Seaco Shrimp & Chives Gyoza - 20pcs

Enjoy the perfect combination of succulent shrimp and fresh chives wrapped in a delicate gyoza skin. Our Shrimp & Chives Gyoza is packed with a flavourful filling and crafted for a juicy, satisfying bite in every dumpling.

Whether pan-fried for a crispy golden crust, steamed for a tender texture, or added to your favourite soup, these versatile gyoza make a quick and delicious meal or snack for the whole family.

• Made with Shrimp & Fresh Chives
• Halal Certified Product
• Easy to Cook
• No Artificial Preservatives
• Suitable for Air Frying, Pan Frying, Steaming & Soup

Product Details

• Net Weight: 500g
• 20 Pieces per Pack
• Approx. 25g per Piece
• Keep Frozen at -18°C or Below

Cooking Instructions

Pan Fry

1. Heat a lightly oiled pan over medium heat.
2. Arrange frozen gyoza in the pan.
3. Add 80ml of water and cover with a lid.
4. Cook for 5–6 minutes until water evaporates.
5. Continue frying for 1–2 minutes until the bottom turns golden brown.