Nama Panko Soft Shell Crab

Our soft shell crabs are naturally farmed which results in fuller and firmer meat!

We believe in using top quality ingredients to ensure our products consistently look good and taste good!

Made from freshy baked bread that is crushed and lightly dried, nama panko has larger flake size with lighter, fluffier texture

as compared to regular panko. This gives our crabs its beautifully crisp and golden-brown exterior!

Our Nama Panko Soft Shell Crabs are par-fried, preserving the flavour and quality of the product all while bringing convenience to customers. Enjoy a restaurant quality dish ready within minutes!