ABC Soup Chinese Recipe: A Simple and Delicious Soup Dish – Seaco Online
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ABC Soup Chinese Recipe: A Simple and Delicious Soup Dish

ABC soup is a popular Chinese soup that has become a comfort food for many people in Malaysia, Singapore, and Hong Kong. The soup is made with a combination of vegetables such as potatoes, carrots, tomatoes, and onions, and is often cooked with either pork ribs or chicken. The name "ABC" comes from the first letters of the soup's main ingredients vitamin content: A for onions, B for potatoes, and C for carrots.

A steaming bowl of ABC soup sits on a table, filled with chunks of meat, potatoes, carrots, and onions in a clear broth

The history and origin of ABC soup are unclear, but it is believed to have originated in China and was brought over to Malaysia, Singapore, and Hong Kong by Chinese immigrants. The soup is now a staple in many Chinese households and is often served as a starter or main course. ABC soup is not only delicious but also nutritious, as it is packed with vitamins and minerals from the vegetables.

Key Takeaways

  • ABC soup is a popular Chinese soup that is a comfort food for many people in Malaysia, Singapore, and Hong Kong.
  • The soup is made with a combination of vegetables such as potatoes, carrots, tomatoes, and onions, and is often cooked with either pork ribs or chicken.
  • ABC soup is not only delicious but also nutritious, and seafood can be added to the recipe for a variation of the classic dish.

History and Origin

A chef mixes traditional Chinese ingredients in a large pot to create the famous ABC soup, symbolizing the rich history and cultural origins of the recipe

ABC Soup, also known as Luo Song Tang, is a popular Chinese soup that has gained popularity in other parts of Asia, including Malaysia and Singapore. The soup name is derived from the vitamins it provides, with "A" representing carrots, "B" representing potatoes, and "C" representing tomatoes.

The origin of ABC Soup is not entirely clear, but it is believed to have originated from Malaysia. However, some people suggest that it may have originated from Hong Kong. Regardless of its origin, ABC Soup is a well-loved dish that has become a staple in many Chinese households.

Traditionally, ABC Soup is made with pork ribs or chicken, potatoes, carrots, onions, and sometimes celery. However, there are variations of the recipe that include different vegetables and meats. The soup is known for its nourishing qualities and is often served as a comfort food.

In recent years, seafood has become a popular addition to the traditional ABC Soup recipe. You can consider adding prawns, clams, or fish to your soup for a delicious twist. The seafood will add a unique flavour to the soup and make it even more nutritious.

Overall, ABC Soup is a simple yet delicious Chinese-style minestrone soup that has become a favourite in many households. It is easy to make and can be customized to suit your taste preferences.

Key Ingredients

A wooden cutting board with fresh vegetables: carrots, potatoes, and onions. A bowl of chicken broth and a bottle of soy sauce nearby

ABC soup is a popular Chinese soup that is easy to make and can be customized to suit your preferences. The soup is made with a combination of vegetables, protein, and flavour enhancers. Here are the key ingredients you will need to make a delicious pot of ABC soup.

Protein Choices

The protein is an essential component of ABC soup, and you can choose from various options. Chicken, pork, and pork ribs are the most common choices for ABC soup. You can also use chicken feet or dried scallops to add more flavour to the soup. Seafood can also be used in the recipe. Prawns, squid, and fish are excellent choices for seafood lovers.

Vegetables and Herbs

The vegetables and herbs used in ABC soup are what give the soup its nutritious and delicious flavour. The basic ingredients for ABC soup are carrots, tomatoes, onions, and potatoes. Other vegetables that can be used include celery, cabbage, and beetroot. Herbs such as ginger and garlic can be added to enhance the flavour of the soup. Sweetcorn is also a popular addition to ABC soup, and it can be used to add sweetness to the soup.

Flavour Enhancers

To make the soup more flavourful, you can add various flavour enhancers. Salt and black pepper are the most common flavour enhancers used in ABC soup. Bouillon cubes, umami, and MSG can also be used to add more flavour to the soup. Red dates, goji berries, and anchovies can be added to make the soup more nutritious.

Leftovers can also be used to make ABC soup. If you have leftover chicken or pork, you can use it to make a delicious pot of soup. Chicken stock can also be used to add more flavour to the soup. Ground white pepper and peppercorn can be used to add a spicy kick to the soup.

In conclusion, ABC soup is a delicious and nutritious Chinese soup that can be customized to suit your preferences. With the right combination of vegetables, protein, and flavour enhancers, you can make a pot of soup that is both delicious and nutritious.

Cooking Techniques

Chopping vegetables, boiling broth, adding spices, and simmering ingredients in a pot

Preparation Methods

Before you start cooking your ABC soup, it is important to properly prepare your ingredients. Start by washing and peeling your waxy potatoes, carrots, and tomatoes. Cut them into small cubes or bite-sized pieces. If you are using russet potatoes, you can opt to leave the skin on if you prefer a more rustic look to your soup.

Blanching your pork ribs or chicken beforehand can help to remove impurities and ensure that your soup is clear. To do this, bring a pot of water to a boil and add your meat. Let it cook for a few minutes before rinsing it under cold water and setting it aside.

If you want to add some seafood to your ABC soup, you can use prawns, fish fillets, or squid. Make sure to clean and devein your prawns, and cut your fish fillets or squid into small pieces.

Cooking Equipment

To make a delicious ABC soup, you don't need any fancy equipment. A soup pot, Dutch oven, or slow cooker will do just fine. If you're short on time, you can also use an instant pot or pressure cooker to speed up the cooking process.

