New Zealand Monkfish Fillet (600g)

New Zealand Monkfish Fillet (600g)

Regular price $15.05
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Monkfish has a mild, slightly sweet taste. Its tail meat, the only part of the fish that is used, is firm, dense and boneless. It doesn’t flake readily and has a texture akin to those of scallop and lobster meat.


Nutirition Fact: Monkfish is low in Saturated Fat, Sodium and is a good source of Niacin, Vitamin B6, Vitamin B12, Potassium and Selenium.


Harvested from : New Zealand

Comes in : 4 pieces per pack

Weighing : 600g per pack

*Images are for illustration purpose only.