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Seafood Brands Singapore: Top Picks for Fresh and Delicious Seafood

Seafood Brands Singapore: Top Picks for Fresh and Delicious Seafood

Seafood is a staple in Singaporean cuisine. From chilli crab to steamed fish, Singaporeans love their seafood. With so many options available, it can be difficult to know where to start. That's why we've put together this guide to the top seafood brands in Singapore.

Whether you're a local or a tourist, you'll want to try the best seafood Singapore has to offer. In this article, we'll introduce you to some of the most popular seafood brands in Singapore. We'll also share some must-try seafood dishes and the best places to enjoy a seafood dining experience. Additionally, we'll provide tips on where to buy fresh seafood and answer some frequently asked questions.

Key Takeaways

  • Singapore is home to some of the best seafood brands in the world.
  • Chilli crab, steamed fish, and lobster are some of the must-try seafood dishes in Singapore.
  • Whether you prefer a fine dining experience or a casual meal, Singapore has a seafood restaurant to suit your taste and budget.

Top Seafood Brands in Singapore

If you are looking for some of the best seafood brands in Singapore, you have come to the right place. Here are some of the top seafood brands in Singapore that are known for their quality and freshness.

Jumbo Group

Jumbo Group is a well-known name in the seafood restaurant industry in Singapore. With over 30 years of experience, Jumbo Group has established itself as one of the leading seafood brands in Singapore. Their signature dishes include the famous Chilli Crab and Black Pepper Crab, which are a must-try for any seafood lover.

Jumbo Group has several seafood restaurants in Singapore, including the flagship restaurant at East Coast Seafood Centre. They also have outlets in other countries such as China, Taiwan, and Thailand.

Mutiara

Mutiara is another popular seafood brand in Singapore. This brand is known for its fresh seafood and traditional cooking methods. Mutiara's seafood restaurant is located in East Coast Park and is a must-visit for seafood lovers.

Mutiara's seafood restaurant has a wide range of seafood dishes, including their signature dish, the Mutiara Seafood Platter. This platter includes a variety of seafood such as prawns, crabs, and fish, all cooked to perfection.

Singapore Seafood Republic

Singapore Seafood Republic is a seafood restaurant chain in Singapore that offers a wide range of seafood dishes. This brand is known for its innovative seafood dishes that are a fusion of traditional and modern cooking techniques.

Singapore Seafood Republic has several outlets in Singapore, including the flagship restaurant at Resorts World Sentosa. Their signature dishes include the Singapore Chilli Crab and the Black Pepper Crab.

Overall, these are some of the top seafood brands in Singapore that you should definitely check out if you are a seafood lover.

Must-Try Seafood Dishes

If you're a seafood lover, you're in for a treat in Singapore. The Lion City is home to some of the best seafood dishes in the world. Here are some must-try seafood dishes that you should definitely add to your list.

Chilli Crab

No list of Singaporean seafood dishes would be complete without the iconic Chilli Crab. This dish is made with fresh mud crabs that are stir-fried in a spicy tomato and chilli sauce. The sauce is sweet, savoury, and has a slight tang to it. The dish is usually served with steamed or fried buns, which are perfect for mopping up the delicious sauce.

Black Pepper Crab

Another popular crab dish in Singapore is the Black Pepper Crab. This dish is made with Sri Lankan crabs that are stir-fried in a black pepper sauce. The sauce is thick, rich, and has a spicy kick to it. The dish is usually served with steamed rice, which helps to balance out the spiciness of the sauce.

Steamed Fish

If you prefer a lighter seafood dish, you can't go wrong with Steamed Fish. This dish is made with fresh fish, usually turbot or snapper, that is steamed with ginger, scallions, and soy sauce. The fish is delicate and tender, and the sauce is light and flavourful. This dish is perfect for those who want to enjoy the natural taste of the fish.

Whether you're in the mood for Chilli Crab, Black Pepper Crab, or Steamed Fish, there's something for everyone in Singapore. So, why not treat yourself to a seafood feast and try some of these iconic dishes? You can find these dishes at many seafood restaurants in Singapore, such as Jumbo Seafood.

Seafood Dining Experiences

When it comes to seafood dining experiences in Singapore, there are several options to choose from. Whether you are looking for a casual meal or a fine dining experience, there is something for everyone.

East Coast Seafood Centre

The East Coast Seafood Centre is a popular destination for seafood lovers in Singapore. This centre is home to several seafood restaurants, each offering a unique dining experience. Some of the most popular restaurants include Jumbo Seafood, Long Beach Seafood, and No Signboard Seafood.

Chui Huay Lim

If you are looking for an authentic Teochew cuisine experience, then Chui Huay Lim is the place to go. This restaurant is known for its delicious seafood dishes, including its famous Teochew-style steamed pomfret. The restaurant also serves other Teochew dishes such as muay (porridge) and braised duck. The interior of the restaurant is beautifully decorated, making it a great place for a special occasion.

