Fresh Seafood in Johor Bahru and Singapore: A Casual Guide

If you're a seafood lover, you're in for a treat in Johor Bahru and Singapore. Both cities are known for their fresh seafood, and you can find a wide variety of dishes that will suit any taste. From traditional Chinese seafood to fusion cuisine that combines different cultures, there's something for everyone.

One of the great things about exploring seafood in Johor Bahru and Singapore is the variety of options available. You can try everything from crabs and prawns to fish and squid. Whether you prefer your seafood steamed, fried, or grilled, you'll find a restaurant that can prepare it to your liking. Plus, with so many different types of seafood available, you can try something new every time you visit.

If you're planning a trip to Johor Bahru or Singapore, make sure to add some seafood restaurants to your itinerary. You won't be disappointed with the fresh, delicious dishes that are available. Whether you're a seafood enthusiast or just looking to try something new, there's no better place to explore seafood than in these two cities.

Key Takeaways

• Johor Bahru and Singapore offer a wide variety of fresh seafood dishes that can suit any taste.
• Seafood enthusiasts can explore traditional Chinese seafood, fusion cuisine, and more.
• With so many different types of seafood available, you can try something new every time you visit.

Exploring Seafood Varieties in Johor Bahru and Singapore

If you're a seafood lover, then you're in for a treat when visiting Johor Bahru and Singapore. Both cities offer a wide variety of seafood dishes that will leave your taste buds craving for more. From crabs and lobsters to fish and prawns, there's something for everyone.

Crustacean Delights: Crabs and Lobsters

When it comes to seafood, crabs and lobsters are some of the most popular choices. In Johor Bahru, you can find some of the freshest crabs and lobsters at San Low Seafood [1]. Their Salted Egg Crab is a must-try, with its thick and creamy sauce that complements the tender and fresh crab meat. If you're a fan of black pepper crab, then head over to Todak Seafood Restaurant [2]. Their version of the dish is well-loved by locals and tourists alike.

In Singapore, chilli crab is a must-try dish. You can find it in many seafood restaurants across the city. One of the most famous places to try it is Jumbo Seafood [3]. Their chilli crab is cooked to perfection, with a spicy and tangy sauce that pairs well with the sweet crab meat. For a unique twist on the classic dish, head over to Long Beach Seafood Restaurant [4]. Their version of the dish is served with deep-fried buns that you can use to soak up the delicious sauce.

Savouring the Ocean's Bounty

Aside from crabs and lobsters, there's a whole range of seafood dishes to explore in Johor Bahru and Singapore. Prawns are a popular choice, and you can find them cooked in many different ways. Yi Jia Seafood [5] in Johor Bahru is known for their succulent Salted Egg Yolk Prawns, while in Singapore, you can try the Butter Prawns at No Signboard Seafood [6].

Fish is another seafood that is widely enjoyed in both cities. In Johor Bahru, you can find fresh fish cooked in a variety of ways at Grand Bayview Seafood Restaurant [7]. They also offer a range of other seafood dishes, such as squid, clams, and oysters. In Singapore, fish head curry is a must-try dish. You can find it at many seafood restaurants, but one of the best places to try it is at Muthu's Curry [8].

Overall, if you're a seafood lover, then you won't be disappointed with the variety of dishes available in Johor Bahru and Singapore. From crustacean delights to savouring the ocean's bounty, there's something for every taste bud to enjoy. Just remember to choose a restaurant that prioritises freshness and quality to ensure you have the best seafood experience possible.

Top Seafood Restaurants and Their Specialties

If you're a seafood lover, Johor Bahru and Singapore have plenty of options to satisfy your cravings. Here are some of the top seafood restaurants and their specialties you should check out:

Signature Dishes Across the Causeway

Ong Shun Seafood Restaurant

Ong Shun Seafood Restaurant is a popular spot for locals and tourists alike. Located in Johor Bahru, this restaurant is known for its fresh seafood and signature dishes like the butter crab and salted egg yolk crab. If you're in the mood for something spicy, try their black pepper crab.

Yi Jia Seafood

Yi Jia Seafood is another must-visit restaurant in Johor Bahru. Their specialty is the chili crab, which is served with a side of mantou buns to soak up the delicious sauce. Other popular dishes include the butter prawns and salted egg squid.