To start cooking, heat some oil in your pot and add your onions. Cook until they are translucent before adding your garlic and ginger. Next, add your blanched meat and cook until browned.

After that, add your vegetables and stir to coat them in the oil. Pour in your stock or broth, along with any Chinese herbs you want to use. Bring the soup to a simmer and let it cook on low heat for at least an hour, or until the vegetables are tender.

If you're using a slow cooker, you can cook your soup on low for 6-8 hours, or on high for 3-4 hours. For an instant pot or pressure cooker, set it to cook on high pressure for 10-15 minutes, depending on the size of your ingredients.

Overall, the key to making a delicious ABC soup is to take your time and let the flavours develop. Don't rush the cooking process, and be sure to taste your soup as you go along to make any necessary adjustments.

Serving and Pairing Suggestions

A steaming bowl of ABC soup sits on a rustic wooden table, surrounded by fresh herbs, spices, and a pair of chopsticks

Now that you have prepared your delicious ABC soup, it's time to serve and enjoy it. Here are some serving and pairing suggestions that you can try:

  • Serve it hot: ABC soup is best served hot, straight from the stove. This way, you can enjoy the warmth and comforting feeling of the soup. You can also reheat the soup if you have leftovers, but be careful not to overheat it as the vegetables may become mushy.

  • Pair it with noodles: For a more filling meal, you can pair your ABC soup with noodles. Egg noodles or rice noodles are great options. You can also add some protein like chicken or seafood to make it a more complete meal.

  • Pair it with rice: If you prefer a simpler meal, you can pair your ABC soup with steamed rice. The soup is already packed with nutrients, so you don't need to add anything else.

  • Share it with friends and family: ABC soup is a great dish to share with your loved ones. You can make a big pot of it and invite your friends and family over for a warm and hearty meal.

  • Refrigerate the leftovers: If you have leftovers, you can refrigerate them for up to 3 days. Make sure to store the soup in an airtight container to prevent it from spoiling.

  • Try the vegetarian version: If you're a vegetarian, you can still enjoy ABC soup by omitting the meat and using vegetable broth instead. You can also add some tofu or mushrooms for extra flavour.

  • Seafood version: For a seafood twist, you can add prawns or fish to your ABC soup. This will give it a unique flavour and make it more interesting. Make sure to cook the seafood properly before adding it to the soup.

  • Learn from YouTube: If you're new to cooking or want to learn more about ABC soup, you can check out some YouTube videos for guidance. There are many great tutorials that can help you master this simple recipe.

Nutritional Information

A bowl of ABC soup sits on a rustic wooden table, surrounded by fresh ingredients like carrots, potatoes, and tomatoes. A handwritten recipe card with Chinese characters lays next to the bowl

ABC soup is a nutritious Chinese soup that is packed with vitamins and minerals. It is made with a combination of vegetables, including carrots, potatoes, and tomatoes, which are all rich in vitamins A, B, and C.

Vitamin A is essential for maintaining healthy vision, reproduction, and immune system function. Carrots are a good source of vitamin A, and they are a key ingredient in ABC soup.

Vitamin B is important for reducing the risk of stroke, increasing cell metabolism, and boosting energy levels. Potatoes are a good source of vitamin B, and they are another key ingredient in ABC soup.

Vitamin C is essential for repairing body tissues and supporting immune system function. Tomatoes are a good source of vitamin C, and they are also a key ingredient in ABC soup.

In addition to vitamins, ABC soup is also a good source of protein. The soup is typically made with vegetable stock, which is low in calories and fat but high in nutrients.

If you want to add some seafood to your ABC soup, you can try adding shrimp or scallops. These seafood options are a great source of protein and can add a delicious flavour to the soup.

Overall, ABC soup is a nutritious and delicious Chinese soup that is easy to make and perfect for a healthy meal.

Frequently Asked Questions

A steaming bowl of ABC soup sits on a rustic wooden table, surrounded by traditional Chinese cooking ingredients like ginger, scallions, and pork ribs

What's the best way to make ABC soup?

The best way to make ABC soup is to use fresh ingredients and simmer them slowly. This will allow the flavours to blend together and create a delicious soup. You can also add seasoning and spices to enhance the taste of the soup.

How can I prepare a simple ABC soup at home?

Preparing a simple ABC soup at home is easy. All you need to do is chop up some carrots, potatoes, and tomatoes, and add them to a pot of boiling water. Let them simmer for about 30 minutes or until the vegetables are soft. You can also add some seasoning and spices to enhance the flavour of the soup.

What ingredients do I need for a classic ABC soup?

The classic ABC soup recipe calls for carrots, potatoes, and tomatoes. You can also add onions, celery, and sweet corn for extra flavour. You will also need some seasoning and spices to enhance the taste of the soup.

Could you suggest a vegetarian version of ABC soup?

Yes, you can make a vegetarian version of ABC soup by omitting the meat and using vegetable broth instead of chicken broth. You can also add some tofu or mushrooms for extra protein and flavour.

What are some traditional sides to serve with ABC soup?

Some traditional sides to serve with ABC soup include crusty bread, steamed rice, or noodles. You can also serve some stir-fried vegetables or a side salad to make it a complete meal.

What's a good ABC soup recipe if I fancy adding chicken?

If you fancy adding chicken to your ABC soup, you can use bone-in chicken thighs or breasts. Simply add the chicken to the pot along with the vegetables and let it simmer until the chicken is cooked through. You can also use seafood, such as prawns or fish, to add some variety to the recipe.