Uncle Leong Seafood

Uncle Leong Seafood is a Singapore home-grown seafood restaurant that has gained a reputation for its delicious seafood dishes. The restaurant is known for its signature dishes such as the crab bee hoon and the salted egg crab. The service at Uncle Leong Seafood is also highly recommended, with staff providing a friendly and attentive service. The restaurant is clean and well-maintained, making it a great place to enjoy a seafood meal.

Overall, Singapore has a great selection of seafood restaurants to choose from. Whether you are looking for a casual meal or a fine dining experience, there is something for everyone. Some other highly recommended seafood restaurants in Singapore include Palm Beach Seafood, New Ubin Seafood, Mellben Seafood, Red House Seafood, Scaled by Ah Hua Kelong, Hua Yu Wee, and Chin Huat Live Seafood. If you are looking for a Hong Kong dining experience, then Tsui Wah is a great option. The national dish of Singapore, bak kut teh, is also a must-try for seafood lovers.

Where to Buy Fresh Seafood

If you're looking to buy fresh seafood in Singapore, you're in luck! There are plenty of options available to you. Whether you're looking for whole fish, oysters, lobsters, Alaskan King Crab, seabass, or Hokkaido scallops, there is a supplier in Singapore that can meet your needs.

One option is Evergreen Seafood Singapore (source), which has been supplying live, fresh, and frozen seafood to restaurants, hotels, and homes for over 30 years. Their products include Sri Lanka mud crabs, Boston lobsters, oysters, prawns, salmon trouts, groupers, clams, cod fish, Alaskan King Crabs, abalone, and geoducks.

Another popular supplier is The Ocean Mart (source), which has been Singapore's first imported premium live seafood supplier/wholesaler since 1986. They supply live, fresh, and frozen seafood with island-wide delivery to restaurants (including Michelin-starred ones), hotel chains, and retail clients in Singapore.

If you prefer to have fresh seafood delivered to your home in Singapore, you can order from The Seafood Market Place by Song Fish (source). They offer a wide range of fresh seafood, including whole fish, fillets, oysters, lobsters, and crabs, and deliver them straight to your doorstep.

Other popular seafood markets in Singapore include Allswell Marketing, Unique Seafood Market, and Heng Heng Hup Kee Fish Monger (source). These markets offer a variety of fresh seafood, including whole fish, fillets, prawns, and crabs.

No matter where you choose to buy your fresh seafood in Singapore, be sure to look for suppliers that offer high-quality products and reliable delivery services. With so many options available, you're sure to find the perfect supplier to meet your needs.

Frequently Asked Questions

Which brands are known for the best seafood in Singapore?

Singapore is home to many seafood brands that offer high-quality seafood products. Some of the top brands include Song Fish, Seafood Lobang, JUMBO Group, The Fish Farmer, FISH Singapore, Evergreen Seafood, and Grand Ocean Seafood Supply. Each of these brands has its unique selling points, and you can choose the one that meets your specific needs.

Where can I find affordable seafood options in Singapore?

If you're looking for affordable seafood options in Singapore, you can consider visiting the wet markets or hawker centres. These places offer fresh seafood at reasonable prices. Some of the popular wet markets in Singapore include Tiong Bahru Market, Chinatown Complex Market, and Tekka Market. You can also check out the seafood stalls at the hawker centres, such as Newton Food Centre and Chomp Chomp Food Centre.

What are the top picks for fresh seafood wholesalers in Singapore?

If you're looking for fresh seafood wholesalers in Singapore, you can consider The Fish Farmer, FISH Singapore, Evergreen Seafood, and Grand Ocean Seafood Supply. These companies offer a wide range of fresh seafood, including live crabs, toman fish, and more. They also have a reputation for providing quality products and excellent customer service.

Can you recommend any reliable frozen seafood suppliers in Singapore?

If you're looking for reliable frozen seafood suppliers in Singapore, you can consider Song Fish and Seafood Lobang. These brands offer a wide range of frozen seafood, including prawns, fish, and more. They also have a reputation for providing quality products that are frozen at the peak of freshness.

How can I identify high-quality fish and shellfish?

When it comes to identifying high-quality fish and shellfish, there are a few things you can look out for. Firstly, the fish or shellfish should have a fresh smell, and the flesh should be firm and shiny. Secondly, the eyes should be clear and bright, and the gills should be bright red or pink. Thirdly, the scales should be firmly attached to the skin, and the skin should be free from any blemishes or bruises.

What should I look for when selecting seafood?

When selecting seafood, you should look for products that are fresh, sustainable, and of high quality. You should also check the origin of the seafood and ensure that it is ethically sourced. Additionally, you should consider the cooking method and choose seafood that is suitable for the recipe you're preparing.