Old Ubin Seafood Singapore: A Delicious Taste of Tradition
Old Ubin Seafood Singapore: A Delicious Taste of Tradition
Old Ubin Seafood is a restaurant that has been serving authentic Singaporean cuisine for many years. Situated in the heart of Singapore, this restaurant is a must-visit for anyone looking to experience the best of Singaporean food. With its traditional seafood delicacies and heart-warming zi char dishes, Old Ubin Seafood is sure to tantalize your taste buds.
The history of Old Ubin Seafood is as rich as its cuisine. The restaurant was founded by SM Pang, who started his culinary journey in a seafood restaurant on the north shore of Pulau Ubin. Today, Old Ubin Seafood has three locations in Tampines, CHIJMES, and Zhongshan Park, and has earned a Bib Gourmand award from the Michelin Guide. Despite its growth, Old Ubin Seafood remains true to its roots, serving up traditional dishes that have been passed down through the generations.
If you're looking for a truly authentic Singaporean dining experience, look no further than Old Ubin Seafood. With its mouth-watering dishes, welcoming atmosphere, and rich history, this restaurant is the perfect place to enjoy a delicious meal with family and friends. So why not pay a visit to Old Ubin Seafood today and experience the best of Singaporean cuisine for yourself?
Key Takeaways
- Old Ubin Seafood serves authentic Singaporean cuisine with traditional seafood delicacies and heart-warming zi char dishes.
- The restaurant has a rich history, starting from a seafood restaurant on the north shore of Pulau Ubin to three locations in Tampines, CHIJMES, and Zhongshan Park, and earning a Bib Gourmand award from the Michelin Guide.
- Old Ubin Seafood offers a welcoming atmosphere and is the perfect place to enjoy a delicious meal with family and friends.
History of Old Ubin Seafood
If you're looking for a taste of Singapore's culinary history, Old Ubin Seafood is a must-visit. This beloved restaurant has been serving up delicious seafood dishes for decades, and its story is as rich as the flavours on its menu.
Founding and Origins
Old Ubin Seafood's origins can be traced back to the 1980s, when it was a humble seafood stall on Pulau Ubin, an island off the coast of Singapore. The stall was run by a man named Pang Seng Meng, who had a passion for cooking and a talent for creating mouth-watering dishes.
Pang's seafood stall quickly became popular with locals and tourists alike, and it wasn't long before he decided to expand his business. In 1992, the Singaporean government acquired Pulau Ubin, and Pang was forced to move his stall to the mainland. He chose to keep the name "Ubin Seafood" as a tribute to his roots.
Evolution and Growth
Since then, Old Ubin Seafood has gone through several changes and relocations. It has moved from Commonwealth to Keppel Marina, Punggol Marina, and finally to the junction of Sixth Avenue and Bukit Timah Road [1]. Despite the changes, the restaurant has remained true to its roots, serving up delicious, authentic Singaporean seafood dishes that have earned it a loyal following.
In recent years, Old Ubin Seafood has gained even more recognition, receiving a Bib Gourmand award from the Michelin Guide [2]. This award is given to restaurants that offer exceptional food at affordable prices, and it's a testament to the quality of the dishes served at Old Ubin Seafood.
Overall, the history of Old Ubin Seafood is a testament to the rich culinary traditions of Singapore. Whether you're a local or a tourist, a visit to this iconic restaurant is a must for anyone who wants to experience the best of Singaporean cuisine.
[1] Source: MICHELIN Guide [2] Source: Burpple
Signature Dishes and Menu
When it comes to Pulau Ubin Seafood, the menu is extensive and offers a wide variety of dishes to suit all taste buds. From classic Singaporean seafood delicacies to fusion dishes, this restaurant has it all. Here are some of the must-try dishes that you should definitely order when you visit this restaurant:
Chilli Crab
One of the signature dishes of Pulau Ubin Seafood is the famous Chilli Crab. This dish is a Singaporean delicacy and is a must-try for all seafood lovers. The crab is cooked to perfection and is coated in a deliciously spicy sauce that is sure to tantalise your taste buds. Make sure to order some steamed buns to dip in the sauce and savour the full flavour of this dish.
