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Famous Delight: Seafood Terkenal Di Jakarta

If you're a seafood lover, you're in for a treat in Jakarta. The city is known for its diverse and delicious seafood offerings, including dishes influenced by Singaporean cuisine. Whether you're a local or a tourist, you'll find a range of seafood restaurants in Jakarta that cater to all tastes and budgets.

Popular seafood dishes in Jakarta include Chilli Crab, Butter Prawn, and Grilled Fish. These dishes are often served with steamed rice and a side of vegetables. You can find them in both high-end restaurants and street food stalls. With so many options to choose from, it's easy to indulge in your love for seafood in Jakarta.

Singapore's seafood scene has also had a significant impact on Jakarta's cuisine. In recent years, many Singaporean-style seafood restaurants have opened in Jakarta, offering a unique cross-cultural experience. These restaurants serve dishes such as Black Pepper Crab, Sambal Stingray, and Salted Egg Prawns. If you're a fan of Singaporean cuisine, you'll love exploring Jakarta's seafood scene.

Key Takeaways

  • Jakarta has a diverse and delicious seafood scene, with popular dishes like Chilli Crab, Butter Prawn, and Grilled Fish.
  • Singapore's seafood cuisine has influenced Jakarta's seafood offerings, with many Singaporean-style seafood restaurants opening in the city.
  • Jakarta's seafood restaurants offer a unique cross-cultural experience, with a mix of traditional Indonesian and Singaporean dishes.

Popular Seafood Dishes in Jakarta

If you're a seafood lover, Jakarta is the place to be! This bustling city is known for its delicious seafood dishes that are sure to tantalise your taste buds. In this section, we'll explore some of the most popular seafood dishes in Jakarta.

Indonesian Seafood Delicacies

Indonesia is known for its diverse and flavourful cuisine, and seafood is no exception. Here are some of the most popular Indonesian seafood delicacies you should try when in Jakarta:

  • Gurame Goreng - This deep-fried fish dish is a must-try when in Jakarta. The fish is marinated in a blend of spices before being fried to perfection.

  • Sate Lilit - This Balinese-style seafood satay is made with minced fish mixed with coconut, spices, and herbs. It's then skewered and grilled over charcoal for a smoky flavour.

  • Ikan Bakar - This grilled fish dish is a favourite among locals and tourists alike. The fish is marinated in a blend of spices before being grilled over charcoal for a delicious smoky flavour.

Street Food Favourites

Jakarta is known for its vibrant street food scene, and seafood is a big part of it. Here are some of the most popular seafood street food dishes in Jakarta:

  • Kerak Telor - This savoury snack is made with rice, egg, and a variety of toppings including shrimp, dried shrimp, and shredded coconut. It's then cooked over charcoal for a crispy texture.

  • Otak-Otak - This savoury fish cake is a popular street food snack in Jakarta. It's made with fish paste mixed with spices and herbs before being grilled over charcoal.

  • Rujak Juhi - This sweet and spicy salad is made with a mix of fruits and vegetables, including cucumber, pineapple, and jicama. It's then topped with shredded dried cuttlefish and a spicy sauce for a flavourful kick.

In conclusion, Jakarta is a seafood lover's paradise. With its diverse and flavourful cuisine, you're sure to find a seafood dish that you'll love. So, the next time you're in Jakarta, make sure to try out some of these popular seafood dishes!

Singapore's Seafood Scene

If you are a seafood lover, then Singapore is the place for you. The city-state is famous for its seafood, and it is a must-try when you visit. Here are some of the best seafood dishes and restaurants in Singapore.

Chilli Crab and Other Classics

When it comes to seafood in Singapore, the first dish that comes to mind is the Chilli Crab. This dish is a Singaporean classic and is a must-try when you are in the city-state. The dish is made with mud crabs that are stir-fried in a spicy tomato sauce that is sweet, savoury, and slightly tangy. The dish is usually served with deep-fried buns, which are perfect for dipping into the sauce.

Another popular seafood dish in Singapore is the Black Pepper Crab. This dish is made with mud crabs that are stir-fried in a black pepper sauce that is spicy and fragrant. The dish is usually served with steamed rice, which is perfect for soaking up the sauce.

