468/470 Geylang Road, Singapore 389434. You can contact them at +65 6744 1638 if you have any questions or would like to make a reservation. Alternatively, you can drop them a message on their Facebook page at Kong Kee Seafood.

Operating Hours

Kong Kee Seafood is open every day from 11:00 am to 11:00 pm. They do not close for lunch or dinner, so you can visit them at any time of day. Keep in mind that they may be busier during peak hours, so you may want to make a reservation if you're planning to visit during these times.

Overall, Kong Kee Seafood is a great place to enjoy fresh seafood in Singapore. With their reasonable prices and convenient location, it's definitely worth a visit if you're in the area.

Frequently Asked Questions

What dishes should I try at Kong Kong Seafood in Singapore?

Kong Kong Seafood is known for its fresh seafood offerings and Hong Kong-style dishes. Some popular dishes include their signature Crab Bee Hoon Soup, Chilli Crab, and Salted Egg Yolk Crab. You should also try their Steamed Fish and Prawns with Vermicelli.

Are there any must-try specialties at Kong Kong Seafood?

Yes, there are a few must-try specialties at Kong Kong Seafood. The restaurant is famous for its Crab Bee Hoon Soup, which is a unique and delicious dish that you won't find anywhere else. Another specialty is their Chilli Crab, which is a Singaporean classic and a must-try for seafood lovers.

How do diners rate their experience at Kong Kong Seafood?

Diners generally rate their experience at Kong Kong Seafood positively. The restaurant has a 4-star rating on TripAdvisor, with many reviewers praising the quality of the seafood, the friendly service, and the value for money. However, some reviewers have noted that the restaurant can get quite crowded and noisy during peak hours.

Can I find authentic Hong Kong-style seafood in Singapore?

Yes, you can find authentic Hong Kong-style seafood in Singapore at Kong Kong Seafood. The restaurant offers a wide range of dishes that are inspired by Hong Kong cuisine, including their signature Crab Bee Hoon Soup and Steamed Fish. The restaurant also has a team of experienced Hong Kong chefs who ensure that the dishes are authentic and delicious.

What are the price ranges for a meal at Kong Kong Seafood?

The price ranges for a meal at Kong Kong Seafood depend on the dishes you order and the size of your group. However, you can expect to pay around $30-$50 per person for a satisfying seafood meal. The restaurant also offers set menus for larger groups, which can be more cost-effective.

Does Kong Kong Seafood offer any vegetarian options?

Yes, Kong Kong Seafood offers a few vegetarian options for diners who prefer not to eat seafood or meat. Some popular vegetarian dishes include their Braised Beancurd with Mushrooms and Stir-Fried Vegetables with Macadamia Nuts. However, as the restaurant specialises in seafood, the vegetarian options may be limited.