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Norway Saba Mackerel Fillet

$750 $990
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This frozen Norwegian saba mackerel fish delivers bold flavour with a naturally oily texture, making it a staple in many Asian kitchens. Perfect for grilling, pan-frying, or air frying. It's rich, satisfying, and packed with umami. Flash frozen to lock in freshness, this fillet offers convenience without compromising on taste. Whether you're planning a traditional Japanese meal or experimenting with mackerel saba fish recipes, this versatile cut won't disappoint.

Product Information

  • Country of Origin: Norway
  • Packed in: China
  • Weight: 400g
  • Certification: Halal

Norway Saba Mackerel Benefits

  • High in protein
  • Rich in omega-3 
  • Contains essential amino acids

How to Cook

  • Pan fry, air fry, grill, bake

Storage Guidelines

  • Keep frozen at -18°C. Once thawed, do not refreeze.

Norway Saba Mackerel Delivery in Singapore

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Is this saba mackerel fillet boneless?

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No, the fillet may contain small bones. Please handle it with care when preparing or serving.

How should I store frozen saba mackerel?

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Keep it in the freezer at -18°C or below. Thaw only before cooking.

How do you cook Norway Saba Mackerel?

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Popular Norway saba mackerel recipes include grilling, pan-frying, or baking. It’s often served with rice, soy sauce, and lemon, or used in Japanese-style meals.


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