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Jeju Seafood Singapore: A Friendly Guide to the Best Seafood in Town

Jeju Seafood Singapore: A Friendly Guide to the Best Seafood in Town

If you're a seafood lover in Singapore, you're in luck! Jeju seafood is becoming increasingly popular in Singapore, with more and more restaurants offering dishes inspired by the island's cuisine. Jeju Island, located off the southern coast of South Korea, is known for its fresh seafood and unique delicacies.

Jeju seafood is prized for its freshness and quality, with many restaurants in Singapore sourcing their ingredients directly from the island. From abalone to sea urchin, Jeju seafood offers a wide variety of flavours and textures that are sure to satisfy any seafood lover's cravings. Whether you're looking for a casual meal or a fine dining experience, there's something for everyone when it comes to Jeju seafood in Singapore.

Key Takeaways

  • Jeju seafood is becoming increasingly popular in Singapore, with more and more restaurants offering dishes inspired by the island's cuisine.
  • Jeju seafood is prized for its freshness and quality, with many restaurants in Singapore sourcing their ingredients directly from the island.
  • From abalone to sea urchin, Jeju seafood offers a wide variety of flavours and textures that are sure to satisfy any seafood lover's cravings.

Overview of Jeju Seafood in Singapore

If you're a seafood lover, you must try Jeju seafood in Singapore. Jeju Island, located in South Korea, is famous for its fresh and delicious seafood. Fortunately, you don't have to travel all the way to Jeju Island to enjoy its seafood. Many restaurants in Singapore serve Jeju seafood dishes, such as Jeju Black Pork, abalone ramyeon, and fresh local seafood.

Jeju Black Pork is a must-try dish. It is known for its juicy and tender meat that melts in your mouth. You can find Jeju Black Pork in many Korean restaurants in Singapore, such as Jeju Sanghoe. This restaurant serves authentic Jeju pork noodles, "mountain" stew, water-aged Korean BBQ, and more.

If you're a fan of seafood, you will love the fresh local seafood served in Jeju seafood restaurants. Many seafood restaurants in Singapore serve Jeju seafood dishes, such as Jeju Island Grilled Squid and Jeju Island Seafood Soup. You can also enjoy Jeju seafood in Korean-style seafood hotpots, which are popular in Singapore.

In addition to seafood dishes, Jeju Island is also famous for its cafe pastries. Many cafes in Singapore serve Jeju-style pastries, such as Jeju Tangerine Cake and Jeju Green Tea Roll Cake. These pastries are known for their unique and delicious flavours.

Overall, Jeju seafood in Singapore is a must-try for seafood lovers. With its fresh and delicious seafood dishes, Jeju Island has become a popular food destination in Singapore. Whether you're looking for Jeju Black Pork, abalone ramyeon, or fresh local seafood, you can find it in many restaurants in Singapore.

Popular Jeju Seafood Dishes in Singapore

If you're a seafood lover, you're in luck! Singapore is home to several restaurants that serve authentic Jeju seafood dishes. Here are some of the most popular ones you should try:

Jeju Sashimi Selections

Jeju is known for its fresh and delicious sashimi. At some of the best seafood restaurants in Singapore, you can enjoy a variety of Jeju sashimi selections. Some of the most popular ones include:

  • Hwae - raw fish served with a variety of side dishes such as pickled vegetables, spicy sauce, and rice.
  • Gulbi - grilled or marinated hairtail fish that is juicy and flavourful.
  • Haemultang - a spicy seafood soup made with a variety of seafood such as clams, mussels, and shrimp.

Grilled Jeju Fish Specialities

If you love grilled fish, then you'll definitely want to try some of the Jeju fish specialities that are available in Singapore. Some of the most popular ones include:

  • Saengseon Gui - grilled mackerel that is seasoned with soy sauce, garlic, and ginger.
  • Ojingeo Gui - grilled squid that is marinated in a spicy sauce and served with vegetables.
  • Godeungeo Gui - grilled black cod that is marinated in a sweet and savoury sauce and served with vegetables.

Jeju Seafood Stews and Soups

Jeju is also famous for its hearty and flavourful seafood stews and soups. Some of the most popular ones you can find in Singapore include:

  • Haemul Pajeon - a savoury seafood pancake made with squid, shrimp, and green onions.
  • Jeonbok Juk - a creamy abalone porridge that is both filling and delicious.
  • Godeungeo Jorim - a spicy and sweet braised black cod that is served with vegetables.

No matter which Jeju seafood dishes you choose to try, you're sure to be in for a treat. So why not head to a Jeju seafood restaurant in Singapore today and indulge in some of the freshest and most delicious seafood around?

Top Jeju Seafood Restaurants in Singapore

If you're looking for authentic Jeju seafood in Singapore, you're in luck. There are several restaurants that specialize in Jeju cuisine, offering a variety of dishes that are sure to satisfy your cravings.

