Vannamei Prawn - De-shelled Tail On (16-20PCS)

Discover the freshness of premium seafood today by ordering Seaco's Vannamei Prawn- De-shelled Tail On (16-20PCS) - 1kg online. With a generous serving of 16-20 prawns per pack, you can enjoy a gourmet seafood experience at home. These de-shelled prawns with tails intact are not only delicious but also a healthy source of lean protein.

Product Info

Country of Origin: China

Weight: Approx 1kg per pack

Benefits:

• Lean protein source
• Low in fat and calories
  
  

Additional Info

Storage Guidelines: If not for immediate consumption, please keep frozen in freezer at below -18°C.

Recommended Cooking Methods: Steam or stir fry

All seafood delivery from seaco-online is via cold truck, ensuring that the products are kept in optimal temperature from us to you.

Vannamei Prawn - De-shelled Tail On Cooking Tips: 

Grilled Prawns with Garlic Butter and Lemon: Marinate prawns in a mixture of melted butter, minced garlic, lemon juice, salt, and pepper. Grill over medium-high heat for 2-3 minutes per side until pink and opaque. Serve hot, garnished with parsley and lemon wedges.

Sautéed Prawns with Herbs and Olive Oil: Heat olive oil in a skillet over medium-high heat. Add prawns, minced garlic, and herbs (like parsley, thyme, and rosemary). Sauté for 2-3 minutes until prawns are cooked through and lightly browned. Season with salt and pepper. Serve hot.

Stir-Fried Prawns with Vegetables in Oyster Sauce: Heat vegetable oil in a wok over high heat. Add prawns and stir-fry for 2-3 minutes until pink. Add sliced vegetables (bell peppers, carrots, snow peas) and stir-fry for another 2-3 minutes. Pour in oyster sauce and a splash of water. Cook for 1 minute until everything is coated. Serve hot over rice.

*Images are for illustration purposes only.