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Amoy Street Fish Soup: A Delicious and Affordable Meal Option

If you're a food enthusiast visiting Singapore, you can't miss out on the delightful experience of savouring a bowl of Amoy Street fish soup. This iconic dish is a beloved comfort food that has captured the hearts and palates of locals and tourists alike.

The rich and aromatic broth, brimming with fresh fish slices and delectable toppings, offers a wholesome and satisfying dining experience that reflects the neighbourhood's charm.

Amoy Street Fish Soup: A bustling hawker stall with steaming pots, fresh seafood, and fragrant broth. Customers line up, while the cook expertly prepares the famous dish

Exploring Amoy Street Fish Soup allows you to delve into the heart of Singaporean culinary traditions, where healthy and nourishing meals take centre stage.

The dish is a testament to the city's vibrant food culture, blending the old and new to create a timeless classic that continues to stand the test of time.

Whether you're seeking a quick, soul-warming meal or a taste of authentic Singaporean cuisine, Amoy Street fish soup is a must-try that embodies the essence of comfort food.

Key Takeaways

  • Amoy Street fish soup is an iconic comfort food that embodies the essence of Singaporean culinary traditions.
  • The dish reflects the neighbourhood's charm and offers a wholesome, satisfying dining experience.
  • Delve into the heart of Singapore's vibrant food culture by savouring this timeless classic.

Exploring Amoy Street Fish Soup

People bustling around a hawker stall, steam rising from bowls of fish soup, colorful ingredients on display, and the aroma of herbs and spices filling the air

If you're looking for a culinary adventure in Singapore's Central Business District (CBD), look no further than the Amoy Street Food Centre. This hawker centre is home to a wide variety of delicious and affordable eats, but one dish that stands out is the fish soup.

Culinary Delights at Amoy Street Food Centre

Amoy Street Food Centre is a popular hawker centre located in the heart of the CBD. It features a diverse range of food stalls, including the famous Han Kee Fish Soup and Piao Ji Fish Porridge.

In addition to fish soup, you can find other local favourites such as fried garlic, chilli prawns, and pepper crab.

The Art of Fish Soup

Fish soup is a beloved local dish in Singapore, and the stalls at Amoy Street Food Centre take pride in their unique recipes.

Han Kee Fish Soup, for example, uses fresh mackerel and batang fish to create a rich and flavourful broth. Meanwhile, Piao Ji Fish Porridge is known for its Spanish mackerel and sliced fish soup.

Queue-Worthy Eateries

Be prepared to queue for your fish soup fix, as both Han Kee and Piao Ji are popular spots with long lines. However, don't let the wait deter you - the food is definitely worth it.

If you're not in the mood for fish soup, there are plenty of other stalls to choose from, including Michelin Bib Gourmand awardee A Noodle Story and Ah Seng (Hai Nam) Coffee.

Diverse Menu Offerings

While fish soup is the main attraction at Amoy Street Food Centre, there are plenty of other dishes to try as well.

For a savoury breakfast, try the kaya toast or French toast at Ah Seng (Hai Nam) Coffee.

For a hearty lunch, check out the fishball noodles at Ah Ter Teochew Fishball Noodles or the char kway teow at Amoy Street Fried Kway Teow.

And for a unique dining experience, try the Big Bowls Project's "Lagoon in a Bowl" or the Mentaiko Salmon at the Szechuan Black Bean Salmon stall.

Visiting Details

Amoy Street Food Centre is located at 7 Maxwell Road, Singapore 069111. The hawker centre is open from 7am to 10pm daily, but the opening hours of individual stalls may vary. It's best to check ahead before visiting to avoid disappointment.

Beyond Fish Soup

While the fish soup is undoubtedly the star of the show at Amoy Street Food Centre, there are plenty of other dishes to explore as well.

Don't miss out on the famous crispy curry puffs at Famous Crispy Curry Puff, the Grandma Ban Mee at Hong Kee Beef Noodle, or the Pepper Bowl at Yuan Chun Famous Lor Mee.