Authentic Jeju Cuisine Spots

One of the most popular restaurants for Jeju seafood is Jeju Sanghoe. Located in Tanjong Pagar, this restaurant serves up authentic Jeju cuisine, including pork noodles, mountain stew, water-aged Korean BBQ, and abalone ramyeon. The restaurant is Singapore's first authentic Jeju restaurant, and it has quickly gained a reputation for its delicious food and friendly service.

Another great spot for Jeju seafood is Daejanggeum Korean BBQ & Seafood. This restaurant offers a wide variety of seafood dishes, including grilled octopus, spicy seafood soup, and seafood pancake. The restaurant is known for its fresh ingredients and generous portions, making it a great choice for a satisfying meal.

Seafood Markets Featuring Jeju Delicacies

If you're looking to cook your own Jeju seafood at home, there are several markets in Singapore that offer a variety of fresh seafood options. One of the best markets for Jeju seafood is the Tekka Centre Market. This market offers a wide variety of fresh seafood, including Jeju abalone, sea cucumber, and sea urchin. The market is open daily, and it's a great place to find fresh ingredients for your next seafood feast.

Another great market for Jeju seafood is the Chinatown Complex Market. This market offers a variety of fresh seafood options, including Jeju sea snails, clams, and mussels. The market is open daily, and it's a great place to find fresh ingredients for your next seafood meal.

Whether you're looking for a delicious meal at a restaurant or fresh ingredients to cook at home, there are plenty of options for Jeju seafood in Singapore. With a little bit of research and some adventurous taste buds, you're sure to find the perfect dish to satisfy your cravings.

Sourcing and Sustainability of Jeju Seafood

If you're a seafood lover in Singapore, you'll be delighted to know that you can enjoy fresh seafood from Jeju Island, South Korea, without leaving the country. The seafood is sourced from the Haenyeo, female divers who have been harvesting seafood from the ocean for centuries.

The Haenyeo practice sustainable fishing methods that ensure the preservation of marine life. They use traditional fishing techniques that are environmentally friendly and don't harm the ecosystem. This means that you can enjoy your seafood guilt-free, knowing that it has been sourced sustainably.

The Seafood Company (TSC) in Singapore is one of the companies that source Jeju seafood. They are committed to sourcing and selling sustainable seafood. They travel to Jeju to ensure that the seafood is produced sustainably and that the resource areas are not being depleted.

To promote sustainable seafood consumption, WWF Singapore has published seafood guides that help consumers find out more about the sustainability of the wild and farmed fish they buy. More than 8,000 seafood products worldwide are now certified as sustainable by the MSC. However, MSC certification doesn't yet cover all species of fish or fishing areas.

By choosing Jeju seafood, you're not only enjoying delicious and fresh seafood, but you're also contributing to the preservation of marine life. It's a win-win situation for you and the environment.

Pros Cons
Sustainable fishing methods Limited availability
Fresh and delicious Higher cost compared to non-sustainable seafood
Environmentally friendly
Contributes to the preservation of marine life

In summary, Jeju seafood is a great choice for seafood lovers in Singapore who care about sustainability and the environment. With its fresh and delicious taste, you won't be disappointed.

Frequently Asked Questions

What are the must-try seafood dishes in Jeju?

Jeju Island is known for its fresh seafood, and there are many dishes that you should try. Some of the must-try seafood dishes in Jeju include grilled mackerel, raw fish salad, and abalone porridge. You can also try Jeju's famous black pig, which is often served with seafood.

Where can I find the best seafood ramen on Jeju Island?

If you're looking for seafood ramen, head to Seogwipo Maeil Olle Market. There are many stalls selling ramen, and you can find some of the best seafood ramen here. The ramen is made with fresh seafood and is full of flavour.

What are Jeju's most popular local eateries?

Jeju has many popular local eateries that you should try. Some of the most popular include Samsunghyeol Haemultang, Sanho Jeonbok, and Gwangchigi Beach. These eateries serve fresh seafood and are loved by locals and tourists alike.

Can you recommend a traditional fish dish unique to Jeju?

One traditional fish dish unique to Jeju is hairtail fish. This fish is often grilled and served with a spicy dipping sauce. It is a must-try dish when visiting Jeju Island.

How much should I expect to pay for hairtail fish in Jeju?

The price of hairtail fish can vary depending on where you go. On average, you can expect to pay around 20,000 won for a grilled hairtail fish dish. However, prices can be higher or lower depending on the restaurant.

What are some food street options for seafood in Jeju?

If you're looking for food street options for seafood in Jeju, head to Seogwipo Maeil Olle Market or Jeju City Traditional Five-Day Market. These markets have many food stalls selling fresh seafood dishes. You can try everything from grilled squid to seafood pancakes.