Best Seafood in Yangon: Top Places to Satisfy Your Cravings

If you're a seafood lover, you're in luck because Yangon is home to some of the best seafood restaurants in the region. From traditional Burmese seafood dishes to Chinese-inspired seafood, there is something for everyone. In this article, we'll explore the top seafood restaurants in Yangon and help you discover the seafood cuisine scene in this vibrant city.

One of the best seafood restaurants in Yangon is Min Lan. This restaurant is highly recommended by locals and tourists alike and has won several awards for its food and service. The menu offers a variety of Asian-inspired seafood dishes that are sure to satisfy your cravings. If you're looking for traditional Burmese seafood, be sure to try the Mohinga, a popular fish soup with rice noodles.

Another great seafood restaurant in Yangon is Golden Crab House. This restaurant offers a variety of Chinese-inspired seafood dishes such as salt and pepper squid, steamed fish with ginger and scallions, and crab with garlic and butter. The restaurant is located in a beautiful colonial-style building and has a relaxed and comfortable atmosphere.

Key Takeaways

• Yangon is home to some of the best seafood restaurants in the region.
• Min Lan and Golden Crab House are two of the top seafood restaurants in Yangon.
• Whether you're looking for traditional Burmese seafood or Chinese-inspired seafood dishes, Yangon has something for everyone.

Top Seafood Restaurants in Yangon

If you're a seafood lover, Yangon is the perfect destination for you. Yangon has a wide variety of seafood restaurants that offer fresh seafood dishes, ranging from local Myanmar cuisine to Chinese and Thai cuisine. Here are some of the top seafood restaurants in Yangon that you must try.

Min Lan Seafood Restaurant

Located in the heart of Yangon, Min Lan Seafood Restaurant is one of the most popular seafood restaurants in the city. This restaurant offers a wide variety of fresh seafood dishes, including lobsters, crabs, prawns, and fish. The restaurant has a casual atmosphere and affordable prices, making it a great option for families and groups. The service is excellent, and the staff is friendly and attentive. You can enjoy your seafood with a cold beer or a refreshing cocktail from the bar.

Fook Mun Lau Seafoods Restaurant

Fook Mun Lau Seafoods Restaurant is another popular seafood restaurant in Yangon. This restaurant offers a wide range of seafood dishes, including Chinese and Thai cuisine. The seafood is fresh, and the portions are generous. The restaurant has a casual atmosphere, and the prices are affordable. The service is excellent, and the staff is friendly and helpful. You can enjoy your seafood with a cold beer or a refreshing cocktail from the bar.

The Manhattan Fish Market

If you're looking for an American-style seafood restaurant, The Manhattan Fish Market is the perfect place for you. This restaurant offers a wide variety of seafood dishes, including fish and chips, seafood platters, and lobster rolls. The seafood is fresh, and the portions are generous. The restaurant has a casual atmosphere, and the prices are affordable. The service is excellent, and the staff is friendly and attentive. You can enjoy your seafood with a cold beer or a refreshing cocktail from the bar.

Discovering the Seafood Cuisine Scene

If you are a seafood lover, Yangon is the perfect destination for you. The city is home to a wide range of seafood restaurants that offer local and international dishes.

Local Delicacies and Dishes

Yangon has a rich seafood cuisine scene that offers authentic Burmese dishes. Some of the most popular dishes include Mohinga, a fish soup with noodles, and grilled fish served with steamed corn. You can also try the Rakhine experience, which offers spicy cuisine with fresh and delectable seafood. The authentic Rakhine taste is sure to leave you wanting more.

International Flavours in Yangon

Yangon is not just limited to local dishes, but it also offers international flavours. You can try European dishes at a steakhouse or enjoy American-style seafood at a cafe. Japanese and Malaysian restaurants also offer a variety of seafood dishes. If you are a fan of spicy food, you can try Sichuan-style hot pot or Cajun and Creole dishes.

Seafood Markets and Freshness

Yangon has a number of seafood markets where you can find fresh local seafood. The on-site fish market ensures that the seafood is live and fresh. You can also find grilled and roasted seafood, including soft-shelled crabs and garlic roasted king prawns. If you are looking for a less spicy option, you can try baked dory or garlic herb mussels.

Reasonable Price and Private Rooms

Yangon's seafood restaurants offer reasonable prices for their dishes. You can enjoy a fried seafood bucket or grilled chicken for a reasonable price. If you are looking for a private dining experience, some restaurants offer private air-con dining rooms or private rooms.

Frequently Asked Questions

Where can I find a great spot for a seafood lunch in Yangon?

Yangon has plenty of seafood restaurants to choose from, but if you're looking for a great spot for a seafood lunch, we recommend checking out Min Lan Seafood or Golden Crab House. Both of these restaurants offer a wide range of fresh and delicious seafood dishes, and their lunch specials are a great value for money.

What are some top-rated seafood restaurants in Yangon?

There are many top-rated seafood restaurants in Yangon, but some of the best include Min Lan Seafood, Golden Crab House, Fook Mun Lau Seafood Restaurant, and Seafood Paradise. All of these restaurants offer a great selection of fresh seafood dishes and excellent service.

What dishes is Yangon renowned for?

Yangon is renowned for its seafood dishes, particularly its fish and prawn curries. Other popular seafood dishes in Yangon include grilled fish, fried prawns, and crab curry.

Could you recommend traditional Burmese seafood dishes to try in Yangon?

If you're looking to try traditional Burmese seafood dishes in Yangon, we recommend trying Mohinga, a fish soup that is considered Myanmar's national dish. Other popular Burmese seafood dishes include Ngapi Yay, a fish paste dip served with vegetables, and Balachaung, a spicy shrimp paste.

Which part of Myanmar is known for its exceptional seafood?

The coastal regions of Myanmar, particularly Rakhine State and Tanintharyi Region, are known for their exceptional seafood. These regions are home to a variety of fish, prawns, crabs, and other seafood that are used in traditional Burmese cuisine.

Can you tell me a bit about the seafood culinary history in Yangon?

Yangon's seafood culinary history dates back to the time of the Mon people, who were the original inhabitants of the region. The Mon people were skilled fishermen and used a variety of seafood in their cuisine. Over time, other ethnic groups, such as the Bamar and the Shan, also incorporated seafood into their cuisine, leading to the diverse and delicious seafood dishes that can be found in Yangon today.