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Ah Yat Abalone: A Delicious Delicacy

Ah Yat Abalone: A Delicious Delicacy

Ah Yat Abalone is a restaurant that has been serving delicious abalone dishes for over 30 years. The restaurant was founded by Mr. Yeung Koon Yat in 1984, with the aim of promoting Cantonese cuisine and making abalone more accessible to everyone.

If you're a fan of abalone, then Ah Yat Abalone is definitely worth a visit.

The restaurant offers a wide range of abalone dishes, from simple abalone soup to more elaborate dishes like braised abalone with sea cucumber.

The abalone is always fresh and cooked to perfection, making each dish a true delight for the taste buds.

In addition to abalone, Ah Yat Abalone also serves other Cantonese dishes, such as dim sum and roasted meats.

Whether you're celebrating a special occasion or just looking for a delicious meal, Ah Yat Abalone is the perfect choice.

With its elegant decor and friendly staff, the restaurant provides a welcoming atmosphere that is perfect for any occasion.

So why not book a table today and experience the delicious flavours of Ah Yat Abalone for yourself?

Key Takeaways

  • Ah Yat Abalone is a restaurant that specialises in abalone dishes and has been serving customers for over 30 years.
  • The restaurant offers a wide range of high-quality abalone dishes, as well as other Cantonese dishes like dim sum and roasted meats.
  • With its elegant decor and friendly staff, Ah Yat Abalone provides a welcoming atmosphere that is perfect for any occasion.

About Ah Yat Abalone

A luxurious dining table set with exquisite abalone dishes, surrounded by elegant decor and ambient lighting

History and Background

Ah Yat Abalone is a renowned seafood restaurant in Singapore that has been serving delectable Cantonese cuisine for more than 30 years. The restaurant is named after its founder, Chef Yeung Koon Yat, who is a master in preparing abalone dishes.

Chef Yeung has been awarded numerous accolades for his culinary skills and has cooked for many high-profile clients, including heads of state and celebrities.

Ah Yat Abalone is part of the Ah Yat Seafood group, which has several branches in Singapore and other countries.

The restaurant is located at Hotel Miramar, which is a popular destination for tourists and locals alike.

Signature Dishes

The restaurant is famous for its abalone dishes, which are prepared using only the freshest ingredients.

The abalone is sourced from different parts of the world, including Australia, New Zealand, and Japan.

The dishes are cooked to perfection, with the abalone retaining its natural flavour and texture.

Some of the signature dishes at Ah Yat Abalone include Braised Abalone with Sea Cucumber, Abalone Congee, and Abalone Fried Rice.

The restaurant also serves other seafood dishes, such as Lobster with Ginger and Spring Onion, and Steamed Live Prawns with Garlic.

Dining Experience

The dining experience at Ah Yat Abalone is casual and relaxed.

The restaurant has an elegant and spacious dining area, which is perfect for family gatherings or business meetings.

The staff is friendly and attentive, ensuring that you have a comfortable and enjoyable dining experience.

The restaurant also offers private dining rooms, which can accommodate up to 20 people. These rooms are perfect for intimate gatherings or special occasions.

Visiting Ah Yat Abalone

Customers dining at Ah Yat Abalone, surrounded by elegant decor and enjoying a sumptuous feast of fresh seafood and delicacies

If you're looking for a Chinese restaurant that serves delicious abalone, Ah Yat Abalone is the perfect place for you. Here's what you need to know before you visit.

Location and Accessibility

Ah Yat Abalone is located at 101 Victoria Street, Hotel Grand Pacific #01-06, Singapore 188018.

It's easily accessible by public transport, with the nearest MRT station being Bugis.

If you're driving, there's a car park available at the hotel. The car park entrance is through Geylang Lorong 3 Blk 114A.

Menu and Pricing

Ah Yat Abalone's menu features a wide variety of dishes, including set menus, dim sum, and a la carte options.

The prices are reasonable, with set menus starting from SGD 68 per person.

The abalone dishes are a must-try, but there are also plenty of other options for those who prefer something else.

Reservations and Service

Reservations are recommended, especially during peak hours.

You can make a reservation by calling +65 6332 2288.

The service at Ah Yat Abalone is excellent, with attentive staff who are always ready to help. The manager is also very friendly and accommodating.

Operating Hours

Ah Yat Abalone is open daily for lunch and dinner. The operating hours are as follows:

  • Lunch: 11:30am - 2:30pm
  • Dinner: 5:30pm - 10:30pm

Tea

Ah Yat Abalone also serves a variety of tea, which is the perfect accompaniment to your meal.

Whether you prefer traditional Chinese tea or something more modern, there's something for everyone.

Frequently Asked Questions

A bustling restaurant with elegant decor, diners enjoying abalone dishes, and staff attending to customers' questions about the menu

What dishes are featured in the Ah Yat Seafood Restaurant's set menu?

Ah Yat Seafood Restaurant's set menu includes a variety of dishes such as the signature Ah Yat Abalone, Braised Shark's Fin Soup with Crab Meat, and Steamed Live Prawns with Garlic.

The set menu also features a range of meat and vegetable dishes, as well as desserts.

Can I see the latest reviews for Ah Yat Seafood Restaurant?

Yes, you can find the latest reviews for Ah Yat Seafood Restaurant on various online platforms such as TripAdvisor and Google Reviews.

These reviews provide insights into the quality of food, service, and overall dining experience at Ah Yat Seafood Restaurant.

What are the dim sum menu prices at Ah Yat?

The dim sum menu prices at Ah Yat Seafood Restaurant vary depending on the type of dish. However, you can expect to pay around £4-£8 per dish.

The restaurant also offers a range of set menus and promotions that include dim sum dishes.

Where can I find Ah Yat Seafood Restaurant?

Ah Yat Seafood Restaurant has multiple locations in Singapore, including the one at 101 Victoria Street Hotel Grand Pacific #01-06 Hotel Grand Pacific, Singapore 188018.

You can also find Ah Yat Seafood Restaurant in other countries such as Thailand, Malaysia, and China.

What's the history behind Ah Yat Seafood Restaurant?

Ah Yat Seafood Restaurant was founded by renowned Hong Kong chef Yeung Koon Yat in 1974.

The restaurant quickly gained popularity for its high-quality seafood dishes, particularly abalone.

Today, Ah Yat Seafood Restaurant has multiple locations worldwide and continues to serve delicious Cantonese cuisine.

Any recommendations for a reunion dinner spot in 2024?

Ah Yat Seafood Restaurant is a great option for a reunion dinner in 2024.

With its luxurious ambiance, delicious food, and excellent service, it is the perfect place to gather with family and friends to celebrate the Lunar New Year.

Be sure to make a reservation in advance to secure your table.