
Hari Raya Aidilfitri in Singapore
By Q M
Celebrate Hari Raya Aidilfitri with delicious seafood dishes to add variety to your festivities. Discover the best food to eat after fasting with family and friends!
By Q M
Celebrate Hari Raya Aidilfitri with delicious seafood dishes to add variety to your festivities. Discover the best food to eat after fasting with family and friends!
By Joy Ann David
Frozen crab is a popular seafood item that can be enjoyed year-round. It is a convenient option for those who do not have access to fresh crab or want to avoid...
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By Joy Ann David
Frozen crab meat is a convenient and tasty ingredient that can be used in a variety of dishes. Whether you're making a crab salad, pasta dish or crab cakes, frozen crab meat is...
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By Gabriela Esteban
Squid slices are a delicious and versatile seafood that can be enjoyed in many different ways. Whether you prefer them raw in sushi or cooked in a stir-fry, squid slices are...
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By Joy Ann David
Mud crabs are found in a variety of habitats, including mangroves, estuaries, and intertidal zones. They are commonly caught in the wild in countries like Indonesia and Sri Lanka, and...
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By Gabriela Esteban
Octopus squid have a distinctive appearance, with eight arms like an octopus and two long tentacles like a squid. They also have a flexible backbone called a pen, which is...
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By Gabriela Esteban
Preparing squid rings is relatively easy, but it does require some basic knowledge of seafood preparation. First, you need to clean the squid tubes by removing the skin, the beak,...
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By Joy Ann David
Canned crab meat is a convenient and cost-effective alternative to fresh crab meat. It is a popular ingredient in many seafood dishes, and it is widely available in most markets. If you...
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By Gabriela Esteban
The giant squid has been a subject of scientific research for many years, but due to its elusive nature, it remains largely a mystery. With its massive eyes and carnivorous...
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By Joy Ann David
Snow crab legs are a delicious treat that seafood lovers can enjoy in a variety of ways. Whether boiled, steamed, grilled, or baked, these succulent crab legs are a great addition...
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By Gabriela Esteban
Preparing and cooking green mussels is a simple process that can be done in a variety of ways. Some popular methods include steaming, grilling, and baking. Green mussels can be...
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By Gabriela Esteban
Exploring Mussels in Singapore is a great way to discover new flavours and textures. You'll find mussels on the menu at many seafood restaurants across the island, and there are...
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By Gabriela Esteban
Mussels are a type of bivalve mollusk that are commonly found in both saltwater and freshwater habitats. They are a popular seafood variety and are enjoyed by many people around the world. Mussels...
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By Joy Ann David
Crab is a delicious seafood delicacy that has found its way into many different culinary traditions across the globe. If you are a seafood enthusiast, you have probably tasted crab at some point...
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