Mee Tai Bak Noodles - 3kg

Mee Tai Bak Noodles or Lao Shu Fen is a great carb to add to your seafood dishes.

Keeping these noodles fresh is basic. Simply refrigerate them, and they're ready to use whenever you need them. No freezing is required. This ensures that the noodles maintain their delightful texture and quality, always at the ready to add that special touch to your next meal.

Product Info

Country of Origin: Singapore

Weight: 3kg per pack

Additional Info
Storage Guidelines: Keep refrigerated, do not freeze.

Mee Tai Bak Noodles Cooking Tips: 

There are a lot of ways to cook Mee Tai Bak. You can toss them into a sizzling wok filled with garlic and chilli, expertly stir-frying them to perfection. Next, you add your selection of fresh seafood - plump shrimp, tender squid, and juicy mussels. Combine well and it is ready to serve!

Looking for more variety? Explore our full range of Mussels products and find the perfect seafood for your next meal!

 *Images are for illustration purposes only