Smoked Pork Ribs
Another dish that you must try at Pulau Ubin Seafood is the Smoked Pork Ribs. These ribs are marinated in a special blend of spices and then slow-cooked to perfection. The result is a tender and juicy meat that falls right off the bone. This dish is a perfect alternative for those who are not a fan of seafood.
Apart from these signature dishes, Pulau Ubin Seafood also offers a wide variety of other dishes that cater to all tastes. From stir-fried vegetables to fried rice, there is something for everyone on this menu. The restaurant also offers set menus that are perfect for groups of diners who want to sample a variety of dishes.
Location and Ambience
Setting and Atmosphere
If you are looking for a unique dining experience that takes you back in time, then Old Ubin Seafood Singapore is the perfect place for you. The restaurant is located in a rustic setting that exudes an old-world charm and transports you to a bygone era. The decor of the restaurant is simple yet elegant, with wooden tables and chairs, and minimalistic lighting that creates a warm and inviting atmosphere.
Accessibility and Parking
Old Ubin Seafood Singapore is located in a remote part of Singapore, which gives it a sense of exclusivity and privacy. However, this also means that getting there can be a bit of a challenge. The restaurant is situated on Pulau Ubin, which is an island that can only be accessed by boat. You can take a 10-minute boat ride from Changi Point Ferry Terminal to reach the island. Once you reach the island, you can take a short walk to the restaurant.
Parking is not an issue as there are no cars on the island. However, if you are driving to Changi Point Ferry Terminal, you can park your car in the designated car park. The car park is secure and well-lit, so you can be assured that your vehicle is safe. Alternatively, you can take a taxi or public transport to the ferry terminal.
Overall, the location and ambience of Old Ubin Seafood Singapore is perfect for those who want to escape the hustle and bustle of the city and enjoy a peaceful and relaxing dining experience.
Customer Experience
If you are looking for a truly authentic Singaporean dining experience, then New Ubin Seafood is the place to be. The restaurant has a laid-back, communal approach that is reminiscent of Pulau Ubin, an island northeast of mainland Singapore where the restaurant had its humble beginnings as an authentic seafood joint right by the sea.
Service Quality
One of the things that sets New Ubin Seafood apart from other restaurants is its exceptional service quality. The staff is friendly, knowledgeable, and always willing to go the extra mile to ensure that you have an enjoyable dining experience. They are quick to greet you with a warm smile and are always happy to answer any questions you may have about the menu or the restaurant.
The restaurant's service is efficient and attentive, ensuring that you never have to wait long for your food or drinks. The staff is also well-trained in making recommendations based on your preferences, so you can be sure that you will never be disappointed with your order.
Dining Satisfaction
The dining satisfaction at New Ubin Seafood is second to none. The food is always fresh, flavourful, and authentic, with a wide range of dishes to choose from. Whether you are in the mood for seafood, steak, or other zi char dishes, you can be sure that the restaurant has something to suit your taste buds.
The portions are generous, and the prices are reasonable, making it an excellent value for money. The restaurant's ambiance is also inviting, with a warm and welcoming atmosphere that is perfect for a casual meal with friends or family.
In conclusion, New Ubin Seafood is the perfect destination for anyone looking for an authentic Singaporean dining experience. With exceptional service quality and dining satisfaction, you can be sure that your visit will be memorable and enjoyable.
Frequently Asked Questions
Where can I find New Ubin Seafood's latest location?
New Ubin Seafood has several locations across Singapore, including 63 Hillview Avenue, Chijmes at 30 Victoria Street, and Ramada by Wyndham Singapore at Zhongshan Park on 16 Ah Hood Road. You can also check their website for the latest information on their locations.
Who is the culinary mastermind behind New Ubin Seafood?
New Ubin Seafood was founded by Mr. Pang Seng Meng in 1986, and his son, Mr. Alex Pang, has taken over the business and continues to innovate and elevate the culinary experience. Alex Pang has been recognized for his culinary expertise and has won several awards for his contributions to the Singaporean culinary scene.
Is there an all-you-can-eat option available at New Ubin Seafood?
No, New Ubin Seafood does not offer an all-you-can-eat option. However, they do offer a wide selection of dishes that are sure to satisfy your cravings. Their menu features traditional Singaporean cuisine with a modern twist, and they use only the freshest ingredients to ensure that every dish is bursting with flavour.