If you are looking for something a little more exotic, then you should try the Sambal Stingray. This dish is made with stingray that is grilled over charcoal and served with a spicy sambal sauce that is made with chilli, garlic, and shrimp paste. The dish is usually served with steamed rice and is perfect for those who love spicy food.

Michelin-Starred Seafood Restaurants

If you are looking for a more upscale seafood experience, then you should try one of Singapore's Michelin-starred seafood restaurants. One such restaurant is the Labyrinth, which is a one-Michelin-starred restaurant that serves modern Singaporean cuisine. The restaurant's seafood dishes are made with fresh and sustainable seafood, and they are cooked to perfection.

Another Michelin-starred seafood restaurant in Singapore is the Corner House. The restaurant is located in a beautiful colonial bungalow in the Botanic Gardens, and it serves contemporary French cuisine with a Singaporean twist. The restaurant's seafood dishes are made with the freshest ingredients, and they are beautifully presented.

Overall, Singapore's seafood scene is diverse and exciting. Whether you are looking for classic dishes or upscale dining experiences, you are sure to find something that will satisfy your taste buds.

Cross-Cultural Seafood Influences

If you're a seafood lover in Singapore, you're in luck. The city-state is famous for its diverse and delicious seafood dishes, which are influenced by a variety of cultures. Here are some of the cross-cultural seafood trends that have emerged in Singapore.

Fusion Seafood Trends

Singapore's food culture has been heavily influenced by its history as a trading port, and this is reflected in its cuisine. One of the most popular seafood trends in Singapore is fusion cuisine, which combines different culinary traditions to create unique and exciting dishes.

For example, you can find seafood laksa, a fusion of Chinese and Malay cuisine, which features a spicy coconut milk-based soup with rice noodles, shrimp, and other seafood. Another popular fusion dish is chilli crab, which is a Singaporean invention that combines sweet, spicy, and savoury flavours.

Indo-Singaporean Seafood Connections

Indonesia is Singapore's closest neighbour, and the two countries share many cultural and culinary connections. This is especially true when it comes to seafood.

One of the most popular Indonesian seafood dishes in Singapore is ikan bakar, which is grilled fish that is marinated in a spicy sauce. You can find this dish at many seafood restaurants in Singapore, and it's often served with rice and vegetables.

Another popular Indonesian seafood dish in Singapore is gado-gado, which is a salad made with boiled vegetables, tofu, and hard-boiled eggs, topped with a spicy peanut sauce. While it's not strictly a seafood dish, it's often served alongside seafood dishes at Indonesian restaurants in Singapore.

In conclusion, Singapore's seafood scene is a reflection of its diverse and multicultural society. Whether you're in the mood for fusion cuisine or traditional Indonesian dishes, you're sure to find something that will satisfy your seafood cravings in Singapore.

Frequently Asked Questions

What seafood delicacies should you not miss out on while visiting Singapore?

Singapore is famous for its seafood delicacies, and there are many dishes that you should try while you're there. Some of the must-try dishes include chilli crab, black pepper crab, salted egg yolk crab, and butter crab. Other popular seafood dishes include sambal stingray, BBQ sambal squid, and fish head curry. Don't forget to try the famous Singaporean dish, Hainanese chicken rice, which is often served with steamed fish.

Are there any hidden gems for seafood lovers in Jakarta?

Yes, Jakarta has a lot to offer seafood lovers. If you're looking for a unique experience, head to Bandar Jakarta, a floating seafood restaurant located in Ancol. This restaurant offers a wide variety of fresh seafood, and you can even choose your own fish from the tanks. Another great option is the seafood street in Muara Karang, which is known for its affordable and delicious seafood dishes.

How does the seafood in Jakarta compare with the culinary offerings in Singapore?

While Singapore is known for its seafood, Jakarta also has a lot to offer. The seafood in Jakarta is often cooked with local spices and flavours, giving it a unique taste. One of the main differences between the two cities is the price. Seafood in Jakarta is generally more affordable than in Singapore. However, both cities offer a wide variety of seafood dishes that are sure to satisfy any seafood lover's cravings.