Japanese Scallop Meat (16-20) - 1kg

Dive into luxury with Seaco's Japanese Scallop Meat.

Each generous pack weighs 1kg, ensuring Japanese Scallop Meat ensuring that you have an ample supply to satisfy your seafood cravings or to share with your loved ones.  shucked and ready to use, saving you time and effort in the kitchen so you can focus on what truly matters – the cooking and the enjoyment！

Complete your grocery shopping with seafood delivery from seaco-online.

Product Info

Country of Origin: Japan

Comes in: Approx 21 - 25 pieces per pack

Weight: 1kg per pack

Additional Info

Storage Guidelines: If not for immediate consumption, please keep frozen in freezer at below -18°C.

Recommended Cooking Methods: Pan fry or bake or sauté

All seafood delivery from seaco-online is via cold truck, ensuring that the products are kept in optimal temperature from us to you.

Japanese Scallop Meat Cooking Tips: 

If you take a bite of a succulent piece of scallop meat, its tender texture perfectly complements its sweet, mildly nutty flavour. It's a taste that lingers, beckoning you for more. 

Scallops are incredibly versatile. You can sear them in a hot pan with some butter and garlic for a classic and impressive dish. Or, consider adding them to a creamy pasta for an extra touch of luxury. The possibilities are endless.

*Images are for illustration purposes only