Arh Orh Seafood Restaurant Singapore: A Friendly Guide to the Best Seafood in Town
Arh Orh Seafood Restaurant Singapore: A Friendly Guide to the Best Seafood in Town
If you're a foodie in Singapore, you've probably heard of Ah Orh Seafood Restaurant. This family-run restaurant has been serving up traditional Teochew cuisine for over 100 years, making it one of the oldest restaurants in the country. From its humble beginnings in Ellenborough Market to its current location in Jalan Bukit Merah, Ah Orh Seafood Restaurant has become a beloved institution in Singapore's food scene.
Ah Orh Seafood Restaurant is known for its classic Teochew dishes, such as steamed pomfret, braised duck, and orh nee (yam paste dessert). But what really sets this restaurant apart is its fish head steamboat, which is a must-try for anyone visiting the restaurant. The soup base is made with a blend of fish bones and pork bones, giving it a rich and flavourful taste. The fish head is cooked to perfection, with tender, juicy meat that falls off the bone.
If you're looking for a taste of traditional Teochew cuisine in Singapore, Ah Orh Seafood Restaurant is the place to go. With its rich history, delicious food, and friendly service, it's no wonder why this restaurant has become a favourite among locals and tourists alike.
- Ah Orh Seafood Restaurant is one of the oldest restaurants in Singapore, serving traditional Teochew cuisine for over 100 years.
- The restaurant is known for its fish head steamboat, which is a must-try for anyone visiting.
- With its rich history, delicious food, and friendly service, Ah Orh Seafood Restaurant is a beloved institution in Singapore's food scene.
The Heritage of Ah Orh Seafood
If you're looking for a taste of authentic Teochew cuisine, Ah Orh Seafood Restaurant is the place to go. This family-run establishment has been serving up traditional dishes for over a century, and has become a beloved institution in Singapore.
From Ellenborough Market to Jalan Bukit Merah
Ah Orh Seafood Restaurant has a long and storied history that dates back to 1919, when it first opened as a street-side bak kut teh stall near the old Ellenborough Market. Over the years, the restaurant has evolved and expanded, moving to its current location at Block 115 Jalan Bukit Merah in the 1990s. Despite these changes, however, Ah Orh Seafood Restaurant has remained true to its roots, preserving the authentic flavours and techniques of Teochew cuisine.
A Family-Run Teochew Establishment
One of the things that sets Ah Orh Seafood Restaurant apart from other restaurants in Singapore is its family-run nature. The restaurant is currently managed by the fourth generation of the family, who are dedicated to carrying on the traditions and legacy of their ancestors. This commitment to preserving the past is evident in every aspect of the restaurant, from the carefully curated menu to the warm and welcoming atmosphere.
Whether you're a longtime fan of Teochew cuisine or you're new to the flavours and techniques of this unique culinary tradition, Ah Orh Seafood Restaurant is the perfect place to experience it for yourself. With its rich history, family-run ethos, and commitment to quality and authenticity, this beloved Singapore institution is sure to leave a lasting impression on you.
Menu Highlights and Specialties
If you're looking for authentic Teochew cuisine, Ah Orh Seafood Restaurant is the place to go. Here are some of the restaurant's menu highlights and specialties that you definitely should try.
Signature Teochew Dishes
Ah Orh Seafood Restaurant is famous for its signature Teochew dishes such as Fish Maw Soup, Oyster Omelette, Braised Duck, and Orh Nee. The Fish Maw Soup is a must-try, as it is made with high-quality fish maw and cooked to perfection. The Oyster Omelette is another favourite, made with fresh oysters and eggs, and served with a tangy chilli sauce. If you're a fan of duck, the Braised Duck is tender and succulent, and pairs perfectly with the restaurant's signature chilli sauce. Finally, the Orh Nee is a delightful dessert made with yam paste, pumpkin, and gingko nuts.
Fresh Seafood Selections
Ah Orh Seafood Restaurant is also known for its fresh seafood selections. The Steamed Pomfret is a popular choice, as it is cooked to perfection and served with a light soy sauce. If you're a fan of prawns, the Prawn Roll is a must-try. Made with fresh prawns and wrapped in crispy beancurd skin, it is a delicious appetiser that is perfect for sharing.
No meal is complete without dessert, and Ah Orh Seafood Restaurant has a great selection of sweet treats. The Yam Paste is a classic Teochew dessert that is made with mashed yam and sugar, and topped with pumpkin and gingko nuts. It is a comforting and satisfying dessert that is perfect for those with a sweet tooth.
In conclusion, Ah Orh Seafood Restaurant is a friendly and authentic Teochew restaurant that offers a great selection of signature dishes and fresh seafood. Whether you're a fan of fish, duck, or yam paste, you're sure to find something that will satisfy your taste buds.
