Johor Bahru's Best: Kam Long Curry Fish Head – Seaco Online
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Johor Bahru's Best: Kam Long Curry Fish Head

Johor Bahru's Best: Kam Long Curry Fish Head

If you're a foodie visiting Johor Bahru, you won't want to miss out on the famous Kam Long Curry Fish Head. This dish has been a local favourite for over 30 years, and it's easy to see why. The restaurant is located at 74, Jalan Wong Ah Fook, Bandar Johor Bahru, and is open daily from 8:00am to 4:00pm.

At Kam Long Curry Fish Head, you can expect to be served a delicious and authentic curry fish head, cooked to perfection. The dish is made with fresh ingredients and a secret blend of spices that have been passed down through the generations. The result is a flavourful and aromatic curry that is sure to satisfy your taste buds.

When you visit Kam Long Curry Fish Head, you can expect a bustling and lively atmosphere. The restaurant is always busy, and you may have to wait for a table during peak hours. However, the wait is well worth it, as you'll be treated to some of the best food in Johor Bahru.

Key Takeaways

  • Kam Long Curry Fish Head is a local favourite in Johor Bahru, known for its delicious and authentic curry fish head dish.
  • The restaurant is located at 74, Jalan Wong Ah Fook, Bandar Johor Bahru, and is open daily from 8:00am to 4:00pm.
  • Expect a bustling and lively atmosphere, and be prepared to wait for a table during peak hours.

Exploring Kam Long Curry Fish Head

A steaming pot of Kam Long Curry Fish Head sits on a table, surrounded by plates of fragrant rice and colorful condiments

If you are looking for a culinary delight in Johor Bahru, Kam Long Curry Fish Head is a must-visit destination. This restaurant is famous for its delicious and authentic curry fish head, which is a local delicacy in Malaysia.

The Culinary Delight of Kam Long's Curry Fish Head

Kam Long Curry Fish Head is known for its rich and flavourful curry, which is made using a blend of spices and herbs. The curry is thick and creamy, with a perfect balance of sweet and savoury flavours. The fish head is cooked to perfection, with tender and juicy meat that falls off the bone.

The curry fish head is the signature dish of Kam Long Curry Fish Head, but the restaurant also serves a range of other dishes, including prawns, squid, and vegetables. All of the dishes are cooked to order, ensuring that they are fresh and delicious.

Location and Operating Hours

Kam Long Curry Fish Head is located at 74, Jalan Wong Ah Fook, Bandar Johor Bahru, Johor, Malaysia. The restaurant is open from Tuesday to Sunday, from 8am to 4pm.

If you are visiting from Singapore, Kam Long Curry Fish Head is just a short drive away from the Causeway. The restaurant is located in the heart of Johor Bahru, making it easily accessible from anywhere in the city.

What to Expect When You Visit

A bustling restaurant with steaming pots, colorful spices, and sizzling fish heads. Customers eagerly await their fragrant, spicy dishes at Johor Bahru Kam Long Curry Fish Head

If you're planning to visit Kam Long Ah Zai Curry Fish Head in Johor Bahru, you're in for a treat. This popular halal-certified eatery has been serving up delicious fish head curry since 1983. Here's what you can expect when you visit.

Menu and Price Range

Kam Long Ah Zai Curry Fish Head offers a variety of fish head curry dishes, including red snapper, grouper, and more. You can also choose to have fish meat instead of fish head. The curry gravy is rich and flavourful, with just the right amount of spice and heat.

Prices are affordable, with a pot of curry fish head starting from just RM31/~S$7.30. The prices for fish meat dishes are slightly cheaper. Drinks are also reasonably priced, with a can of soft drink costing around RM2.50/~S$0.60.

Dining Experience and Service

The atmosphere at Kam Long Ah Zai Curry Fish Head is casual and bustling. The eatery is usually busy, so be prepared to queue for a while. However, the service is fast and efficient, and the staff are friendly and accommodating.

The dining experience is simple and straightforward. You'll be seated at a table and served your food in a claypot. Table service is provided, and the cleanliness and hygiene of the eatery are top-notch.

You can also expect a variety of vegetables to accompany your fish head curry, such as long beans, cabbage, okra, and bean curd skin. The fish portion is huge and the flesh is tender.

Frequently Asked Questions

A bustling restaurant in Johor Bahru, with steaming pots of fragrant curry fish head, customers lined up, and a sign reading "Frequently Asked Questions."

What's the price range for a meal at Kam Long Curry Fish Head?

Kam Long Curry Fish Head is known for its affordable and delicious dishes. You can expect to spend around RM 20-30 per person for a meal here, depending on your order.

Can you take away meals from Kam Long Curry Fish Head?

Yes, you can take away meals from Kam Long Curry Fish Head. This is a great option if you're in a hurry or want to enjoy your meal in the comfort of your own home.

What are the opening hours for Kam Long Curry Fish Head?

Kam Long Curry Fish Head is open daily from 8am to 4:30pm. It's best to arrive early as there is usually a queue, especially on weekends.

Which type of fish is typically used in curry fish head dishes?

The most common type of fish used in curry fish head dishes is the red snapper. However, other types of fish can also be used depending on availability.

Where can I find the best curry fish head in Johor Bahru?

Kam Long Curry Fish Head is widely considered to be the best place to enjoy curry fish head in Johor Bahru. Its rich and flavorful curry paste, made from a blend of spices and coconut milk, is what sets it apart from other restaurants.

Is there a story behind the creation of curry fish head?

There are different stories behind the creation of curry fish head. Some say it was created by Indian immigrants who settled in Malaysia, while others say it was a dish created by fishermen who wanted to make use of the whole fish, including the head.