Tian Lai

Tian Lai is a fine dining restaurant in Johor Bahru that offers a unique dining experience. Their signature dish is the lobster yee sang, which is a traditional Chinese New Year dish that's usually made with raw fish. Tian Lai's version is made with lobster and is served with a variety of fruits and vegetables.

San Low Seafood

San Low Seafood is a hidden gem in Johor Bahru that's known for its affordable prices and delicious seafood. Their signature dish is the salted egg crab, which is cooked to perfection and coated in a rich and creamy sauce. Other popular dishes include the black pepper crab and butter prawns.

Todak Seafood Restaurant

If you're in Singapore, be sure to check out Todak Seafood Restaurant. This iconic restaurant is located right on the beach and offers stunning views of the sea. Their signature dish is the chili crab, which is served with a side of fried mantou buns. Other popular dishes include the black pepper crab and butter prawns.

Dining Experiences: Ambience and Service

Grand Bayview Seafood Restaurant

Grand Bayview Seafood Restaurant is a fine dining restaurant in Johor Bahru that offers a stunning view of the city skyline. The restaurant is known for its fresh seafood and impeccable service. Their signature dish is the lobster thermidor, which is a classic French dish made with lobster, cream, and cheese.

Anjung Senibong Malay Seafood

Anjung Senibong Malay Seafood is a popular spot for locals and tourists alike. The restaurant is located on the waterfront and offers a laid-back atmosphere. Their specialty is the grilled fish, which is cooked to perfection and served with a variety of dipping sauces.

Restoran Chua Kee

Restoran Chua Kee is a small family-owned restaurant in Johor Bahru that's known for its delicious seafood and friendly service. Their signature dish is the salted egg yolk crab, which is cooked to perfection and coated in a rich and creamy sauce. Other popular dishes include the butter prawns and chili crab.

Leva Leur Cafe & Trading

Leva Leur Cafe & Trading is a unique seafood restaurant in Johor Bahru that offers a variety of fresh seafood dishes. The restaurant is known for its casual atmosphere and friendly service. Their signature dish is the seafood platter, which includes a variety of seafood like prawns, clams, and squid.

Fat Fish JB

Fat Fish JB is a popular seafood restaurant in Johor Bahru that's known for its fresh seafood and affordable prices. Their signature dish is the salted egg yolk crab, which is cooked to perfection and coated in a rich and creamy sauce. Other popular dishes include the butter prawns and chili crab.

Whether you're in Johor Bahru or Singapore, there's no shortage of delicious seafood restaurants to choose from. From fine dining to casual eateries, there's something for everyone. Be sure to make reservations in advance, especially during peak hours, to avoid disappointment.

The Fusion of Cultures in Seafood Cuisine

When it comes to seafood cuisine, Johor Bahru and Singapore offer an array of choices that reflect the blend of Malay and Chinese cultures. The fusion of these two cultures has led to unique and innovative seafood dishes that cater to different tastes and preferences.

Malay and Chinese Influences on Seafood Preparation

Malay and Chinese cultures have had a significant impact on the way seafood is prepared and served in Johor Bahru and Singapore. Malaysians and Singaporeans have a love for seafood, which is why it is an essential part of their cuisine. Malay cuisine is known for its spicy and tangy flavours, while Chinese cuisine is famous for its savoury and sweet flavours. The combination of these two cultures has resulted in seafood dishes that are both spicy and savoury.

Seafood dishes such as the Curry Fish Head and Sambal Kang Kong are examples of Malay-influenced dishes that are popular in Johor Bahru and Singapore. The Curry Fish Head is a spicy and tangy dish that is made with fish head, curry powder, and coconut milk. Sambal Kang Kong, on the other hand, is a spicy stir-fried dish made with water spinach and sambal chilli paste.

Chinese-influenced seafood dishes such as Steamed Fish, Fried Prawns with Butter, and Cereal Prawns are also popular in Johor Bahru and Singapore. Steamed Fish is a simple yet delicious dish that is made with fresh fish, soy sauce, ginger, and sesame oil. Fried Prawns with Butter is a savoury dish that is made with prawns, butter, and garlic. Cereal Prawns, on the other hand, are a crunchy and sweet dish that is made with prawns coated in cereal flakes.

