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Christmas Frozen Oyster Grandeur Box - 100pcs

$8000 $12000
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Enjoy premium Japanese Hyogo oysters with Seaco’s frozen oysters, perfect for a variety of dishes. These fresh oysters are carefully processed to preserve their natural sweetness and briny freshness, making them ideal for sushi, grilling, or adding to your favourite oyster recipes. 

Product Information

  • Country of Origin: Japan
  • Weight: 40-60g/pc
  • Comes in: 100pcs per carton

Japanese Oysters Benefits

  • Naturally rich in Zinc, high in Omega-3 and low in Calories

How to Prepare/Cook

  • Thaw oysters in container under slow running water for 5 mins. After thawing, put the oysters in very cold ice water for another 5 mins (this will improve the texture). Open with knife/fork (its easy to open), rinse the meat under light running water to remove natural sediments. Consume within 30 mins after thawing, do not refreeze.
  • Steaming, baking (topped with cheese), frying (oyster omelette, tempura), or use in soups and stews.

Storage Guidelines

  • If not for immediate consumption, please keep frozen in the freezer at below -18°C. Once thawed, do not refreeze.

Note

As a general precaution, vulnerable groups of people, especially young children, pregnant women, elderly persons or people with chronic illness such as diabetes should exercise caution by avoiding the consumption of raw food.

Japanese Oyster Delivery in Singapore

Seaco ensures reliable seafood delivery across Singapore, bringing fresh, high-quality products straight to your doorstep. Our cold truck delivery keeps your seafood at optimal temperature from our facility to your home. Complete your online grocery shopping now!

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Where are these oysters from?

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These oysters are from Hyogo, Japan. 

How should I prepare frozen oysters for serving?

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Thaw oysters in container under slow running water for 5 mins. After thawing, put the oysters in very cold ice water for another 5 mins (this will improve the texture). Open with knife/fork (its easy to open), rinse the meat under light running water to remove natural sediments.  Serve with lemon or tabasco. You can also top it with cheese and bake it. 

What are the benefits of eating oysters?

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Oysters are naturally high in zinc and omega-3. 

Images are for illustration purposes only.