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Roemah Seafood: A Taste of Bandung in Singapore

Roemah Seafood: A Taste of Bandung in Singapore

Roemah Seafood Bandung is a popular seafood restaurant located in the city of Bandung, Indonesia. Known for its fresh seafood and traditional Indonesian dishes, Roemah Seafood has become a go-to spot for locals and tourists alike.

If you're looking for a place to enjoy delicious seafood dishes, Roemah Seafood is definitely worth a visit. The restaurant offers a wide variety of dishes, from grilled fish to crab and prawn dishes, all cooked to perfection. Their signature dish, the Grilled Fish with Special Sauce, is a must-try for anyone visiting the restaurant for the first time.

Roemah Seafood has also expanded its presence to Singapore, where it has gained a reputation for serving up some of the freshest seafood in the city. With a focus on sustainable seafood practices, Roemah Seafood is committed to providing its customers with high-quality seafood while also protecting the environment.

Key Takeaways

  • Roemah Seafood Bandung is a popular seafood restaurant in the city of Bandung, Indonesia.
  • The restaurant offers a wide variety of dishes, including their signature Grilled Fish with Special Sauce.
  • Roemah Seafood is committed to sustainable seafood practices and has expanded its presence to Singapore.

Exploring Roemah Seafood Bandung

If you are looking for a casual dining experience in Bandung, Roemah Seafood is a great option. This restaurant serves a variety of seafood dishes that are sure to satisfy your taste buds. Here are some highlights of the menu, the ambience and setting, and some must-try dishes.

Menu Highlights

Roemah Seafood's menu features a wide variety of seafood dishes, including grilled fish, squid, and crab. One of the standout dishes is the grilled fish, which is cooked to perfection and served with a side of sambal. The squid is also a must-try, as it is tender and flavourful. If you are a fan of crab, Roemah Seafood offers several crab dishes, including kepiting saus padang.

In addition to seafood, Roemah Seafood also offers a selection of vegetables, such as kangkung belacan and stir-fried vegetables. These dishes are a great complement to the seafood and add some variety to the meal.

Ambience and Setting

Roemah Seafood has a casual and relaxed atmosphere, perfect for a laid-back meal with family or friends. The restaurant is located in Pasir Koja, a neighbourhood in Bandung, and has both indoor and outdoor seating options. The outdoor seating area is particularly nice, as it allows you to enjoy your meal while taking in the fresh air.

Specialities and Must-Try Dishes

If you are unsure what to order, here are some must-try dishes that are sure to impress. The grilled fish is a standout dish, as it is cooked to perfection and served with a side of sambal. The kepiting saus padang is another popular dish, featuring crab cooked in a spicy sauce. If you are a fan of squid, the cumi bakar is a must-try, as it is tender and flavourful.

Overall, Roemah Seafood is a great option for those looking for a casual dining experience in Bandung. With a wide variety of seafood dishes, a relaxed atmosphere, and some must-try dishes, it is definitely worth a visit.

Roemah Seafood's Presence in Singapore

Cultural Fusion and Adaptation

Roemah Seafood is a popular seafood restaurant that originated in Bandung, Indonesia. The restaurant has since expanded its reach to Jakarta and Singapore. Despite being in a foreign land, Roemah Seafood has managed to preserve its traditional Indonesian flavours while adapting to the local Singaporean palate. The restaurant's menu boasts a variety of seafood dishes that are cooked with a blend of spices and sauces, including the famous sambal.

Location and Accessibility

Roemah Seafood is located in the heart of Singapore, making it easily accessible to locals and tourists alike. The restaurant is situated in a bustling neighbourhood and is easily reachable by public transport. The restaurant's interior is designed to create a cosy and welcoming atmosphere, with a touch of Indonesian culture.

If you are in the mood for some delicious seafood, Roemah Seafood is definitely worth a visit. The restaurant's fusion of Indonesian and Singaporean flavours is sure to tantalize your taste buds. Plus, its convenient location and welcoming atmosphere make it the perfect spot for a casual meal with friends and family.

Sustainable Seafood Practices

When it comes to seafood, Roemah Seafood Bandung Singapore is committed to promoting sustainable practices. This means that they source their seafood from suppliers who follow responsible and ethical fishing practices. By doing so, they help protect marine ecosystems and ensure that future generations can continue to enjoy seafood.

One way Roemah Seafood Bandung Singapore promotes sustainability is by offering a variety of seafood options that are certified by the Marine Stewardship Council (MSC). The MSC is an international non-profit organisation that sets standards for sustainable fishing and seafood traceability. By choosing MSC-certified seafood, you can be sure that the fish you are eating was caught using responsible fishing methods and that it can be traced back to a sustainable fishery.

Another way Roemah Seafood Bandung Singapore promotes sustainability is by working with local Indonesian fishermen. By supporting local fishermen, they help ensure that fishing practices are sustainable and that fishing communities can continue to thrive. This also means that the seafood they serve is fresh and of high quality.

Roemah Seafood Bandung Singapore also takes steps to reduce waste and minimise their impact on the environment. They use biodegradable packaging and encourage customers to bring their own containers for takeaway orders. They also recycle and compost as much waste as possible.

By choosing to dine at Roemah Seafood Bandung Singapore, you can enjoy delicious seafood while also supporting sustainable practices.

Frequently Asked Questions

What's the standout dish at Roemah Seafood Bandung in Singapore?

According to diners, the standout dish at Roemah Seafood Bandung in Singapore is the Chilli Crab. This dish is a Singaporean favourite and is made with fresh crab cooked in a spicy tomato and chilli sauce. The sauce is perfect for dipping the deep-fried mantou buns that come with the dish.

Can you tell me about the vegetarian options on the menu at Roemah Seafood?

If you're a vegetarian, there are a few options on the menu at Roemah Seafood Bandung in Singapore. Some of the vegetarian dishes include the Stir-Fried Mixed Vegetables, the Beancurd with Broccoli, and the Braised Beancurd.

How do diners rate the ambience and service at Roemah Seafood in Singapore?

Diners generally rate the ambience and service at Roemah Seafood in Singapore as good. The restaurant has a casual and relaxed atmosphere, perfect for a family dinner or a night out with friends. The service is prompt and friendly, with staff always willing to help with any requests.

Are there any set meals or family deals available at Roemah Seafood?

Yes, there are set meals and family deals available at Roemah Seafood Bandung in Singapore. These deals are perfect for groups or families who want to try a variety of dishes. The set meals and family deals include a selection of dishes, ranging from seafood to meat and vegetarian options.

Could you give me an idea of the price range for a meal at Roemah Seafood?

The price range for a meal at Roemah Seafood Bandung in Singapore is moderate. The dishes are reasonably priced, and there are options for all budgets. On average, a meal for two people, including drinks, will cost around SGD 50-60.

Is it necessary to book a table at Roemah Seafood Singapore, or can I just turn up?

It is recommended to book a table at Roemah Seafood Bandung in Singapore, especially on weekends and public holidays. The restaurant can get quite busy, and a reservation will guarantee you a table. You can make a reservation by calling the restaurant or booking online. However, if you're planning to visit during the week, you can just turn up and be seated.