Jalan Besar Oyster Cake: A Must-Try Singaporean Delicacy – Seaco Online
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Jalan Besar Oyster Cake: A Must-Try Singaporean Delicacy

Jalan Besar Oyster Cake: A Must-Try Singaporean Delicacy

If you're a foodie, you probably know that Singapore is home to some of the most delicious street food in the world. One of the most popular dishes is the Jalan Besar Oyster Cake. This traditional snack is a must-try for anyone visiting Singapore.

The Jalan Besar Oyster Cake is a savoury snack that is made with a batter of flour, water, and eggs. It is then filled with juicy oysters, prawns, and minced pork. The cake is then deep-fried until it is crispy on the outside and soft on the inside. It is usually served with a sweet and spicy chilli sauce that complements the flavours of the oysters and prawns.

The Jalan Besar Oyster Cake has a long history in Singapore and is a beloved snack among locals and tourists alike. It is a testament to the rich culinary heritage of Singapore and is a must-try for anyone who loves street food.

Key Takeaways

  • The Jalan Besar Oyster Cake is a traditional snack in Singapore that is made with a batter of flour, water, and eggs and filled with oysters, prawns, and minced pork.
  • The cake is deep-fried until crispy and served with a sweet and spicy chilli sauce.
  • The Jalan Besar Oyster Cake is a beloved snack among locals and tourists and is a must-try for anyone who loves street food.

History and Origin

A bustling street market in Jalan Besar, with vendors skillfully crafting and frying oyster cakes amidst a backdrop of colorful stalls and eager customers

If you're a fan of oyster cakes, you might have come across the famous Jalan Besar oyster cake. This dish has a long history and has been enjoyed by many generations. In this section, we will explore the history and origin of the Jalan Besar oyster cake.

Fuzhou Influence

The Jalan Besar oyster cake originates from Fuzhou, China. It is known as 海蛎饼 or 福清海蛎饼 in China, 蚵嗲 in Taiwan and in Singapore, it is 福州蠔饼. This dish is a traditional snack that has been enjoyed by the Fuzhou people for centuries. It is made with oysters, flour, eggs, and other ingredients. The oysters are mixed with the batter and deep-fried until crispy.

Evolution in Singapore

The Jalan Besar oyster cake has evolved over time in Singapore. The dish has been adapted to suit the local taste buds. The oyster cake is now made with a variety of ingredients such as peanuts, prawns, and even cheese. The oyster cake is also served with a variety of dipping sauces such as chili sauce and sweet sauce.

One of the most famous Jalan Besar oyster cake stalls is the Fu Zhou Poh Hwa Oyster Cake stall. This stall has been around for many years and is well-known for its delicious oyster cakes. The stall is located at the Berseh Food Centre and is a must-visit for anyone who loves oyster cakes.

Culinary Delights of Jalan Besar

The bustling street of Jalan Besar is filled with the aroma of sizzling oyster cakes, as vendors expertly flip the golden brown delicacies on their hot griddles

If you're looking for a unique and delicious snack while exploring Jalan Besar, you should definitely try the famous Poh Hwa Oyster Cake. This savoury snack is a popular Fuzhou snack that is made from flour, minced pork, eggs, and oysters.

Poh Hwa Oyster Cake

At Berseh Food Centre, you can find one of the best Poh Hwa Oyster Cakes in Singapore. The oyster cake is deep-fried to perfection, creating a crispy crust that encases a delicious filling of oysters, prawns, and minced pork. Vegetarian options are also available, with mushroom and Chinese celery as the main ingredients.

Varieties and Ingredients

Apart from the oyster cake, Berseh Food Centre also offers other mouth-watering snacks such as fried oysters, whitebait, and squid. These snacks are usually served with homemade chilli sauce and peanuts, adding an extra layer of flavour and texture to the dish.

Hawker Culture and Berseh Food Centre

Berseh Food Centre is a hawker centre that is located near Jalan Besar MRT. It is a popular spot among locals and tourists alike, offering a wide variety of local delicacies at affordable prices. The hawker centre is a great place to experience the local hawker culture and try out different types of food.

Berseh Food Centre is also home to other popular stalls such as Lim's Fried Oyster and Coffee Hut. If you're in the mood for some traditional breakfast food, you can try the kaya toast at Coffee Hut.

Frequently Asked Questions

A bustling street market with a colorful sign reading "Frequently Asked Questions Jalan Besar Oyster Cake" above a busy stall

How much does an oyster cake cost at Jalan Besar?

The price of an oyster cake at Jalan Besar can vary depending on the stall you visit. However, the average price for an oyster cake is around $2.50 to $3.50.

Can I find the recipe for Jalan Besar's oyster cake?

The recipe for Jalan Besar's oyster cake is a closely guarded secret among the hawkers. While you can find recipes for oyster cakes online, they may not be the same as the ones served at Jalan Besar.

What do folks think of the oyster cakes at Jalan Besar?

The oyster cakes at Jalan Besar are highly regarded by locals and tourists alike. They are praised for their crispy exterior and juicy oyster filling. Many people recommend trying them if you're in the area.

What's on the menu besides oyster cakes at Jalan Besar?

Jalan Besar is home to a variety of food stalls, so there are plenty of other options besides oyster cakes. Some popular dishes include Hokkien mee, char kway teow, and satay.

What ingredients go into making a Jalan Besar oyster cake?

The ingredients for a Jalan Besar oyster cake typically include oysters, flour, eggs, water, and various spices. However, the exact recipe may vary from stall to stall.

Are UFO and Fuzhou oyster cakes the same as the ones at Jalan Besar?

UFO and Fuzhou oyster cakes are similar to the ones at Jalan Besar, but they may have slight differences in taste and texture.