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[Buy 2 Free 1] Frozen Cooked Crawfish

$1800 $2400
Customers rate us 4.9/5 based on 66 reviews.

Enjoy Seaco’s Frozen Cooked Crawfish, ideal for crustacean lovers looking to recreate a classic crawfish dish at home. These tails are pre-cooked and frozen for convenience, making it easy to add crawfish to stir-fries, pasta, or seafood boils. Wondering how long to boil frozen crawfish or how it tastes? These pre-cooked, frozen crawfish are easy to prepare: just boil or steam until heated through (approximately 3–5 minutes). They retain their natural flavour and texture, making cooking frozen crawfish an effortless option for satisfying meals in Singapore.

Product Information

  • Country Of Origin: China
  • Weight: 1kg

Cooked Crawfish Benefits

  • Naturally High in Protein and rich in B‑complex vitamins
  • Low in Fat

How to Cook

  • Bake, boil, steam, grill lightly 

Storage Guidelines

  • Keep frozen at -18°C. Once thawed, do not refreeze. 

Crooked Crawfish Delivery in Singapore

Seaco ensures reliable seafood delivery across Singapore, bringing fresh, high-quality products straight to your doorstep. Our cold truck delivery keeps your seafood at optimal temperature from our facility to your home. Complete your online grocery shopping now!


How long do I boil frozen crawfish?

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For the best texture, it is best to thaw the frozen crawfish before cooking. You can then boil the cooked crawfish for 3–5 minutes until heated through.

How do I cook frozen crawfish best?

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Bring a pot of water to a boil, add seasoning, then simmer the crawfish until warmed and aromatic.

What does frozen crawfish taste like?

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It has firm, sweet meat with a slightly briny finish, great for seafood boils or spicy crawfish dishes.

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