Spicy Chicken Yakitori

$1800 $2400

Seaco’s chicken yakitori is made with juicy, grilled chicken coated in a savoury-sweet teriyaki chicken glaze. Ready to heat and serve, it's perfect for bento boxes, skewers, or a quick chicken teriyaki don. Ideal if you're after a simple teriyaki chicken recipe or want a shortcut to baked yakitori chicken at home.

Product Information

  • Country of Origin: China
  • Weight: 1kg or 40 pcs
  • Certification: Halal

How to Cook

  • Grill, bake

Storage Guidelines

  • If not for immediate consumption, please keep frozen in the freezer at below -18°C. Once thawed, do not refreeze.

Teriyaki Chicken Delivery in Singapore

Seaco ensures reliable seafood delivery across Singapore, bringing fresh, high-quality products straight to your doorstep. Our cold truck delivery keeps your seafood at optimal temperature from our facility to your home. Complete your online grocery shopping now!

Frequently Asked Questions (FAQs)


How do I cook chicken yakitori?

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You can heat it in a grill, pan, or oven. For baked yakitori chicken, cook at 180°C for 10–12 minutes until brown.

Can I make teriyaki chicken yakitori without a grill?

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Yes, you can cook teriyaki chicken yakitori in a grill pan or oven broiler for similar results. The key is to get a nice char on the chicken while caramelising the teriyaki glaze.

What side dishes go well with teriyaki chicken yakitori?

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Steamed rice, pickled vegetables, and miso soup pair perfectly with teriyaki chicken yakitori. These sides balance the sweet-savoury flavours of the teriyaki chicken recipe.

 Images are for illustration purposes only