Innovative Seafood Creations

In addition to traditional Malay and Chinese seafood dishes, Johor Bahru and Singapore also offer innovative seafood creations that cater to different tastes and preferences. For instance, Salted Egg dishes are a popular innovation that has taken the seafood scene by storm. Salted Egg dishes such as Salted Egg Squid and Salted Egg Prawns are made with a creamy and savoury salted egg yolk sauce that complements the seafood perfectly.

Another innovative seafood creation is Nasi Goreng Seafood Stulang, which is a fusion of Malay and Chinese cuisine. This dish is made with fried rice, seafood, and a variety of spices and herbs. It is a flavourful and filling dish that is perfect for seafood lovers.

Overall, the fusion of Malay and Chinese cultures has led to a unique and diverse seafood cuisine that caters to different tastes and preferences. Whether you are a Muslim-friendly seafood lover or a fan of spicy and savoury seafood dishes, Johor Bahru and Singapore have something for everyone.

Practical Information for Seafood Enthusiasts

If you are a seafood lover, then Johor Bahru is the place to be. With its proximity to the sea, Johor Bahru has a lot to offer for seafood enthusiasts. Here are some practical tips to help you locate the best seafood spots and enjoy seafood on a budget.

Locating the Best Seafood Spots

Johor Bahru has a lot of seafood restaurants to choose from, but not all of them offer the same quality and sea-view. Some of the best seafood spots in Johor Bahru can be found in Bukit Indah, Gelang Patah, Permas Jaya, Danga Bay, and Senibong Bay Seafood. These areas are known for their fresh and high-quality seafood dishes.

If you are looking for a halal seafood restaurant, you can check out Seafood Village. They offer a wide range of live seafood dishes that are prepared according to halal standards.

Enjoying Seafood on a Budget

Seafood can be expensive, but there are ways to enjoy it on a budget. One way is to look for affordable seafood restaurants that offer fresh and delicious seafood dishes at an affordable price. Some of the best affordable seafood restaurants in Johor Bahru can be found in Bukit Indah and Gelang Patah.

Another way to enjoy seafood on a budget is to look for street food stalls that offer fresh seafood dishes. These street food stalls are scattered throughout Johor Bahru and offer a wide range of seafood dishes at an affordable price.

In conclusion, Johor Bahru is a seafood lover's paradise. With its proximity to the sea and a diverse range of seafood restaurants, Johor Bahru has a lot to offer for seafood enthusiasts. Whether you are looking for high-quality seafood dishes or affordable seafood options, Johor Bahru has something for everyone.

Frequently Asked Questions

Where can I find affordable seafood spots in Johor Bahru?

Johor Bahru has plenty of affordable seafood spots that won't break the bank. One of the best places to find affordable seafood is at the local hawker centres such as Taman Sentosa Hawker Centre and Taman Sri Tebrau Hawker Centre. These hawker centres offer a variety of seafood dishes at reasonable prices.

Which restaurants serve the best seafood in JB?

There are many restaurants in Johor Bahru that serve amazing seafood. Some of the best seafood restaurants in JB are Todak Seafood Restaurant, Chua Kee Seafood Restaurant, and Anjung Senibong Malay Seafood. These restaurants are known for their fresh seafood and delicious flavours.

Are there any halal-certified seafood restaurants in Johor Bahru?

Yes, there are several halal-certified seafood restaurants in Johor Bahru. One of the most popular halal-certified seafood restaurants is the Restoran Singgah Selalu. This restaurant offers a range of seafood dishes that are halal-certified and delicious.

Can you recommend a good seafood place near the sea in JB?

If you're looking for a seafood place near the sea in Johor Bahru, then you should check out the Senibong Seafood Village. This village is located near the sea and offers a range of seafood dishes. The village has several seafood restaurants that offer fresh and delicious seafood.

What are the top Chinese seafood restaurants in Johor Bahru?

There are several top Chinese seafood restaurants in Johor Bahru. Some of the best ones include the Tian Lai Seafood Restaurant, Ong Shun Seafood Restaurant, and Grand Bayview Seafood Restaurant. These restaurants offer a range of Chinese-style seafood dishes that are sure to satisfy your cravings.

Where's the best place to get a seafood meal in JB that's also great value for money?

If you're looking for a seafood meal in JB that's great value for money, then you should head to the Fisherman Seafood Restaurant. This restaurant offers a range of seafood dishes at reasonable prices. The restaurant is known for its fresh seafood and generous portions.