The Neighbourhood's Charm

The bustling street lined with colorful shophouses, filled with the aroma of freshly cooked fish soup, and the sound of chatter and laughter

Amoy Street's Historical Context

Amoy Street is located in the heart of Singapore's Central Business District (CBD) and is known for its bustling hawker centre - Amoy Street Food Centre. The area has a rich history, dating back to the early 19th century when it was a thriving trading hub for Chinese immigrants.

Local Food Culture

Amoy Street Food Centre is a popular destination for locals and tourists alike, offering a wide range of comforting and healthy dishes.

The hawker centre is known for its fish soup, which is a must-try for any visitor. The soup is made with fresh mackerel and comes with pork slices, liver, minced meat, cockles, and more.

For those who prefer a fusion twist, try the mentaiko salmon or truffle oil fish soup.

Adjacent Attractions

The hawker centre is conveniently located near other popular attractions such as Tanjong Pagar and Maxwell Road, making it a great pit-stop for those exploring the CBD.

Getting There

Getting to Amoy Street Food Centre is easy, as it is located near several MRT stations including Tanjong Pagar, Telok Ayer, and Downtown.

If you prefer to drive, there is ample parking available in the area.

Other Culinary Gems

While the fish soup is a must-try, there are plenty of other culinary gems to explore at Amoy Street Food Centre.

Try the dry or soup version of the popular ikan bilis bee hoon, or indulge in a hearty bowl of mushrooms udon or ramen. Don't forget to top it off with some fried shallot or garlic for extra flavour.

Health and Dietary Considerations

If you're health-conscious, there are plenty of healthy options available at Amoy Street Food Centre.

Look out for dishes that are low in MSG and contain minimal amounts of pepper and chilli.

Customer Experiences

Be prepared to queue up for your food, especially during peak hours. However, the wait is worth it as the food is freshly prepared and delicious.

Check the opening hours of your favourite stalls before heading down, as some may be closed on certain days.

Engagement with Local Businesses

Amoy Street Food Centre is a great place to engage with local businesses and support small-scale entrepreneurs.

Many of the stalls are family-run and have been around for generations, making it a great way to experience Singapore's rich food culture.

Frequently Asked Questions

A bustling hawker center with a long queue at the Amoy Street Fish Soup stall, steam rising from the bowls, and patrons eagerly awaiting their orders

What's in a typical Amoy Street fish soup?

A typical Amoy Street fish soup usually contains fish slices, vegetables, and some form of noodles. The type of fish used can vary, but popular choices include batang, red snapper, and grouper.

Some stalls also include prawns or other seafood in their soups. The soup is usually clear and flavoured with ginger, garlic, and other seasonings.

Where can I find reviews for Amoy Street fish soup?

You can find reviews for Amoy Street fish soup on various food blogs and review sites such as TripAdvisor and Yelp.

Some popular stalls that are frequently mentioned include Han Kee and Piao Ji. You can also ask locals for their recommendations as they often have their favourite stalls.

Could you share the opening times for fish soup stalls at Amoy Street?

The opening times for fish soup stalls at Amoy Street can vary, but most stalls are open for lunch and close in the early afternoon.

Some stalls may also be closed on certain days of the week, so it's best to check their opening hours before visiting. You can find this information on their social media pages or by calling the stall directly.

How much does a bowl of Amoy Street fish soup cost?

The cost of a bowl of Amoy Street fish soup can vary depending on the type of fish and the size of the bowl. A small bowl of fish soup typically costs around £3-4, while a larger bowl can cost up to £10.

Prices may vary depending on the stall you visit, so be sure to check the menu before ordering.

What types of fish are commonly used in Singaporean fish soups?

The types of fish commonly used in Singaporean fish soups include batang, red snapper, and grouper.

These fish are popular choices as they are firm and have a mild flavour that complements the soup's seasonings. Some stalls may also use other types of fish or seafood depending on availability.

Is having fish soup at Amoy Street considered a healthy meal option?

Fish soup is generally considered a healthy meal option as it is low in fat and high in protein.

However, the healthiness of the soup can depend on the ingredients used and the cooking method.

Some stalls may use more oil or salt in their soups, so it's important to choose a stall that uses fresh ingredients and a lighter cooking method.