Mee Tai Mak

Name: Mee Tai Mak
Brand: Seaco Online
SKU: OT159
Price: 4.5 SGD
Availability: InStock

$4⁵⁰ ~~$5⁹⁰~~

Weight

420g 3kg

Product variants

Enjoy the classic taste of mee tai mak, a local favourite made right here in Singapore. These short, chewy noodles are perfect for fried mee tai mak dishes or rich broths. Easy to cook and incredibly versatile, pair them with seafood such as prawns or fish slices, herbs, and spices for simple home-style meals. Whether you’re recreating traditional mee tai mak recipes or trying new flavours, these noodles are a great pantry staple for anyone who loves comforting, local dishes.

Product Information

Country of Origin: Singapore
Weight: 420g, 3kg

How to Cook

Stir fry, boil

Storage Guidelines

Keep refrigerated, do not freeze.

Mee Tai Mak Noodles Delivery in Singapore

Seaco ensures reliable seafood delivery across Singapore, bringing fresh, high-quality products straight to your doorstep. Our cold truck delivery keeps your seafood at optimal temperature from our facility to your home. Complete your online grocery shopping now!

Frequently Asked Questions (FAQs)

What is Mee Tai Mak?

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Mee Tai Mak is a short, round rice noodle popular in Singapore. Known for its soft and chewy texture, it’s a staple in many mee tai mak recipes across local hawker dishes.

What recipes can I try with Mee Tai Mak?

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Perfect for fried mee tai mak with prawns, squid, garlic, and spring onions. You can also try spicy stir-fries or traditional mee tai mak Singapore dishes with soy sauce and herbs.

Can I make soup with Mee Tai Mak?

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Yes, mee tai mak soup Singapore style is easy to prepare. Just add blanched noodles to a seafood or chicken broth, then top with fresh herbs and light seasoning.

Images are for illustration purposes only.