Ka Soh Seafood Restaurant: A Culinary Quest in Singapore – Seaco Online
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Ka Soh Seafood Restaurant: A Culinary Quest in Singapore

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Ka-Soh Seafood Restaurant

Address:  22 Greenwood Ave, Singapore 289218

Tel: +65 8754 7481

 

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Ka Soh Seafood Restaurant is a must-visit dining destination in Singapore, known for its delicious and authentic Chinese cuisine. Established in the 1930s, this restaurant has been a favourite among locals and tourists alike for over 80 years. With its reputation for serving some of the best seafood dishes in the city, Ka Soh has become a true icon of Singaporean cuisine.

Savouring the flavours of Ka Soh is a unique experience that you won't forget. The menu features a wide variety of seafood dishes, including the famous Fish Head Bee Hoon Soup and Salted Egg Prawns. The restaurant's signature dishes are prepared using only the freshest ingredients, ensuring that every bite is packed with flavour. Whether you're a seafood lover or just looking for a delicious meal, Ka Soh Seafood Restaurant is the perfect choice.

Ambience and dining experience at Ka Soh is unmatched. The restaurant's interior is elegant and modern, with comfortable seating and a welcoming atmosphere. Whether you're dining with friends, family, or colleagues, the restaurant's friendly staff will ensure that your experience is a memorable one. With its combination of great food, great service, and great ambience, Ka Soh Seafood Restaurant is a true gem of Singapore's culinary scene.

Key Takeaways

  • Ka Soh Seafood Restaurant is a must-visit dining destination in Singapore, known for its delicious and authentic Chinese cuisine.
  • Savouring the Flavours of Ka Soh is a unique experience that you won't forget.
  • Ambience and Dining Experience at Ka Soh is unmatched.

Savouring the Flavours of Ka Soh

If you're looking for a Michelin-approved restaurant in Singapore that offers a unique dining experience, Ka Soh Seafood Restaurant is a must-visit. This restaurant has been around since the 1930s and has since become a household name for its signature dishes and fresh seafood selection.

Signature Dishes

One of the standout dishes at Ka Soh is the Fish Slices with Noodles. This dish features fresh slices of fish served with silky rice noodles in a light, flavourful broth. The fish is cooked to perfection and melts in your mouth, while the noodles add a satisfying texture to the dish. Another must-try dish is the Prawn Paste Chicken. The chicken is coated in a delicious prawn paste batter and deep-fried to crispy perfection. The result is a dish that is both savoury and satisfying.

Fresh Seafood Selection

Ka Soh also offers a wide selection of fresh seafood dishes, including the Black Bean Sauce Spare Ribs and the Deep Fried Pork Ribs. Both dishes are cooked to perfection and feature tender, juicy meat that falls off the bone. The Black Bean Sauce Spare Ribs are coated in a rich, savoury sauce that perfectly complements the tender meat, while the Deep Fried Pork Ribs are crispy on the outside and juicy on the inside.

Overall, Ka Soh Seafood Restaurant is a must-visit for anyone looking to experience the best of Singaporean cuisine. With its signature dishes and fresh seafood selection, this restaurant is sure to leave you feeling satisfied and wanting more.

Ambience and Dining Experience

Interior Design

When you step into Ka Soh Seafood Restaurant, you will be greeted by a modern and elegant interior design that will make you feel excited to dine. The restaurant's sleek wooden furniture, dim lighting, and warm colour palette create a cosy and inviting atmosphere. The walls are adorned with beautiful artwork and framed photographs that add to the restaurant's charm. The restaurant's interior design is well thought out and adds to the overall dining experience.

Customer Service

Ka Soh Seafood Restaurant prides itself on providing excellent customer service. The staff are polite, attentive, and knowledgeable about the menu. They are always willing to offer recommendations and answer any questions you may have. The restaurant's customer service is top-notch, and you will feel well taken care of throughout your dining experience.

The staff are also efficient in their service, ensuring that your food arrives in a timely manner and that your dining experience is not interrupted. They are quick to clear plates and refill glasses, ensuring that you have a seamless dining experience.

Overall, Ka Soh Seafood Restaurant provides a dining experience that is both elegant and comfortable. The restaurant's interior design and customer service are exceptional, making it a must-visit for anyone looking for a memorable dining experience in Singapore.

Location and Accessibility

If you're looking for an authentic seafood dining experience in Singapore, Ka-Soh Seafood Restaurant is a must-visit. Located at 22 Greenwood Ave, Singapore 289218, this restaurant is situated in the heart of the city, making it easily accessible for locals and tourists alike.

Ka-Soh Seafood Restaurant is a great choice for those looking for a delicious seafood meal in a convenient location. Whether you're a local or a tourist, this restaurant is definitely worth a visit.

Frequently Asked Questions

What are Ka Soh's opening times for a splendid seafood feast?

Ka Soh Seafood Restaurant is open from Tuesday to Sunday, serving lunch from 11:30am to 2:30pm and dinner from 5:30pm to 9:15pm. You can enjoy a sumptuous seafood feast at Ka Soh during these hours.

Have you seen the latest scrumptious additions to Ka Soh's menu?

Yes, Ka Soh has recently added some mouth-watering dishes to their menu. You can try the Deep Fried Prawn with Salted Egg Yolk, Braised Fish Maw Soup with Crab Meat, and Salted Egg Yolk Crab. These dishes are sure to tantalize your taste buds and leave you wanting more.

Which dish at Ka Soh is a must-try for the ultimate Singapore fish soup experience?

The Cantonese-style fish soup is a must-try dish at Ka Soh. The rich texture and colour of the soup that features a milky white broth is achieved through long-hour boiling of the stock over high heat, without adding milk. This dish has been a favorite among locals and tourists alike for over 60 years, and is a must-try for anyone looking for the ultimate Singapore fish soup experience.