Visiting Ah Orh Seafood Restaurant
If you're looking for a classic Teochew dining experience, Ah Orh Seafood Restaurant is definitely worth a visit. Located at Block 115 Jalan Bukit Merah, this family-run restaurant has been around since 1919, offering some of the best seafood dishes in Singapore.
Location and Accessibility
Ah Orh Seafood Restaurant is situated under an HDB block, which makes it easily accessible by public transportation. The nearest MRT station is Tiong Bahru, which is just a short bus ride away. You can also take a taxi or drive there, as there is ample parking available in the area.
Ambience and Dining Experience
The restaurant has a friendly and welcoming atmosphere, with a traditional Teochew decor that adds to the overall dining experience. The tables are set up in a way that allows for both intimate dinners and larger group gatherings.
When it comes to reservations, it's recommended to book in advance, especially during peak hours. The restaurant is open daily from 11am to 2pm and 5:30pm to 9pm, so you can choose to visit for lunch or dinner.
Overall, Ah Orh Seafood Restaurant is a great place to enjoy classic Teochew dishes in a friendly and welcoming environment. Whether you're a local or a tourist, it's definitely worth a visit.
Why Ah Orh Seafood Stands Out
If you are looking for authentic Teochew cuisine in Singapore, Ah Orh Seafood Restaurant is the place to go. This restaurant has been serving up classic Teochew dishes for over 100 years, and their commitment to authenticity is evident in every dish they serve.
Commitment to Authenticity
Ah Orh Seafood Restaurant is dedicated to using fresh, high-quality ingredients in all of their dishes. They source their seafood from local markets, ensuring that everything is fresh and of the highest quality. This commitment to using fresh ingredients means that the menu changes regularly, depending on what is available at the market that day. This also means that the prices are market-driven, ensuring that you get the best possible value for your money.
The chefs at Ah Orh Seafood Restaurant are experts in Teochew cuisine, and they use traditional cooking techniques to prepare every dish. They take great care to ensure that each dish is cooked to perfection, using just the right amount of seasoning and spices to bring out the natural flavours of the ingredients.
Engagement with Locals and Tourists
Ah Orh Seafood Restaurant is not just a favourite among locals, but also among tourists who are looking to experience authentic Teochew cuisine. The restaurant has a friendly and welcoming atmosphere, and the staff are always happy to help you choose the perfect dish.
The restaurant is located in the heart of Bukit Merah, making it easily accessible to both locals and tourists. Whether you are looking for a casual lunch or a special dinner, Ah Orh Seafood Restaurant is the perfect choice.
In conclusion, Ah Orh Seafood Restaurant stands out for its commitment to authenticity and engagement with both locals and tourists. If you are looking for fresh, authentic Teochew cuisine in Singapore, this is the place to go.
Frequently Asked Questions
What are the standout dishes to try at Ah Orh Seafood Restaurant?
Ah Orh Seafood Restaurant is known for its Teochew-style seafood dishes. One of the standout dishes that you should try is the Fish Head Steamboat. It is a delicious soup made with fresh fish head, vegetables, and a variety of spices. Another popular dish is the Orh Luak, which is a crispy oyster omelette. You can also try the Steamed Pomfret with Teochew Style, which is a must-try dish if you love steamed fish.
Could you give me an idea about the price range for a meal at Ah Orh Seafood?
The prices at Ah Orh Seafood Restaurant are reasonable and affordable. The cost of a meal for two people can range from SGD 30 to SGD 80, depending on the dishes you order. Some of the dishes are priced per 100 grams, so it's best to ask the staff for recommendations and the price of each dish.
Does Ah Orh Seafood Restaurant offer a menu that caters to vegetarians?
Ah Orh Seafood Restaurant is known for its seafood dishes and does not have a separate vegetarian menu. However, there are some vegetable dishes that vegetarians can enjoy, such as the Stir-fry Kailan with Garlic and the Braised Beancurd with Mushrooms.
Can I find Teochew specialities at Ah Orh Seafood Restaurant?
Yes, Ah Orh Seafood Restaurant is known for its Teochew-style seafood dishes. Some of the Teochew specialities that you can try include the Teochew Braised Duck, Teochew Sliced Fish Soup, and the Teochew Steamed Pomfret.
How do diners rate their experience at Ah Orh Seafood Restaurant?
Diners have generally rated their experience at Ah Orh Seafood Restaurant positively. Many have praised the restaurant for its delicious food, friendly service, and reasonable prices. However, some diners have mentioned that the restaurant can get crowded and noisy during peak hours.
Is there a need to make a reservation before dining at Ah Orh Seafood Restaurant?
It is recommended to make a reservation before dining at Ah Orh Seafood Restaurant, especially during peak hours. You can call the restaurant at +65 6275 7575 to make a reservation.