How to Cook Frozen Scallops: A Quick and Easy Guide
By Gabriela Esteban
In this guide, we’ll explain how to cook frozen scallops, how to properly thaw them, and share some delicious recipes that will make your meal memorable.
Recipes
- All
- Abalone soup with mushrooms
- Asian seafood stir fry with shrimp and scallops
- atlantic salmon
- Barracuda marinated in soy-ginger sauce
- black pepper crab recipe
- Buddha Jump Over the Wall soup
- canned abalone
- Canned abalone in a bowl
- canned abalone recipe
- canned crab meat recipe
- cereal prawn recipe
- chili crab
- chili crab recipe
- chinese new year lo hei
- chinese new year seafood feast
- chinese new year steamboat
- chinese octopus recipe
- Chinese recipes for chinese new year
- chinese salmon recipe
- Chinese seafood fried rice
- Chinese-style seafood dish
- classic singaporean dishes
- claypot seafood
- cod fish recipe
- cured cuttlefish
- cuttlefish recipes
- Deep-fried barracuda
- Delicious parrotfish dishes
- easy recipe
- easy salmon recipe
- easy seafood soup
- Fischbrötchen - German fish sandwich
- Forelle Müllerin - pan-fried trout
- fresh baby cuttlefish
- Fresh baby cuttlefish marinated with soy sauce and spices
- Fresh barracuda fish
- Fresh mullet fish
- fresh parrotfish
- frozen scallops
- frozen scallops recipe
- ginger and bell peppers
- Grilled mullet fish
- Grilled mullet fish served with a fresh side salad
- healthy bowls
- how to cook frozen scallops
- Kutterscholle - plaice with mustard sauce
- Lo Hei Ingredients
- marry me salmon
- Mixed seafood dishes
- mud crab
- Mullet fish grilled with lemon and fresh herbs
- oyster omelette recipe
- Pacific razor clams grilled
- Pacific razor clams grilled with lemon
- pan fried cod
- pan fried cod fish
- pan fried cod fish chinese style
- Pan-fried mullet fillets
- parrotfish fillets with sauce
- parrotfish served with soy sauce
- rainbow trout
- rainbow trout recipe
- rainbow trout salmon bowl
- Razor clam stir-fry with garlic
- Razor clams being cleaned
- Razor clams with garlic
- salmon head soup
- seafood
- seafood pasta
- seafood recipes
- seafood soup
- seafood soup recipe
- Seafood stir fry with soy sauce and sesame oil
- seafood stir-fry
- Shrimp and scallops in savory Chinese sauce
- Slicing fresh abalone
- smoked salmon
- Smoked sardines appetiser
- soy sauce and Shaoxing wine
- steamboat preparation
- steamed cod fish recipe
- Steamed parrotfish with soy sauce
- Stir fry with shrimp and vegetable
- Stir-fried cuttlefish with prawns and squid
- tiktok recipe
- tuscan salmon
- yu sheng
- yu sheng ingredients
-
The Ultimate Chinese Prawn Noodle Soup Recipe
By Gabriela Esteban
If you enjoy Chinese food, you may have come across Chinese prawn noodle soup. This tasty dish is a common favourite in various Chinese homes, especially in Malaysia, Singapore, and China....
Read more -
Prawn Fritters Chinese Recipe: Easy Steps to Prepare a Delicious Snack
By Gabriela Esteban
Prawn fritters, or "cucur udang" as it is known in Malay, are a well-loved snack across Southeast Asia. These delectable treats, which are both crispy and savoury, are suitable for...
Read more -
Tasty and Nutritious Pork Lean Meat Recipes: Traditional Chinese Cooking Ideas
By Gabriela Esteban
When it comes to preparing pork in a delicious and health-conscious way, Chinese cuisine is the perfect solution. With a rich culinary tradition that favours lean cuts of pork and...
Read more -
A Delicious Chinese-style Pomfret Fish Recipe
By Gabriela Esteban
Looking to change up your dinner routine? Consider trying your hand at making a Chinese-style pomfret fish dish. Pomfret, a variety of fish often used in Chinese cooking, is prized...
Read more -
Bringing the Heat to Your Palate: Chinese Hot and Sour Fish Recipe
By Joy Ann David
To make a Chinese hot and sour fish recipe, you'll need some essential ingredients such as fresh fish slices, pickled mustard greens, ginger, garlic, and Sichuan peppercorns. You can use a...
Read more -
Delve into Wellness: Crafting a Chinese Herbal Fish Soup Recipe
By Joy Ann David
To make Chinese herbal fish soup, you'll need a few essential ingredients, including fish, ginger, garlic, scallions, and a variety of Chinese herbs. There are many different herbs that can...
Read more -
Delicious Parrot Fish Recipes: Chinese-Style Cooking Made Easy
By Q M
Discover delicious parrot fish recipes in Chinese style, from steamed to fried dishes. Learn how to cook parrot fish with flavourful recipes for all occasions.
Read more -
Step-by-Step Guide to Mastering Pan Fry Cod Fish Chinese Style
By Gabriela Esteban
Seeking a delicious and easy-to-make seafood dish? Look no further than the traditional pan-fried cod fish recipe Chinese style. This age-old dish has been featured in Chinese cuisine for centuries and...
Read more -
Chinese Golden Fried Prawns Recipe: Step-by-Step
By Joy Ann David
To make Chinese golden fried prawns, you'll need fresh and large prawns with their shells intact, flour, corn starch, salt, sugar, baking powder, an egg, ground black pepper, and water....
Read more -
Savour the Flavours: Chinese Oyster Mushroom Recipe
By Gabriela Esteban
If you're keen on a delectable and nourishing vegetarian treat, Chinese oyster mushroom recipes should rank high on your list. A key fixture in Chinese gastronomy, oyster mushrooms stand out...
Read more -
Quick Delight: Chinese Garlic Prawns Recipe
By Joy Ann David
To make this recipe, you will need to prepare the chopped garlic, remove the outer layer, smash it, and then chop it finely. You can also make fried garlic by...
Read more -
Crack into Flavour of the Chinese Garlic Crab Recipe
By Joy Ann David
To make the perfect Chinese garlic crab, it's important to start with the freshest crab possible. You can select your crab from the seafood section of your local market or...
Read more -
Secrets to Achieving Crispy Chinese Fried Wontons : A Recipe Guide
By Joy Ann David
If you're a fan of Chinese cuisine, you're likely familiar with the delicious and crispy fried wontons. These bite-sized appetizers are a popular dish in many Chinese restaurants and can...
Read more
